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  1. Adaptive responses of Bacillus cereus ATCC 14579 cells upon exposure to acid conditions involve ATP ase activity to maintain their internal pH

    Article • MicrobiologyOpen, March 2015, Wiley

    Dr Senouci-rezkallah Khedidja

  2. Amino acids improve acid tolerance and internal pH maintenance in Bacillus cereus ATCC14579 strain

    Article • Food Microbiology, May 2011, Elsevier

    Dr Senouci-rezkallah Khedidja