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  1. Anti-angiogenic activity and phytochemical screening of fruit fractions from Vitex agnus castus
  2. Multidimensional gas chromatographic techniques applied to the analysis of lipids from wild-caught and farmed marine species
  3. Monodimensional (GC-FID and GC-MS) and Comprehensive Two-dimensional Gas Chromatography for the Assessment of Volatiles and Fatty Acids fromRuta chalepensisAerial Parts