All Stories

  1. Adherence to the Danish food-based dietary guidelines and risk of myocardial infarction: a cohort study

    Article • Public Health Nutrition, January 2018, Cambridge University Press

    Dr Camilla Plambeck Hansen

  2. Intake of ruminant trans-fatty acids, assessed by diet history interview, and changes in measured body size, shape and composition

    Article • Public Health Nutrition, June 2015, Cambridge University Press

    Dr Camilla Plambeck Hansen

  3. Adipose tissuetrans-fatty acids and changes in body weight and waist circumference

    Article • British Journal Of Nutrition, November 2013, Cambridge University Press

    Dr Camilla Plambeck Hansen

  4. Intake of ruminant trans fatty acids and changes in body weight and waist circumference

    Article • European Journal of Clinical Nutrition, July 2012, Springer Science + Business Media

    Dr Camilla Plambeck Hansen