All Stories

  1. Salinity thresholds and genotypic variability of cabbage (Brassica oleraceaL.) grown under saline stress
  2. Ionic partitioning and stomatal regulation
  3. Improved stomatal regulation and ion partitioning boosts salt tolerance in grafted melon
  4. In vitro screening of potato lines for drought tolerance
  5. Morphological and biochemical changes in two parsley varieties upon water stress