All Stories

  1. Tagatose as a Potential Nutraceutical: Production, Properties, Biological Roles, and Applications
  2. Xylooligosaccharides as prebiotics from agricultural by-products: Production and applications
  3. Efficacy of Fungal Phytase on Growth Performance and Bone Mineralization in Broiler Chicken
  4. Effect of dietary resveratrol in ameliorating aflatoxin B1-induced changes in broiler birds
  5. Value addition to sugarcane bagasse: Xylan extraction and its process optimization for xylooligosaccharides production
  6. Application of Pigeon Pea (Cajanus cajan) Stalks as Raw Material for Xylooligosaccharides Production
  7. Prebiotic inulin: Useful dietary adjuncts to manipulate the livestock gut microflora
  8. Production and in vitro evaluation of xylooligosaccharides generated from corn cobs
  9. Enzymatic production of xylooligosaccharides from alkali solubilized xylan of natural grass (Sehima nervosum)
  10. A simple and efficient diffusion technique for assay of endo β-1,4-xylanase activity
  11. Effect of Lactic Acid Bacteria Administered Orally on Growth Performance of Penaeus indicus (H. Milne Edwards) Juveniles
  12. Evaluation of castor (Ricinus communis) seed cake in the total mixed ration for sheep
  13. Energy Expenditure in Crossbred Cattle Fed Paddy Straw of Different Form
  14. Group farming for sustainable aquaculture