All Stories

  1. Physicochemical Characteristics of Date Powder Produced in a Pilot-Scale Spray Dryer

    Article • Drying Technology, March 2015, Taylor & Francis

    Dr Thangavel Kulandasamy, Dr Thangavel Kulandasamy

  2. A novel thermal process technology for the preservation of papaya pulp

    Article • Journal of Food Process Engineering, January 2015, Wiley

    Dr Thangavel Kulandasamy, Dr Thangavel Kulandasamy

  3. Microencapsulation of Turmeric Oleoresin by Spray Drying andIn VitroRelease Studies of Microcapsules

    Article • Journal of Food Process Engineering, July 2014, Wiley

    Dr Thangavel Kulandasamy, Dr Thangavel Kulandasamy

  4. Synthesis and characterization of nano-encapsulated catechin by molecular inclusion with beta-cyclodextrin

    Article • Journal of Food Engineering, July 2012, Elsevier

    Dr Thangavel Kulandasamy, Dr Thangavel Kulandasamy

  5. Optimization of Microwave-Assisted Extraction of Phenolic Antioxidants from Grape Seeds (Vitis vinifera)

    Article • Food and Bioprocess Technology, February 2012, Springer Science + Business Media

    Dr Thangavel Kulandasamy, Dr Thangavel Kulandasamy

  6. PH—Postharvest Technology

    Article • Biosystems Engineering, November 2002, Elsevier

    Dr Thangavel Kulandasamy, Dr Thangavel Kulandasamy

  7. STUDIES ON STIFLING AND DRYING OF COCOONS FOR LONGER STORAGE

    Article • Drying Technology, January 1998, Taylor & Francis

    Dr Thangavel Kulandasamy, Dr Thangavel Kulandasamy