All Stories

  1. Bioavailable organic matter in seston modulating differential absorption rates by mussels
  2. Environmental drivers of mussels flesh yield in a coastal upwelling system
  3. From classical to nonparametric growth models: Towards comprehensive modelling of mussel growth patterns
  4. Solar irradiance dictates settlement timing and intensity of marine mussels
  5. Allometric size-scaling of biometric growth parameters and metabolic and excretion rates. A comparative study of intertidal and subtidal populations of mussels (Mytilus galloprovincialis)
  6. Flexibility of Physiological Traits Underlying Inter-Individual Growth Differences in Intertidal and Subtidal Mussels Mytilusgalloprovincialis
  7. Spatial patterns of larval settlement and early post-settlement survivorship of Mytilus galloprovincialis in a Galician Ría (NW Spain). Effect on recruitment success
  8. Feeding behaviour and differential absorption of nutrients in mussel Mytilus galloprovincialis: Responses to three microalgae diets
  9. A bioeconomic approach to optimize mussel culture production
  10. Circulation of water through a mussel raft: clearance area vs. idealized linear flows
  11. Temporal and spatial variations in proximate composition and Condition Index of mussels Mytilus galloprovincialis cultured in suspension in a shellfish farm
  12. Interaction between stocking density and settlement on population dynamics in suspended mussel culture
  13. Ecosystem-based indicators as a tool for mussel culture management strategies
  14. Contrasting Physiological Responses of Two Populations of the Razor Clam Tagelus dombeii with Different Histories of Exposure to Paralytic Shellfish Poisoning (PSP)
  15. A modeling study on the hydrodynamics of a coastal embayment occupied by mussel farms (Ria de Ares-Betanzos, NW Iberian Peninsula)
  16. Suspended particulate matter depletion and flow modification inside mussel (Mytilus galloprovincialis) culture rafts in the Ría de Betanzos, Spain
  17. Assessing the nutritional value of mussel (Mytilus galloprovincialis) biodeposits as a possible food source for deposit-feeding holothurians in Integrated Multi-Trophic Aquaculture
  18. Growth variations within a farm of mussel (Mytilus galloprovincialis) held near fish cages: importance for the implementation of integrated aquaculture
  19. Mussel production management: Raft culture without thinning-out
  20. Dynamic self-thinning model for sessile animal populations with multilayered distribution
  21. Evaluation of self-thinning models and estimation methods in multilayered sessile animal populations
  22. Influence of stocking density on growth of mussels (Mytilus galloprovincialis) in suspended culture
  23. Density-dependent effects on morphological plasticity of Mytilus gallloprovincialis in suspended culture
  24. The role of fish predation on recruitment of Mytilus galloprovincialis on different artificial mussel collectors
  25. The self-thinning rule applied to cultured populations in aggregate growth matrices
  26. Effect of condition index on allometric relationships of clearance rate in Mytilus galloprovincialis Lamarck, 1819
  27. Secretion of byssal threads and attachment strength of Mytilus galloprovincialis: the influence of size and food availability
  28. Modelling local food depletion effects in mussel rafts of Galician Rias
  29. Assessment of spat collector ropes in Galician mussel farming
  30. Effect of submerged time of collector ropes on the settlement capacity of Mytilus galloprovincialis L.
  31. Energy metabolism and performance of Mytilus galloprovincialis under anaerobiosis
  32. Settlement and recruitment patterns ofMytilus galloprovincialisL. in the Ría de Ares-Betanzos (NW Spain) in the years 2004/2005
  33. Variability in biochemical components of the mussel (Mytilus galloprovincialis) cultured after Prestige oil spill
  34. Free amino acid composition in juveniles of Mytilus galloprovincialis: Spatial variability after Prestige oil spill
  35. Short-term feeding response of the scallop Argopecten purpuratus exposed to two different diets
  36. In situ absorption efficiency processes for the cultured mussel Mytilus galloprovincialis in Ría de Arousa (north-west Spain)
  37. Growth patterns in biomass and size structure of Mytilus galloprovincialis cultivated in the Ría de Arousa (north-west Spain)
  38. Metabolism of the mussel Mytilus galloprovincialis from two origins in the Ría de Arousa (north-west Spain)
  39. Evaluation of live microalgal diets for the seed culture of Ruditapes decussatus using physiological and biochemical parameters