All Stories

  1. Draft Genome Sequence of Arenibacter sp. Strain C-21, an Iodine-Accumulating Bacterium Isolated from Surface Marine Sediment
  2. Draft Genome Sequence of Anaeromyxobacter sp. Strain PSR-1, an Arsenate-Respiring Bacterium Isolated from Arsenic-Contaminated Soil
  3. Draft Genome Sequence of Geobacter sp. Strain OR-1, an Arsenate-Respiring Bacterium Isolated from Japanese Paddy Soil
  4. Arsenite oxidation by a facultative chemolithoautotrophicSinorhizobiumsp. KGO-5 isolated from arsenic-contaminated soil
  5. Microbiology of inorganic arsenic: From metabolism to bioremediation
  6. Effect of soil microorganisms on arsenite oxidation in paddy soils under oxic conditions
  7. Enrichment of a microbial consortium capable of reductive deiodination of 2,4,6-triiodophenol
  8. Arsenic Dissolution from Japanese Paddy Soil by a Dissimilatory Arsenate-Reducing Bacterium Geobacter sp. OR-1
  9. Release of Arsenic from Soil by a Novel Dissimilatory Arsenate-Reducing Bacterium, Anaeromyxobacter sp. Strain PSR-1
  10. Laccase-Catalyzed Oxidation of Iodide and Formation of Organically Bound Iodine in Soils
  11. Microbial Oxidation and Reduction of Inorganic Iodine in the Environments
  12. Iodide Oxidation by a Novel Multicopper Oxidase from the Alphaproteobacterium Strain Q-1
  13. Bioethanol production from xylose: Problems and possibilities
  14. Growth Stimulation of Iodide-Oxidizing α-Proteobacteria in Iodide-Rich Environments
  15. Arsenic release from flooded paddy soils is influenced by speciation, Eh, pH, and iron dissolution
  16. Ability of anaerobic microorganisms to associate with iodine: 125I tracer experiments using laboratory strains and enriched microbial communities from subsurface formation water
  17. Isolation and Properties of Malic Enzyme and Its Gene inRhodopseudomonas palustrisNo. 7
  18. Characterization of a Novel Polyphenol-Specific Oligoxyloside Transfer Reaction by a Family 11 Xylanase fromBacillussp. KT12
  19. Microbial Contribution to Global Iodine Cycling: Volatilization, Accumulation, Reduction, Oxidation, and Sorption of Iodine
  20. A Direct Method to Isolate DNA from Phyllosphere Microbial Communities without Disrupting Leaf Tissues
  21. Production of fructooligosaccharides by crude enzyme preparations of β-fructofuranosidase from Aureobasidium pullulans
  22. Hydrogen Peroxide-Dependent Uptake of Iodine by Marine Flavobacteriaceae Bacterium Strain C-21
  23. Dissimilatory Iodate Reduction by Marine Pseudomonas sp. Strain SCT
  24. Purification and some properties of β-fructofuranosidase I formed by Aureobasidium pullulans DSM 2404
  25. Lignin-degrading activity of edible mushroom Strobilurus ohshimae that forms fruiting bodies on buried sugi (Cryptomeria japonica) twigs
  26. Rate of iodine volatilization and accumulation by filamentous fungi through laboratory cultures
  27. Multiple β-fructofuranosidases by Aureobasidium pullulans DSM2404 and their roles in fructooligosaccharide production
  28. Fruiting-body formation, cultivation properties, and host specificity of a fungicolous fungus, Asterophora lycoperdoides
  29. Application of autoradiography and a radiotracer method for the isolation of iodine-accumulating bacteria
  30. Isolation of Iodide-Oxidizing Bacteria from Iodide-Rich Natural Gas Brines and Seawaters
  31. Purification and characterization of intracellular and extracellular, thermostable and alkali-tolerant alcohol oxidases produced by a thermophilic fungus, Thermoascus aurantiacus NBRC 31693
  32. Inducible production of alcohol oxidase and catalase in a pectin medium by Thermoascus aurantiacus IFO 31693
  33. Active Transport and Accumulation of Iodide by Newly Isolated Marine Bacteria
  34. Microbial Influences on the Mobility and Transformation of Radioactive Iodine in the Environment
  35. Purification of Glucose Oxidase and Catalase Produced by the Apple Blue Mold, Penicillium expansum O-385-10, and Their Characteristics Including the Browning of Apple Fruit
  36. Radiotracer Experiments on Biological Volatilization of Organic Iodine from Coastal Seawaters
  37. Studies with natural and anthropogenic iodine isotopes: iodine distribution and cycling in the global environment
  38. Purification and Properties of Xylan Degrading Enzymes Produced by Penicillium expansum O-385-10 Concerning Spoilage of Apple Fruit
  39. Electron Acquisition System Constructed from an NAD-IndependentD-Lactate Dehydrogenase and Cytochromec2inRhodopseudomonas palustrisNo. 7
  40. Microbial Participation in Iodine Volatilization from Soils
  41. Some Properties of Glycine Aminotransferase Purified fromRhodopseudomonas palustrisNo. 7 Concerning Extracellular Porphyrin Production
  42. Pyruvate, Production Using Defective ATPase Activity
  43. Behavior of iodine in the soil-plant system
  44. Relationship between Conidial Enzymes and Germination of the Apple Blue Mold,Penicillium expansum
  45. Bacteria Mediate Methylation of Iodine in Marine and Terrestrial Environments
  46. Characterization of a Mutant ofLactococcus lactiswith Reduced Membrane-bound ATPase Activity under Acidic Conditions
  47. Acid Sensitivity of a Mutant ofLactococcus lactissubsp.lactisC2 with Reduced Membrane-bound ATPase Activity