All Stories

  1. Genomic and gene expression evidence of nonribosomal peptide and polyketide production among ruminal bacteria: a potential role in niche colonization?

    Article • FEMS Microbiology Ecology, December 2019, Oxford University Press (OUP)

    Professor Hilario C Mantovani, Dr Christopher J Creevey

  2. Characterization of antibiotic resistance genes in the species of the rumen microbiota

    Article • Nature Communications, November 2019, Springer Science + Business Media

    Professor Hilario C Mantovani

  3. Bacupari (Garcinia brasiliensis) extract modulates intestinal microbiota and reduces oxidative stress and inflammation in obese rats

    Article • Food Research International, August 2019, Elsevier

    Professor Hilario C Mantovani

  4. Identification and characterization of yeasts from bovine rumen for potential use as probiotics

    Article • Journal of Applied Microbiology, July 2019, Wiley

    Professor Hilario C Mantovani

  5. Nisin penetration and efficacy against Staphylococcus aureus biofilms under continuous-flow conditions

    Article • Microbiology, July 2019, Society for General Microbiology

    Professor Hilario C Mantovani

  6. Extruded sorghum (Sorghum bicolor L.) improves gut microbiota, reduces inflammation, and oxidative stress in obese rats fed a high-fat diet

    Article • Journal of Functional Foods, July 2019, Elsevier

    Professor Hilario C Mantovani

  7. The Bacterial and Fungal Microbiota of Nelore Steers Is Dynamic Across the Gastrointestinal Tract and Its Fecal-Associated Microbiota Is Correlated to Feed Efficiency

    Article • Frontiers in Microbiology, June 2019, Frontiers

    Professor Hilario C Mantovani

  8. Efficacy of a Ruminal Bacteriocin Against Pure and Mixed Cultures of Bovine Mastitis Pathogens

    Article • Indian Journal of Microbiology, April 2019, Springer Science + Business Media

    Professor Hilario C Mantovani

  9. Synbiotic meal decreases uremic toxins in hemodialysis individuals: A placebo-controlled trial

    Article • Food Research International, February 2019, Elsevier

    Professor Hilario C Mantovani

  10. Addressing Global Ruminant Agricultural Challenges Through Understanding the Rumen Microbiome: Past, Present, and Future

    Article • Frontiers in Microbiology, September 2018, Frontiers

    Dr Christopher J Creevey, Rodolpho Prado, Professor Hilario C Mantovani

  11. Compositional and structural dynamics of the ruminal microbiota in dairy heifers and its relationship to methane production

    Article • Journal of the Science of Food and Agriculture, July 2018, Wiley

    Professor Hilario C Mantovani

  12. Effects of grain processing methods on the expression of genes involved in volatile fatty acid transport and pH regulation, and keratinization in rumen epithelium of beef cattle

    Article • PLoS ONE, June 2018, PLOS

    Professor Hilario C Mantovani

  13. Nisin penetrates Staphylococcus aureus biofilms but shows differences in killing effects against sessile and planktonic cells.

    Article • April 2018, Cold Spring Harbor Laboratory Press

    Professor Hilario C Mantovani

  14. Bacterial Community Dynamics across the Gastrointestinal Tracts of Dairy Calves during Preweaning Development

    Article • Applied and Environmental Microbiology, February 2018, ASM Journals

    Professor Hilario C Mantovani

  15. Nellore bulls ( Bos taurus indicus ) with high residual feed intake have increased the expression of genes involved in oxidative phosphorylation in rumen epithelium

    Article • Animal Feed Science and Technology, January 2018, Elsevier

    Professor Hilario C Mantovani

  16. Assessing the impact of rumen microbial communities on methane emissions and production traits in Holstein cows in a tropical climate

    Article • Systematic and Applied Microbiology, December 2017, Elsevier

    Professor Hilario C Mantovani

  17. The rumen microbiome: an underexplored resource for novel antimicrobial discovery

    Article • npj Biofilms and Microbiomes, December 2017, Nature

    Prof Kai Hilpert, Dr Christopher J Creevey, Professor Hilario C Mantovani

  18. Antioxidant, antiproliferative, and immunostimulatory effects of cell wall α- d -mannan fractions from Kluyveromyces marxianus

    Article • International Journal of Biological Macromolecules, November 2017, Elsevier

    Professor Hilario C Mantovani

  19. Genome analysis reveals insights of the endophytic Bacillus toyonensis BAC3151 as a potentially novel agent for biocontrol of plant pathogens

    Article • World Journal of Microbiology and Biotechnology, September 2017, Springer Science + Business Media

    Professor Hilario C Mantovani

  20. Nutritive value and fermentation quality of palisadegrass and stylo mixed silages

    Article • Animal Science Journal, September 2017, Wiley

    Professor Hilario C Mantovani

  21. Effect of Pre-weaning Diet on the Ruminal Archaeal, Bacterial, and Fungal Communities of Dairy Calves

    Article • Frontiers in Microbiology, August 2017, Frontiers

    Professor Hilario C Mantovani

  22. The rumen microbiome: an underexplored resource for novel antimicrobial discovery

    Article • July 2017, Cold Spring Harbor Laboratory Press

    Professor Hilario C Mantovani

  23. Buwchitin: A Ruminal Peptide with Antimicrobial Potential against Enterococcus faecalis

    Article • Frontiers in Chemistry, July 2017, Frontiers

    Professor Hilario C Mantovani, Prof Kai Hilpert, Dr Christopher J Creevey

  24. Chemical structure, antiproliferative and antioxidant activities of a cell wall α- d -mannan from yeast Kluyveromyces marxianus

    Article • Carbohydrate Polymers, February 2017, Elsevier

    Professor Hilario C Mantovani

  25. Bacteriocins from lactic acid bacteria and their potential in the preservation of fruit products

    Article • Critical Reviews in Biotechnology, January 2017, Taylor & Francis

    Professor Hilario C Mantovani

  26. Microbiomes Associated with Animals: Implications for Livestock and Animal Production

    Article • January 2017, Springer Science + Business Media

    Professor Hilario C Mantovani

  27. Evaluation of the length of adaptation period for changeover and crossover nutritional experiments with cattle fed tropical forage-based diets

    Article • Animal Feed Science and Technology, December 2016, Elsevier

    Professor Hilario C Mantovani

  28. Tithonia diversifolia as a Supplementary Feed for Dairy Cows

    Article • PLoS ONE, December 2016, PLOS

    Professor Hilario C Mantovani

  29. Acyl homoserine lactone-based quorum sensing stimulates biofilm formation by Salmonella Enteritidis in anaerobic conditions

    Article • Archives of Microbiology, November 2016, Springer Science + Business Media

    Professor Hilario C Mantovani, Professor Leandro L Oliveira

  30. The effects of increasing amounts of milk replacer powder added to whole milk on passage rate, nutrient digestibility, ruminal development, and body composition in dairy calves

    Article • Journal of Dairy Science, November 2016, American Dairy Science Association

    Professor Hilario C Mantovani

  31. Effects of ruminal and post-ruminal protein supplementation in cattle fed tropical forages on insoluble fiber degradation, activity of fibrolytic enzymes, and the ruminal microbial community profile

    Article • Animal Feed Science and Technology, August 2016, Elsevier

    Professor Hilario C Mantovani

  32. Temperature and pH influence the susceptibility of Salmonella Typhimurium to nisin combined with EDTA

    Article • Food Control, March 2016, Elsevier

    Professor Hilario C Mantovani

  33. Effects of lactic acid bacteria with bacteriocinogenic potential on the fermentation profile and chemical composition of alfalfa silage in tropical conditions

    Article • Journal of Dairy Science, March 2016, American Dairy Science Association

    Professor Hilario C Mantovani

  34. Rumen microbial community composition varies with diet and host, but a core microbiome is found across a wide geographical range

    Article • Scientific Reports, October 2015, Nature

    Dr Alexandre Barretto de Menezes, Professor Hilario C Mantovani

  35. Effect of protein supplementation on ruminal parameters and microbial community fingerprint of Nellore steers fed tropical forages

    Article • animal, August 2015, Cambridge University Press

    Professor Hilario C Mantovani

  36. Distribution and Genetic Diversity of Bacteriocin Gene Clusters in Rumen Microbial Genomes

    Article • Applied and Environmental Microbiology, August 2015, ASM Journals

    Professor Hilario C Mantovani

  37. Morphological changes in Salmonella Typhimurium caused by the lantibiotic bovicin HC5 in association with EDTA

    Article • Annals of Microbiology, July 2015, Springer Science + Business Media

    Professor Hilario C Mantovani

  38. A central composite rotatable design (CCRD) approach to study the combined effect of antimicrobial agents against bacterial pathogens

    Article • World Journal of Microbiology and Biotechnology, June 2015, Springer Science + Business Media

    Professor Hilario C Mantovani

  39. Draft Genome Sequence of Streptococcus equinus (Streptococcus bovis) HC5, a Lantibiotic Producer from the Bovine Rumen

    Article • Genome Announcements, March 2015, ASM Journals

    Professor Hilario C Mantovani

  40. Biochemical and genetic diversity of carbohydrate-fermenting and obligate amino acid-fermenting hyper-ammonia-producing bacteria from Nellore steers fed tropical forages and supplemented with casein

    Article • BMC Microbiology, January 2015, Springer Science + Business Media

    Professor Hilario C Mantovani

  41. Differences in the antibacterial activity of nisin and bovicin HC5 against Salmonella Typhimurium under different temperature and pH conditions

    Article • Journal of Applied Microbiology, December 2014, Wiley

    Professor Hilario C Mantovani

  42. Bovicin HC5 and nisin reduce Staphylococcus aureus adhesion to polystyrene and change the hydrophobicity profile and Gibbs free energy of adhesion

    Article • International Journal of Food Microbiology, November 2014, Elsevier

    Professor Hilario C Mantovani

  43. Lack of AHL-based quorum sensing in Pseudomonas fluorescens isolated from milk

    Article • Brazilian Journal of Microbiology, September 2014, FapUNIFESP (SciELO)

    Professor Hilario C Mantovani

  44. Effect of whey fermented by Enterococcus faeciumin consortium with Veilonella parvulaon ruminal bacteria in vitro

    Article • Revista Brasileira de Zootecnia, May 2014, FapUNIFESP (SciELO)

    Professor Hilario C Mantovani

  45. Chemical composition and nutrient degradability in elephant grass silage inoculated with Streptococcus bovis isolated from the rumen

    Article • Anais da Academia Brasileira de Ciências, March 2014, FapUNIFESP (SciELO)

    Professor Hilario C Mantovani

  46. Accuracy of the estimates of ammonia concentration in rumen fluid using different analytical methods

    Article • Arquivo Brasileiro de Medicina Veterinária e Zootecnia, December 2013, FapUNIFESP (SciELO)

    Professor Hilario C Mantovani

  47. The chemical composition, fermentation profile, and microbial populations in tropical grass silages

    Article • Revista Brasileira de Zootecnia, September 2013, FapUNIFESP (SciELO)

    Professor Hilario C Mantovani

  48. Efficacy of bovicin HC5 and nisin combination againstListeria monocytogenesandStaphylococcus aureusin fresh cheese

    Article • International Journal of Food Science & Technology, August 2013, Wiley

    Professor Hilario C Mantovani

  49. Use of phages against antibiotic-resistant Staphylococcus aureus isolated from bovine mastitis

    Article • Journal of Animal Science, July 2013, American Society of Animal Science (ASAS)

    Professor Hilario C Mantovani, Professor Leandro L Oliveira

  50. Inhibition of Listeria and Staphylococcus aureus by Bovicin HC5 and Nisin Combination in Milk

    Article • Journal of Agricultural Science, July 2013, Canadian Center of Science and Education

    Professor Hilario C Mantovani

  51. Production of edible mushroom and degradation of antinutritional factors in jatropha biodiesel residues

    Article • LWT, March 2013, Elsevier

    Professor Hilario C Mantovani

  52. Safety evaluation of the antimicrobial peptide bovicin HC5 orally administered to a murine model

    Article • BMC Microbiology, January 2013, Springer Science + Business Media

    Professor Hilario C Mantovani, Professor Leandro L Oliveira

  53. Effects of the Oral Administration of Viable and Heat-Killed Streptococcus bovis HC5 Cells to Pre-Sensitized BALB/c Mice

    Article • PLoS ONE, October 2012, PLOS

    Professor Hilario C Mantovani, Professor Leandro L Oliveira

  54. AiiA Quorum-Sensing Quenching Controls Proteolytic Activity and Biofilm Formation by Enterobacter cloacae

    Article • Current Microbiology, September 2012, Springer Science + Business Media

    Professor Hilario C Mantovani

  55. Toxicity of bovicin HC5 against mammalian cell lines and the role of cholesterol in bacteriocin activity

    Article • Microbiology, September 2012, Society for General Microbiology

    Professor Hilario C Mantovani, Maria Cristina Baracat-Pereira

  56. Interaction with Lipid II Induces Conformational Changes in Bovicin HC5 Structure

    Article • Antimicrobial Agents and Chemotherapy, June 2012, ASM Journals

    Professor Hilario C Mantovani

  57. Ingestão e digestibilidade aparente em ovinos alimentados com silagens de capim-elefante inoculadas com Streptococcus bovis

    Article • Arquivo Brasileiro de Medicina Veterinária e Zootecnia, April 2012, FapUNIFESP (SciELO)

    Professor Hilario C Mantovani

  58. In vitro and in situ activity of carboxymethyl cellulase and glutamate dehydrogenase according to supplementation with different nitrogenous compounds

    Article • Revista Brasileira de Zootecnia, March 2012, FapUNIFESP (SciELO)

    Professor Hilario C Mantovani

  59. Evaluation of whey fermented by Enterococcus faecium in consortium with Veilonella parvula in ruminant feeding

    Article • Revista Brasileira de Zootecnia, January 2012, FapUNIFESP (SciELO)

    Professor Hilario C Mantovani

  60. Role of Lipid II and Membrane Thickness in the Mechanism of Action of the Lantibiotic Bovicin HC5

    Article • Antimicrobial Agents and Chemotherapy, August 2011, ASM Journals

    Professor Hilario C Mantovani

  61. Bactericidal activity of ethanolic extracts of propolis against Staphylococcus aureus isolated from mastitic cows

    Article • World Journal of Microbiology and Biotechnology, July 2011, Springer Science + Business Media

    Professor Hilario C Mantovani

  62. Growth and antimicrobial activity of lactic acid bacteria from rumen fluid according to energy or nitrogen source

    Article • Revista Brasileira de Zootecnia, June 2011, FapUNIFESP (SciELO)

    Professor Hilario C Mantovani

  63. Degradação in vitro da fibra em detergente neutro de forragem tropical de baixa qualidade em função da suplementação com proteína verdadeira e/ou nitrogênio não-proteico

    Article • Revista Brasileira de Zootecnia, June 2011, FapUNIFESP (SciELO)

    Professor Hilario C Mantovani

  64. Effect of propionic and lactic acids on in vitro ruminal bacteria growth

    Article • Revista Brasileira de Zootecnia, May 2011, FapUNIFESP (SciELO)

    Professor Hilario C Mantovani

  65. Host specificity of the ruminal bacterial community in the dairy cow following near-total exchange of ruminal contents1

    Article • Journal of Dairy Science, December 2010, American Dairy Science Association

    Professor Hilario C Mantovani

  66. The proteolytic activity of Pseudomonas fluorescens 07A isolated from milk is not regulated by quorum sensing signals

    Article • Brazilian Journal of Microbiology, March 2010, FapUNIFESP (SciELO)

    Professor Hilario C Mantovani

  67. Parameterization of ruminal fibre degradation in low-quality tropical forage using Michaelis–Menten kinetics

    Article • Livestock Science, December 2009, Elsevier

    Professor Hilario C Mantovani

  68. Degradação in vitro da fibra em detergente neutro de forragem tropical de alta qualidade em função da suplementação com proteína e/ou carboidratos

    Article • Revista Brasileira de Zootecnia, September 2009, FapUNIFESP (SciELO)

    Professor Hilario C Mantovani

  69. The effect of carbon and nitrogen sources on bovicin HC5 production byStreptococcus bovisHC5

    Article • Journal of Applied Microbiology, July 2009, Wiley

    Professor Hilario C Mantovani

  70. Influence of intraruminal infusion of propionic acid and forage to concentrate levels on intake, digestibility and rumen characteristics in young bulls

    Article • Revista Brasileira de Zootecnia, May 2009, FapUNIFESP (SciELO)

    Professor Hilario C Mantovani

  71. In vitro degradation of neutral detergent fiber of high-quality tropical forage according to supplementation with different nitrogenous compounds

    Article • Revista Brasileira de Zootecnia, May 2009, FapUNIFESP (SciELO)

    Professor Hilario C Mantovani

  72. Bovicin HC5 inhibits wasteful amino acid degradation by mixed ruminal bacteriain vitro

    Article • FEMS Microbiology Letters, March 2009, Oxford University Press (OUP)

    Professor Hilario C Mantovani

  73. Biofilm formation and acyl homoserine lactone production in Hafnia alvei isolated from raw milk

    Article • Biological Research, January 2009, SciELO Comision Nacional de Investigacion Cientifica Y Tecnologica (CONICYT)

    Professor Hilario C Mantovani

  74. Bovicin HC5 reduces thermal resistance of Alicyclobacillus acidoterrestris in acidic mango pulp

    Article • Journal of Applied Microbiology, June 2008, Wiley

    Professor Hilario C Mantovani

  75. Bovicin HC5, a Lantibiotic Produced by Streptococcus bovis HC5, Catalyzes the Efflux of Intracellular Potassium but Not ATP

    Article • Antimicrobial Agents and Chemotherapy, March 2008, ASM Journals

    Professor Hilario C Mantovani

  76. Degradação in vitro da fibra em detergente neutro de forragem tropical de baixa qualidade em função de suplementação com proteína e/ou carboidratos

    Article • Revista Brasileira de Zootecnia, March 2008, FapUNIFESP (SciELO)

    Professor Hilario C Mantovani

  77. Avaliação de ionóforos pela técnica da perda do potássio celular e produção de gases in vitro

    Article • Arquivo Brasileiro de Medicina Veterinária e Zootecnia, December 2007, FapUNIFESP (SciELO)

    Professor Hilario C Mantovani

  78. Bactericidal effect of bovicin HC5 and nisin against Clostridium tyrobutyricum isolated from spoiled mango pulp

    Article • Letters in Applied Microbiology, July 2007, Wiley

    Professor Hilario C Mantovani

  79. Use of response surface methodology for optimization of xylitol production by the new yeast strain Debaryomyces hansenii UFV-170

    Article • Journal of Food Engineering, October 2006, Elsevier

    Professor Hilario C Mantovani

  80. Effect of bovicin HC5 on growth and spore germination of Bacillus cereus and Bacillus thuringiensis isolated from spoiled mango pulp

    Article • Journal of Applied Microbiology, September 2006, Wiley

    Professor Hilario C Mantovani

  81. Inhibition of Listeria monocytogenes by a lactic acid bacterium isolated from Italian salami

    Article • Food Microbiology, May 2006, Elsevier

    Professor Hilario C Mantovani

  82. Bioconversion of d-xylose to xylitol by Debaryomyces hansenii UFV-170: Product formation versus growth

    Article • Process Biochemistry, November 2005, Elsevier

    Professor Hilario C Mantovani

  83. Detection of the apr gene in proteolytic psychrotrophic bacteria isolated from refrigerated raw milk

    Article • International Journal of Food Microbiology, July 2005, Elsevier

    Professor Hilario C Mantovani

  84. Ethanol production from cheese whey permeate by Kluyveromyces marxianus UFV-3: A flux analysis of oxido-reductive metabolism as a function of lactose concentration and oxygen levels

    Article • Enzyme and Microbial Technology, May 2005, Elsevier

    Professor Hilario C Mantovani

  85. Effect of pH on the activity of bovicin HC5, a bacteriocin fromStreptococcus bovisHC5

    Article • FEMS Microbiology Letters, February 2004, Oxford University Press (OUP)

    Professor Hilario C Mantovani

  86. Inhibition of Listeria monocytogenes by bovicin HC5, a bacteriocin produced by Streptococcus bovis HC5

    Article • International Journal of Food Microbiology, December 2003, Elsevier

    Professor Hilario C Mantovani

  87. Ability of Lysozyme and 2-Deoxyglucose To Differentiate Human and Bovine Streptococcus bovis Strains

    Article • Journal of Clinical Microbiology, August 2003, ASM Journals

    Professor Hilario C Mantovani

  88. Factors Affecting the Antibacterial Activity of the Ruminal Bacterium, Streptococcus bovis HC5

    Article • Current Microbiology, January 2003, Springer Science + Business Media

    Professor Hilario C Mantovani

  89. The binding and degradation of nisin by mixed ruminal bacteria

    Article • FEMS Microbiology Ecology, December 2002, Oxford University Press (OUP)

    Professor Hilario C Mantovani

  90. The effect of bovicin HC5, a bacteriocin from Streptococcus bovis HC5, on ruminal methane production in vitro

    Article • FEMS Microbiology Letters, November 2002, Oxford University Press (OUP)

    Professor Hilario C Mantovani

  91. Bovicin HC5, a bacteriocin from Streptococcus bovis HC5

    Article • Microbiology, November 2002, Society for General Microbiology

    Professor Hilario C Mantovani

  92. The Ability of a Bacteriocin of Streptococcus bovis HC5 (bovicin HC5) to Inhibit Clostridium aminophilum, An Obligate Amino Acid Fermenting Bacterium from the Rumen

    Article • Anaerobe, October 2002, Elsevier

    Professor Hilario C Mantovani

  93. The antibacterial activity and sensitivity of Streptococcus bovis strains isolated from the rumen of cattle

    Article • FEMS Microbiology Ecology, November 2001, Oxford University Press (OUP)

    Professor Hilario C Mantovani

  94. Nisin Resistance of Streptococcus bovis

    Article • Applied and Environmental Microbiology, February 2001, ASM Journals

    Professor Hilario C Mantovani