All Stories

  1. Karanjin, A Promising Bioactive Compound Possessing Anti-cancer Activity against Experimental Model of Non-small Cell Lung Cancer Cells
  2. Characterization of nutrients, polyphenols and volatile components of the ancient apple cultivar ‘Mela Rosa Dei Monti Sibillini’ from Marche region, central Italy
  3. α-Glucosidase and glycation inhibitory activities of Rumex lunaria leaf extract: a promising plant against hyperglycaemia-related damage
  4. Preliminary evaluation of quince (Cydonia oblonga Mill.) fruit as extraction source of antioxidant phytoconstituents for nutraceutical and functional food applications
  5. Fragmentation of the main triterpene acids of apple by LC-APCI-MSn
  6. Secondary metabolites, secretory structures and biological activity of water celery (Apium nodiflorum (L.) Lag.) growing in central Italy
  7. Retrospective analysis of a lactose breath test in a gastrointestinal symptomatic population of Northeast Italy: use of (H2+2CH4) versus H2 threshold
  8. New Drugs from Old Natural Compounds: Scarcely Investigated Sesquiterpenes as New Possible Therapeutic Agents
  9. Known Triterpenes and their Derivatives as Scaffolds for the Development of New Therapeutic Agents for Cancer
  10. Microbial inactivation efficiency of supercritical CO2 drying process
  11. Bioactive Secondary Metabolites from Orchids (Orchidaceae)
  12. NMR, HS-SPME-GC/MS, and HPLC/MS n Analyses of Phytoconstituents and Aroma Profile of Rosmarinus eriocalyx
  13. Antibiotic-induced dysbiosis of the microbiota impairs gut neuromuscular function in juvenile mice
  14. Cytotoxic Essential Oils from Eryngium campestre and Eryngium amethystinum (Apiaceae) Growing in Central Italy
  15. Dapsone hydroxylamine-mediated alterations in human red blood cells from endometriotic patients
  16. Nutraceuticals, A New Challenge for Medicinal Chemistry
  17. Phytochemical analysis of the labdanum-poor Cistus creticus subsp. eriocephalus (Viv.) Greuter et Burdet growing in central Italy
  18. New findings on the in vivo antioxidant activity of Curcuma longa extract by an integrated 1H NMR and HPLC–MS metabolomic approach
  19. Protective effects of ψ taraxasterol 3-O-myristate and arnidiol 3-O-myristate isolated from Calendula officinalis on epithelial intestinal barrier
  20. Harvest in different years of growth influences chemical composition of Echinacea angustifolia roots
  21. Agrimonia eupatoria L. and Cynara cardunculus L. Water Infusions: Phenolic Profile and Comparison of Antioxidant Activities
  22. Pharmacokinetics and immunomodulatory effect of lipophilic Echinacea extract formulated in softgel capsules
  23. Chemical analysis of essential oils from different parts ofFerula communisL. growing in central Italy
  24. Boswellia serrata Preserves Intestinal Epithelial Barrier from Oxidative and Inflammatory Damage
  25. C -Geranylated Flavanones from Paulownia tomentosa Fruits as Potential Anti-inflammatory Compounds Acting via Inhibition of TNF-α Production
  26. Effects of selenium biofortification on crop nutritional quality
  27. Selenate Differentially Alters the Content of Glucosinolates in Eruca sativa and Diplotaxis tenuifolia Grown in Soil
  28. Natural Products As Antimitotic Agents
  29. Natural daucane esters induces apoptosis in leukaemic cells through ROS production
  30. Changes in urinary metabolic profile after oral administration of curcuma extract in rats
  31. The supercritical carbon dioxide extraction of polyphenols from Propolis: A central composite design approach
  32. Molecular mechanisms of antiproliferative effects induced by Schisandra-derived dibenzocyclooctadiene lignans (+)-deoxyschisandrin and (−)-gomisin N in human tumour cell lines
  33. Vandetanib-induced phototoxicity in human keratinocytes NCTC-2544
  34. Selenium Fertilization Alters the Chemical Composition and Antioxidant Constituents of Tomato (Solanum lycopersicon L.)
  35. Isolation and structure elucidation of the main UV-A photoproducts of vandetanib
  36. Polyphenols and diterpenoids from Plectranthus forsteri ‘Marginatus’
  37. Phytochemical investigation on Atriplex halimus L. from Sardinia
  38. Minor C-geranylated flavanones from Paulownia tomentosa fruits with MRSA antibacterial activity
  39. Rationale of using Vinca minor Linne dry extract phytocomplex as a vincamine’s oral bioavailability enhancer
  40. Plant-derived acetylcholinesterase inhibitory alkaloids for the treatment of Alzheimer's disease
  41. Morpho-quantitative and qualitative traits of Arnica montana L. wild accessions of Trentino, Italy
  42. Mechanochemically induced disordered structures of vincamine: The different mediation of two cross-linked polymers
  43. The Photodegradation of Quercetin: Relation to Oxidation
  44. Phytochemical and Antioxidant-Related Investigations on Bark of Abies spectabilis (D. Don) Spach. from Nepal
  45. Pitavastatin, a new HMG-CoA reductase inhibitor, induces phototoxicity in human keratinocytes NCTC-2544 through the formation of benzophenanthridine-like photoproducts
  46. Natural daucane sesquiterpenes with antiproliferative and proapoptotic activity against human tumor cells
  47. Vasoprotective activity of standardized Achillea millefolium extract
  48. Gastroprotective Effect and Antioxidant Properties of Different Laurus nobilis L. Leaf Extracts
  49. Natural Compound Cudraflavone B Shows Promising Anti-inflammatory Properties in Vitro
  50. Hepatoprotective and TNF-α inhibitory activity of Zosima absinthifolia extracts and coumarins
  51. Enhanced Oral Bioavailability of Vinpocetine Through Mechanochemical Salt Formation: Physico-Chemical Characterization and In Vivo Studies
  52. Multidisciplinary Approach on Characterizing a Mechanochemically Activated Composite of Vinpocetine and Crospovidone
  53. Identification of non-alkaloid acetylcholinesterase inhibitors from Ferulago campestris (Besser) Grecescu (Apiaceae)
  54. Analgesic compounds from Scorzonera latifolia (Fisch. and Mey.) DC.
  55. Antioxidant activity and redox properties of flavonoids from Limonium narbonense
  56. Erythroid Induction of Chronic Myelogenous Leukemia K562 Cells Following Treatment with a Photoproduct Derived from the UV-A Irradiation of 5-Methoxypsoralen
  57. Evaluation of Cytotoxic Activity of Schisandra chinensis Lignans
  58. Analysis of highly secondary-metabolite producing roots and flowers of two Echinacea angustifolia DC. var. angustifolia accessions
  59. Cytotoxic Activities of Several Geranyl-Substituted Flavanones
  60. Chemical Composition and Biological Properties of Rhododendron anthopogon Essential Oil
  61. Triterpene glycosides with in vitro anti-inflammatory activity from Cyclamen repandum tubers
  62. Centella asiatica (L.) urban from Nepal: Quali-quantitative analysis of samples from several sites, and selection of high terpene containing populations for cultivation
  63. Essential oil of Lindera neesiana fruit: Chemical analysis and its potential use in topical applications
  64. Glycosylated nervogenic acid derivatives from Liparis condylobulbon (Reichb.f.) leaves
  65. Phytochemical Composition and Antioxidant Activity of Laurus nobilis L. Leaf Infusion
  66. Two phenolic glycosides from Curculigo orchioides Gaertn
  67. In vitro estrogenic activity of Asplenium trichomanes L. extracts and isolated compounds
  68. DNA Binding Ellipticine Analogues: Synthesis, Biological Evaluation, and Structure-Activity Relationships
  69. Cytotoxic Activity of C -Geranyl Compounds from Paulownia tomentosa Fruits
  70. UVB photolysis of hydrocortisone 21-acetate
  71. Evaluation of in vitro antioxidant properties of some traditional Sardinian medicinal plants: Investigation of the high antioxidant capacity of Rubus ulmifolius
  72. Steroidal glycosides from Hoodia gordonii
  73. Two New Sesquiterpene Lactones from the Leaves of Laurus nobilis
  74. Qualitative and quantitative analysis of components of some Senegalese essential oils by GC-MS and Nuclear Magnetic Resonance spectroscopy
  75. Cytotoxic constituents from Anagyris foetida leaves
  76. New flavonoid glycosides from Aconitum naviculare (Brühl) Stapf, a medicinal herb from the trans-Himalayan region of Nepal
  77. Deoxypodophyllotoxin Content and Antioxidant Activity of Aerial Parts of Anthriscus sylvestris Hoffm.
  78. Two New Sesquiterpene Lactones from the Leaves of Laurus nobilis
  79. Novel anellated pyrazoloquinolin-3-ones: synthesis and in vitro BZR activity
  80. Antioxidant compounds from Chaerophyllum hirsutum extracts
  81. Cytotoxic Constituents of Roots of Chaerophyllum h irsutum
  82. Polyphenols fromPolygala spp. and Their Antioxidant Activity
  83. Cytotoxic Compounds from Polygala vulgaris.
  84. Cytotoxic Compounds from Polygala vulgaris