Professor Katherine L Tucker

All Stories

1. 
   Food insecurity and physical functioning in Boston area Puerto Rican older adults

   Article • Public Health Nutrition, August 2022, Cambridge University Press

   Professor Katherine L Tucker

2. 
   Red meat consumption, incident cardiovascular disease, and the influence of dietary quality in the Jackson Heart Study

   Article • Public Health Nutrition, June 2022, Cambridge University Press

   Professor Katherine L Tucker

3. 
   Novel Plasma Metabolomic Markers Associated with Diabetes Progression in Older Puerto Ricans

   Article • Metabolites, June 2022, MDPI AG

   Professor Katherine L Tucker

4. 
   Consumption of Foods Away from Home Is Associated with Lower Diet Quality Among Adults Living in Puerto Rico

   Article • Journal of the Academy of Nutrition and Dietetics, June 2022, Elsevier

   Professor Katherine L Tucker

5. 
   Estimation of Titanium Dioxide Intake by Diet and Stool Assessment among US Healthy Adults

   Article • Journal of Nutrition, March 2022, Oxford University Press (OUP)

   Professor Katherine L Tucker

6. 
   Reply to Verhoef et al

   Article • American Journal of Clinical Nutrition, February 2022, Oxford University Press (OUP)

   Professor Katherine L Tucker

7. 
   Serotonin‐Affecting Antidepressant Use in Relation to Platelet Reactivity

   Article • Clinical Pharmacology & Therapeutics, January 2022, Wiley

   Professor Katherine L Tucker

8. 
   Plant-based diets and incident cardiovascular disease and all-cause mortality in African Americans: A cohort study

   Article • PLoS Medicine, January 2022, PLOS

   Professor Katherine L Tucker

9. 
   Sufficient Plasma Vitamin C Is Related to Greater Bone Mineral Density among Postmenopausal Women from the Boston Puerto Rican Health Study

   Article • Journal of Nutrition, September 2021, Oxford University Press (OUP)

   Professor Katherine L Tucker

10. 
    Dietary Patterns in Latinx Groups

    Article • Journal of Nutrition, July 2021, Oxford University Press (OUP)

    Professor Katherine L Tucker

11. 
    A guide for authors and readers of the American Society for Nutrition Journals on the proper use of P values and strategies that promote transparency and improve research reproducibility

    Article • American Journal of Clinical Nutrition, July 2021, Oxford University Press (OUP)

    Professor Katherine L Tucker

12. 
    Application of a Lifestyle-Based Score to Predict Cardiovascular Risk in African Americans: The Jackson Heart Study

    Article • Journal of Clinical Medicine, May 2021, MDPI AG

    Professor Katherine L Tucker

13. 
    The Association between Seafood Intake and Fecundability: Analysis from Two Prospective Studies

    Article • Nutrients, July 2020, MDPI AG

    Professor Katherine L Tucker

14. 
    Psychosocial Risk Factors for Food Insecurity in Puerto Ricans Living in the USA from Baseline to 5-Year Follow-Up

    Article • Journal of Nutrition, July 2020, Oxford University Press (OUP)

    Professor Katherine L Tucker

15. 
    Habitually skipping breakfast was associated with chronic inflammation: a cross-sectional study

    Article • Public Health Nutrition, June 2020, Cambridge University Press

    Professor Katherine L Tucker

16. 
    Dietary Approaches to Stop Hypertension, Mediterranean, and Alternative Healthy Eating indices are associated with bone health among Puerto Rican adults from the Boston Puerto Rican Osteoporosis Study

    Article • American Journal of Clinical Nutrition, May 2020, Oxford University Press (OUP)

    Professor Katherine L Tucker

17. 
    Effect of Dietary Sodium and Potassium Intake on the Mobilization of Bone Lead among Middle-Aged and Older Men: The Veterans Affairs Normative Aging Study

    Article • Nutrients, November 2019, MDPI AG

    Professor Katherine L Tucker

18. 
    Mediterranean Diet Adherence Modulates Anthropometric Measures by TCF7L2 Genotypes among Puerto Rican Adults

    Article • Journal of Nutrition, August 2019, Oxford University Press (OUP)

    Professor Katherine L Tucker

19. 
    Iron Consumption Is Not Consistently Associated with Fecundability among North American and Danish Pregnancy Planners

    Article • Journal of Nutrition, June 2019, Oxford University Press (OUP)

    Professor Katherine L Tucker

20. 
    Serum vitamin D and cognition in a cohort of Boston-area Puerto Ricans

    Article • Nutritional Neuroscience, March 2019, Taylor & Francis

    Professor Katherine L Tucker

21. 
    Higher-protein intake and physical activity are associated with healthier body composition and cardiometabolic health in Hispanic adults

    Article • Clinical Nutrition ESPEN, January 2019, Elsevier

    Professor Katherine L Tucker

22. 
    Dietary Patterns, Bone Mineral Density, and Risk of Fractures: A Systematic Review and Meta-Analysis

    Article • Nutrients, December 2018, MDPI AG

    Professor Katherine L Tucker

23. 
    Association of physical activity on changes in cognitive function: Boston Puerto Rican Health Study

    Article • The Physician and Sportsmedicine, November 2018, Taylor & Francis

    Professor Katherine L Tucker

24. 
    Dietary Acculturation among Puerto Rican Adults Varies by Acculturation Construct and Dietary Measure

    Article • Journal of Nutrition, November 2018, Oxford University Press (OUP)

    Professor Katherine L Tucker

25. 
    Short-and medium-term associations of particle number concentration with cardiovascular markers in a Puerto Rican cohort

    Article • Environmental Research, October 2018, Elsevier

    Professor Katherine L Tucker

26. 
    Physical Activity and Sleep Quality and Duration During Pregnancy Among Hispanic Women: Estudio PARTO

    Article • Behavioral Sleep Medicine, September 2018, Taylor & Francis

    Professor Katherine L Tucker

27. 
    Prospective Associations of Erythrocyte Composition and Dietary Intake of n-3 and n-6 PUFA with Measures of Cognitive Function

    Article • Nutrients, September 2018, MDPI AG

    Professor Katherine L Tucker

28. 
    Acculturation and Food Insecurity Among Puerto Ricans Living in Boston

    Article • Journal of Nutrition Education and Behavior, September 2018, Elsevier

    Professor Katherine L Tucker

29. 
    Hidden Hunger: Solutions for America’s Aging Populations

    Article • Nutrients, September 2018, MDPI AG

    Professor Katherine L Tucker

30. 
    Diet quality, inflammation, and the ankle brachial index in adults with or without cardiometabolic conditions

    Article • Clinical Nutrition, August 2018, Elsevier

    Professor Katherine L Tucker

31. 
    Dietary Potential Renal Acid Load and Risk of Albuminuria and Reduced Kidney Function in the Jackson Heart Study

    Article • Journal of Renal Nutrition, July 2018, Elsevier

    Professor Katherine L Tucker

32. 
    Protein Intake and Long-term Change in Glomerular Filtration Rate in the Jackson Heart Study

    Article • Journal of Renal Nutrition, July 2018, Elsevier

    Professor Katherine L Tucker

33. 
    Behavioral Correlates of Empirically-Derived Dietary Patterns among University Students

    Article • Nutrients, June 2018, MDPI AG

    Professor Katherine L Tucker

34. 
    Health conditions and lifestyle risk factors of adults living in Puerto Rico: a cross-sectional study

    Article • BMC Public Health, April 2018, Springer Science + Business Media

    Professor Katherine L Tucker

35. 
    Longitudinal associations of long-term exposure to ultrafine particles with blood pressure and systemic inflammation in Puerto Rican adults

    Article • Environmental Health, April 2018, Springer Science + Business Media

    Professor Katherine L Tucker

36. 
    Excess free fructose, high-fructose corn syrup and adult asthma: the Framingham Offspring Cohort

    Article • British Journal Of Nutrition, March 2018, Cambridge University Press

    Luanne DeChristopher, Professor Katherine L Tucker

37. 
    Transethnic Evaluation Identifies Low-Frequency Loci Associated With 25-Hydroxyvitamin D Concentrations

    Article • The Journal of Clinical Endocrinology & Metabolism, January 2018, Endocrine Society

    Professor Katherine L Tucker

38. 
    Prevalence of Osteoporosis and Low Bone Mass Among Puerto Rican Older Adults

    Article • Journal of Bone and Mineral Research, December 2017, Wiley

    Professor Katherine L Tucker

39. 
    Sociodemographic factors are associated with dietary patterns in Mexican schoolchildren

    Article • Public Health Nutrition, December 2017, Cambridge University Press

    Professor Katherine L Tucker

40. 
    Coordination Impairments Are Associated With Falling Among Older Adults

    Article • Experimental Aging Research, October 2017, Taylor & Francis

    Professor Katherine L Tucker

41. 
    Dietary fat modulation of hepatic lipase variant −514 C/T for lipids: a crossover randomized dietary intervention trial in Caribbean Hispanics

    Article • Physiological Genomics, October 2017, American Physiological Society

    Professor Katherine L Tucker

42. 
    Total Usual Intake of Shortfall Nutrients Varies With Poverty Among US Adults

    Article • Journal of Nutrition Education and Behavior, September 2017, Elsevier

    Professor Katherine L Tucker

43. 
    Sociodemographic and Lifestyle Factors, and Health Conditions of Dominican Adults Living in Puerto Rico

    Article • Journal of Immigrant and Minority Health, August 2017, Springer Science + Business Media

    Professor Katherine L Tucker

44. 
    Reply to G Bahat and MA Karan

    Article • American Journal of Clinical Nutrition, August 2017, Oxford University Press (OUP)

    Professor Katherine L Tucker

45. 
    Rhythmic Interlimb Coordination Impairments Are Associated With Mobility Limitations Among Older Adults

    Article • Experimental Aging Research, July 2017, Taylor & Francis

    Professor Katherine L Tucker

46. 
    Factors associated with maintenance of body mass index in the Jackson Heart Study: A prospective cohort study secondary analysis

    Article • Preventive Medicine, July 2017, Elsevier

    Professor Katherine L Tucker

47. 
    Dietary Fat Intake and Fecundability in 2 Preconception Cohort Studies

    Article • American Journal of Epidemiology, June 2017, Oxford University Press (OUP)

    Professor Katherine L Tucker

48. 
    A Western Diet Pattern Is Associated with Higher Concentrations of Blood and Bone Lead among Middle-Aged and Elderly Men

    Article • Journal of Nutrition, June 2017, Oxford University Press (OUP)

    Professor Katherine L Tucker

49. 
    Hypertension in Blacks

    Article • Hypertension, March 2017, Wolters Kluwer Health

    Professor Katherine L Tucker

50. 
    The Mediterranean Diet Score Is More Strongly Associated with Favorable Cardiometabolic Risk Factors over 2 Years than Other Diet Quality Indexes in Puerto Rican Adults

    Article • Journal of Nutrition, March 2017, American Society for Nutrition

    Professor Katherine L Tucker

51. 
    Dairy Intake Is Protective against Bone Loss in Older Vitamin D Supplement Users: The Framingham Study

    Article • Journal of Nutrition, March 2017, Oxford University Press (OUP)

    Professor Katherine L Tucker

52. 
    Dietary protein is associated with musculoskeletal health independently of dietary pattern: the Framingham Third Generation Study

    Article • American Journal of Clinical Nutrition, February 2017, Oxford University Press (OUP)

    Professor Katherine L Tucker

53. 
    Ideal Cardiovascular Health, Cardiovascular Remodeling, and Heart Failure in BlacksCLINICAL PERSPECTIVE

    Article • Circulation Heart Failure, February 2017, Wolters Kluwer Health

    Professor Katherine L Tucker

54. 
    Challenges and opportunities in establishing a collaborative multisite observational study of chronic diseases and lifestyle factors among adults in Puerto Rico

    Article • BMC Public Health, January 2017, Springer Science + Business Media

    Professor Katherine L Tucker

55. 
    Nutritional Considerations for Healthy Aging and Reduction in Age-Related Chronic Disease

    Article • Advances in Nutrition, January 2017, American Society for Nutrition

    Professor Katherine L Tucker

56. 
    Fiber Intake Varies by Poverty-Income Ratio and Race/Ethnicity in the US Adults

    Article • Nutrition Today, January 2017, Wolters Kluwer Health

    Professor Katherine L Tucker

57. 
    Relative validity of a food frequency questionnaire to identify dietary patterns in an adult Mexican population

    Article • Salud Pública de México, December 2016, Instituto Nacional de Salud Publica

    Professor Katherine L Tucker

58. 
    Rhythmic Interlimb Coordination Impairments and the Risk for Developing Mobility Limitations

    Article • The Journals of Gerontology Series A, December 2016, Oxford University Press (OUP)

    Professor Katherine L Tucker

59. 
    Dairy intake and fecundability in 2 preconception cohort studies

    Article • American Journal of Clinical Nutrition, November 2016, American Society for Nutrition

    Professor Katherine L Tucker

60. 
    Dietary quality of the US child and adolescent population: trends from 1999 to 2012 and associations with the use of federal nutrition assistance programs

    Article • American Journal of Clinical Nutrition, November 2016, Oxford University Press (OUP)

    Professor Katherine L Tucker

61. 
    The link between soda intake and asthma: science points to the high-fructose corn syrup, not the preservatives: a commentary

    Article • Nutrition and Diabetes, November 2016, Springer Science + Business Media

    Professor Katherine L Tucker

62. 
    Treatment with FGFR2-IIIc monoclonal antibody suppresses weight gain and adiposity in KKAy mice

    Article • Nutrition and Diabetes, November 2016, Springer Science + Business Media

    Professor Katherine L Tucker

63. 
    Mobility limitations and fear of falling in non-English speaking older Mexican-Americans

    Article • Ethnicity and Health, October 2016, Taylor & Francis

    Professor Katherine L Tucker

64. 
    Genetic admixture and body composition in Puerto Rican adults from the Boston Puerto Rican Osteoporosis Study

    Article • Journal of Bone and Mineral Metabolism, September 2016, Springer Science + Business Media

    Professor Katherine L Tucker

65. 
    Associations of the MCM6-rs3754686 proxy for milk intake in Mediterranean and American populations with cardiovascular biomarkers, disease and mortality: Mendelian randomization

    Article • Scientific Reports, September 2016, Springer Science + Business Media

    Professor Katherine L Tucker

66. 
    Diet Quality and Its Association with Cardiometabolic Risk Factors Vary by Hispanic and Latino Ethnic Background in the Hispanic Community Health Study/Study of Latinos1–3

    Article • Journal of Nutrition, September 2016, Oxford University Press (OUP)

    Professor Katherine L Tucker

67. 
    Vitamin D and cognition in older adults: international consensus guidelines

    Article • Gériatrie et Psychologie Neuropsychiatrie du Viellissement, September 2016, John Libbey Eurotext

    Professor Katherine L Tucker

68. 
    Dietary choline and betaine; associations with subclinical markers of cardiovascular disease risk and incidence of CVD, coronary heart disease and stroke: the Jackson Heart Study

    Article • Zeitschrift für Ernährungswissenschaft, August 2016, Springer Science + Business Media

    Professor Katherine L Tucker

69. 
    Using Genetic Technologies To Reduce, Rather Than Widen, Health Disparities

    Article • Health Affairs, August 2016, Health Affairs

    Professor Katherine L Tucker

70. 
    Food Insecurity Is Associated with Subsequent Cognitive Decline in the Boston Puerto Rican Health Study

    Article • Journal of Nutrition, July 2016, American Society for Nutrition

    Professor Katherine L Tucker

71. 
    Age- and gender-specific associations between insomnia and falls in Boston Puerto Rican adults

    Article • Quality of Life Research, July 2016, Springer Science + Business Media

    Professor Katherine L Tucker

72. 
    Interaction of an S100A9 gene variant with saturated fat and carbohydrates to modulate insulin resistance in 3 populations of different ancestries

    Article • American Journal of Clinical Nutrition, July 2016, American Society for Nutrition

    Prof Jose M Ordovas, Professor Katherine L Tucker

73. 
    Egg consumption and risk of type 2 diabetes among African Americans: The Jackson Heart Study

    Article • Clinical Nutrition, June 2016, Elsevier

    Professor Katherine L Tucker

74. 
    Dietary patterns are associated with bone mineral density in an urban Mexican adult population

    Article • Osteoporosis International, May 2016, Springer Science + Business Media

    Professor Katherine L Tucker

75. 
    Association between barriers and facilitators to meeting the Dietary Guidelines for Americans and body weight status of caregiver-child dyads: the Healthy Eating and Lifestyle for Total Health Study

    Article • American Journal of Clinical Nutrition, May 2016, American Society for Nutrition

    Carol O'Neil, Professor Katherine L Tucker

76. 
    Perceptions and Motivations to Prevent Heart Disease among Puerto Ricans

    Article • American Journal of Health Behavior, May 2016, PNG Publications

    Professor Katherine L Tucker

77. 
    Comparison of Risk Scores for the Prediction of Stroke in African Americans: Findings from the Jackson Heart Study

    Article • American Heart Journal, April 2016, Elsevier

    Professor Katherine L Tucker

78. 
    The Omega-3 Index Is Inversely Associated with Depressive Symptoms among Individuals with Elevated Oxidative Stress Biomarkers

    Article • Journal of Nutrition, March 2016, American Society for Nutrition

    Professor Katherine L Tucker

79. 
    Association between a Healthy Lifestyle Score and inflammatory markers among Puerto Rican adults

    Article • Nutrition Metabolism and Cardiovascular Diseases, March 2016, Elsevier

    Professor Katherine L Tucker

80. 
    Diet and adipose tissue distributions: The Multi-Ethnic Study of Atherosclerosis

    Article • Nutrition Metabolism and Cardiovascular Diseases, March 2016, Elsevier

    Professor Katherine L Tucker

81. 
    Intake of high-fructose corn syrup sweetened soft drinks, fruit drinks and apple juice is associated with prevalent arthritis in US adults, aged 20–30 years

    Article • Nutrition and Diabetes, March 2016, Springer Science + Business Media

    Professor Katherine L Tucker

82. 
    Nutrient intake, nutritional status, and cognitive function with aging

    Article • Annals of the New York Academy of Sciences, March 2016, Wiley

    Professor Katherine L Tucker

83. 
    Associations of erythrocyte fatty acid patterns with insulin resistance

    Article • American Journal of Clinical Nutrition, February 2016, American Society for Nutrition

    Professor Katherine L Tucker

84. 
    Cross-Sectional Associations between Empirically-Derived Dietary Patterns and Indicators of Disease Risk among University Students

    Article • Nutrients, December 2015, MDPI AG

    Professor Katherine L Tucker

85. 
    Latin American Study of Nutrition and Health (ELANS): rationale and study design

    Article • BMC Public Health, December 2015, Springer Science + Business Media

    Professor Katherine L Tucker

86. 
    Validation of nutrient intake estimates derived using a semi-quantitative FFQ against 3 day diet records in the Baltimore Longitudinal Study of Aging

    Article • The journal of nutrition health & aging, December 2015, Springer Science + Business Media

    Professor Katherine L Tucker

87. 
    Dietary Patterns Are Associated with Predicted Cardiovascular Disease Risk in an Urban Mexican Adult Population1–3

    Article • Journal of Nutrition, November 2015, Oxford University Press (OUP)

    Professor Katherine L Tucker

88. 
    Intake of high fructose corn syrup sweetened soft drinks is associated with prevalent chronic bronchitis in U.S. Adults, ages 20–55 y

    Article • Nutrition Journal, October 2015, Springer Science + Business Media

    Jaime Uribarri, Professor Katherine L Tucker

89. 
    Bone Mineral Density and Protein-Derived Food Clusters from the Framingham Offspring Study

    Article • Journal of the Academy of Nutrition and Dietetics, October 2015, Elsevier

    Professor Katherine L Tucker

90. 
    Standardization of the Food Composition Database Used in the Latin American Nutrition and Health Study (ELANS)

    Article • Nutrients, September 2015, MDPI AG

    Professor Katherine L Tucker

91. 
    Dihydrofolate reductase 19-bp deletion polymorphism modifies the association of folate status with memory in a cross-sectional multi-ethnic study of adults

    Article • American Journal of Clinical Nutrition, September 2015, Oxford University Press (OUP)

    Dr Aron M Troen, Professor Katherine L Tucker

92. 
    Relative validity of a semi-quantitative, web-based FFQ used in the ‘Snart Forældre’ cohort – a Danish study of diet and fertility

    Article • Public Health Nutrition, August 2015, Cambridge University Press

    Professor Katherine L Tucker

93. 
    Beyond cultural factors to understand immigrant mental health: Neighborhood ethnic density and the moderating role of pre-migration and post-migration factors

    Article • Social Science & Medicine, August 2015, Elsevier

    Professor Katherine L Tucker

94. 
    Proyecto Mamá: a lifestyle intervention in overweight and obese Hispanic women: a randomised controlled trial – study protocol

    Article • BMC Pregnancy and Childbirth, July 2015, Springer Science + Business Media

    Professor Katherine L Tucker

95. 
    Association between Sleep Duration, Insomnia Symptoms and Bone Mineral Density in Older Boston Puerto Rican Adults

    Article • PLoS ONE, July 2015, PLOS

    Professor Katherine L Tucker

96. 
    Medication type modifies inflammatory response to traffic exposure in a population with type 2 diabetes

    Article • Environmental Pollution, July 2015, Elsevier

    Professor Katherine L Tucker

97. 
    Calling for a Bold New Vision of Health Disparities Intervention Research

    Article • American Journal of Public Health, July 2015, American Public Health Association

    Professor Katherine L Tucker

98. 
    A Water and Education Provision Intervention Modifies the Diet in Overweight Mexican Women in a Randomized Controlled Trial1–3

    Article • Journal of Nutrition, July 2015, Oxford University Press (OUP)

    Professor barry m popkin, Professor Katherine L Tucker

99. 
    Clock Genes Explain a Large Proportion of Phenotypic Variance in Systolic Blood Pressure and This Control Is Not Modified by Environmental Temperature

    Article • American Journal of Hypertension, June 2015, Oxford University Press (OUP)

    Professor Katherine L Tucker, Frank A.J.L. Scheer

100. 
     A Healthy Lifestyle Score Is Associated with Cardiometabolic and Neuroendocrine Risk Factors among Puerto Rican Adults1–3

     Article • Journal of Nutrition, May 2015, Oxford University Press (OUP)

     Dr Josiemer Mattei, Professor Katherine L Tucker

101. 
     Prevalence and changes over time of ideal cardiovascular health metrics among African–Americans: The Jackson Heart Study

     Article • Preventive Medicine, May 2015, Elsevier

     Professor Katherine L Tucker

102. 
     Neighborhood socioeconomic context and change in allostatic load among older Puerto Ricans: The Boston Puerto Rican health study

     Article • Health & Place, May 2015, Elsevier

     Professor Katherine L Tucker

103. 
     Intakes of apple juice, fruit drinks and soda are associated with prevalent asthma in US children aged 2–9 years

     Article • Public Health Nutrition, April 2015, Cambridge University Press

     Professor Katherine L Tucker

104. 
     Validation and reproducibility of a semi-quantitative FFQ as a measure of dietary intake in adults from Puerto Rico

     Article • Public Health Nutrition, January 2015, Cambridge University Press

     Professor Katherine L Tucker

105. 
     Lipoprotein lipase variants interact with polyunsaturated fatty acids for obesity traits in women: Replication in two populations

     Article • Nutrition Metabolism and Cardiovascular Diseases, December 2014, Elsevier

     Dr Kristin L Young, Professor Katherine L Tucker

106. 
     Nutritional Epidemiology: Nutritional Assessment and Analysis

     Article • November 2014, Springer Science + Business Media

     Professor Katherine L Tucker

107. 
     Life events trajectories, allostatic load, and the moderating role of age at arrival from Puerto Rico to the US mainland

     Article • Social Science & Medicine, November 2014, Elsevier

     Professor Katherine L Tucker

108. 
     High-Risk Nutrients in the Aging Population

     Article • October 2014, Springer Science + Business Media

     Professor Katherine L Tucker

109. 
     Genome-wide meta-analysis identifies six novel loci associated with habitual coffee consumption

     Article • Molecular Psychiatry, October 2014, Springer Science + Business Media

     Professor Katherine L Tucker, Jari Lahti, Dr. Rita Guerreiro

110. 
     The longitudinal association of vitamin D serum concentrations & adiposity phenotype

     Article • The Journal of Steroid Biochemistry and Molecular Biology, October 2014, Elsevier

     Professor Katherine L Tucker

111. 
     Genome-wide interaction of genotype by erythrocyte n-3 fatty acids contributes to phenotypic variance of diabetes-related traits

     Article • BMC Genomics, September 2014, Springer Science + Business Media

     Professor Katherine L Tucker

112. 
     Protective Association of Milk Intake on the Risk of Hip Fracture: Results from the Framingham Original Cohort

     Article • Journal of Bone and Mineral Research, July 2014, Oxford University Press (OUP)

     Professor Katherine L Tucker

113. 
     ‘Vitamin D and cognition in older adults’: updated international recommendations

     Article • Journal of Internal Medicine, July 2014, Wiley

     Professor Katherine L Tucker

114. 
     Food-Insecure Dietary Patterns Are Associated With Poor Longitudinal Glycemic Control in Diabetes: Results From the Boston Puerto Rican Health Study

     Article • Diabetes Care, June 2014, American Diabetes Association

     Professor Katherine L Tucker

115. 
     Lead Exposure, B Vitamins, and Plasma Homocysteine in Men 55 Years of Age and Older: The VA Normative Aging Study

     Article • Environmental Health Perspectives, June 2014, Environmental Health Perspectives

     Professor Katherine L Tucker

116. 
     Vegetarian diets and bone status

     Article • American Journal of Clinical Nutrition, June 2014, Oxford University Press (OUP)

     Professor Katherine L Tucker

117. 
     Caffeine and Alcohol Intakes and Overall Nutrient Adequacy Are Associated with Longitudinal Cognitive Performance among U.S. Adults1–3

     Article • Journal of Nutrition, April 2014, Oxford University Press (OUP)

     Professor Katherine L Tucker

118. 
     Factors associated with alcohol consumption patterns in a Puerto Rican urban cohort

     Article • Public Health Nutrition, April 2014, Cambridge University Press

     Professor Katherine L Tucker

119. 
     Estudio Parto: postpartum diabetes prevention program for hispanic women with abnormal glucose tolerance in pregnancy: a randomised controlled trial – study protocol

     Article • BMC Pregnancy and Childbirth, March 2014, Springer Science + Business Media

     Professor Katherine L Tucker

120. 
     Assessing the Health Impact of Phosphorus in the Food Supply: Issues and Considerations

     Article • Advances in Nutrition, January 2014, Oxford University Press (OUP)

     Professor Katherine L Tucker

121. 
     Circulating 25-Hydroxyvitamin D, IRS1 Variant rs2943641, and Insulin Resistance: Replication of a Gene-Nutrient Interaction in 4 Populations of Different Ancestries

     Article • Clinical Chemistry, November 2013, Oxford University Press (OUP)

     Professor Katherine L Tucker

122. 
     Antioxidant vitamins and magnesium and the risk of hearing loss in the US general population1,3

     Article • American Journal of Clinical Nutrition, November 2013, Oxford University Press (OUP)

     Professor Katherine L Tucker

123. 
     Association of total protein intake with bone mineral density and bone loss in men and women from the Framingham Offspring Study

     Article • Public Health Nutrition, October 2013, Cambridge University Press

     Professor Katherine L Tucker

124. 
     Apolipoprotein A2 Polymorphism Interacts with Intakes of Dairy Foods to Influence Body Weight in 2 U.S. Populations1,2

     Article • Journal of Nutrition, October 2013, Oxford University Press (OUP)

     Professor Katherine L Tucker

125. 
     Barriers and Facilitators for Consumer Adherence to the Dietary Guidelines for Americans: The HEALTH Study

     Article • Journal of the Academy of Nutrition and Dietetics, October 2013, Elsevier

     Dr Kevin D Laugero, Professor Katherine L Tucker

126. 
     Is phosphorus intake that exceeds dietary requirements a risk factor in bone health?

     Article • Annals of the New York Academy of Sciences, October 2013, Wiley

     Professor Katherine L Tucker

127. 
     Adherence to the 2006 American Heart Association Diet and Lifestyle Recommendations for cardiovascular disease risk reduction is associated with bone health in older Puerto Ricans

     Article • American Journal of Clinical Nutrition, September 2013, Oxford University Press (OUP)

     Professor Katherine L Tucker

128. 
     Higher Adherence to a Diet Score Based on American Heart Association Recommendations Is Associated with Lower Odds of Allostatic Load and Metabolic Syndrome in Puerto Rican Adults1–3

     Article • Journal of Nutrition, September 2013, Oxford University Press (OUP)

     Dr Josiemer Mattei, Professor Katherine L Tucker

129. 
     Strategies to Optimize the Impact of Nutritional Surveys and Epidemiological Studies

     Article • Advances in Nutrition, September 2013, Oxford University Press (OUP)

     Professor Katherine L Tucker

130. 
     Quantifying Diet for Nutrigenomic Studies

     Article • Annual Review of Nutrition, July 2013, Annual Reviews

     Professor Katherine L Tucker

131. 
     Polyunsaturated Fatty Acids Modulate the Association between PIK3CA-KCNMB3 Genetic Variants and Insulin Resistance

     Article • PLoS ONE, June 2013, PLOS

     Professor Katherine L Tucker

132. 
     Modulation by Dietary Fat and Carbohydrate ofIRS1Association With Type 2 Diabetes Traits in Two Populations of Different Ancestries

     Article • Diabetes Care, April 2013, American Diabetes Association

     Professor Katherine L Tucker

133. 
     Abstract 109: Clinicopathological characterization and nutritional assessment of Hispanics with sporadic microsatellite unstable colorectal cancers.

     Article • Cancer Research, April 2013, American Association for Cancer Research (AACR)

     Professor Katherine L Tucker

134. 
     Erratum to: Milk and yogurt consumption are linked with higher bone mineral density but not with hip fracture: the Framingham Offspring Study

     Article • Archives of Osteoporosis, March 2013, Springer Science + Business Media

     Professor Katherine L Tucker

135. 
     Low‐density lipoprotein receptor‐related protein 1 variant interacts with saturated fatty acids in puerto ricans

     Article • Obesity, March 2013, Wiley

     Professor Katherine L Tucker

136. 
     Dietary patterns, abdominal visceral adipose tissue, and cardiometabolic risk factors in African Americans: The Jackson heart study

     Article • Obesity, March 2013, Wiley

     Professor Katherine L Tucker

137. 
     Determinants of self-rated health and the role of acculturation: implications for health inequalities

     Article • Ethnicity and Health, February 2013, Taylor & Francis

     Professor Katherine L Tucker

138. 
     Mediterranean Diet, Healthy Eating Index 2005, and Cognitive Function in Middle-Aged and Older Puerto Rican Adults

     Article • Journal of the Academy of Nutrition and Dietetics, February 2013, Elsevier

     Professor Katherine L Tucker

139. 
     Milk and yogurt consumption are linked with higher bone mineral density but not with hip fracture: the Framingham Offspring Study

     Article • Archives of Osteoporosis, February 2013, Springer Science + Business Media

     Professor Katherine L Tucker

140. 
     Genetic Variants at PSMD3 Interact with Dietary Fat and Carbohydrate to Modulate Insulin Resistance1–3

     Article • Journal of Nutrition, January 2013, Oxford University Press (OUP)

     Professor Katherine L Tucker

141. 
     Carbohydrate Nutrition Differs by Diabetes Status and Is Associated with Dyslipidemia in Boston Puerto Rican Adults without Diabetes1,2

     Article • Journal of Nutrition, December 2012, Oxford University Press (OUP)

     Professor Katherine L Tucker

142. 
     A strategy to increase the number of deliveries with skilled birth attendants in Kenya

     Article • International Journal of Gynecology & Obstetrics, November 2012, Wiley

     Professor Katherine L Tucker

143. 
     Calcium intake is not associated with increased coronary artery calcification: the Framingham Study

     Article • American Journal of Clinical Nutrition, November 2012, Oxford University Press (OUP)

     Professor Katherine L Tucker

144. 
     Relative validity of the geisinger rural aging study food frequency questionnaire

     Article • The journal of nutrition health & aging, August 2012, Springer Science + Business Media

     Professor Katherine L Tucker

145. 
     Status of Vitamins B-12 and B-6 but Not of Folate, Homocysteine, and the Methylenetetrahydrofolate Reductase C677T Polymorphism Are Associated with Impaired Cognition and Depression in Adults1–3

     Article • Journal of Nutrition, June 2012, Oxford University Press (OUP)

     Professor Katherine L Tucker

146. 
     Dietary Patterns, Abdominal Visceral Adipose Tissue, and Cardiometabolic Risk Factors in African Americans: The Jackson Heart Study

     Article • Obesity, June 2012, Wiley

     Professor Katherine L Tucker

147. 
     Folate Network Genetic Variation Predicts Cardiovascular Disease Risk in Non-Hispanic White Males1–3

     Article • Journal of Nutrition, May 2012, Oxford University Press (OUP)

     Professor Katherine L Tucker

148. 
     Variety in fruit and vegetable intake and cognitive function in middle-aged and older Puerto Rican adults

     Article • British Journal Of Nutrition, May 2012, Cambridge University Press

     Professor Katherine L Tucker

149. 
     Plasma phosphatidylcholine concentrations of polyunsaturated fatty acids are differentially associated with hip bone mineral density and hip fracture in older adults: The framingham osteoporosis study

     Article • Journal of Bone and Mineral Research, April 2012, Oxford University Press (OUP)

     Professor Katherine L Tucker

150. 
     MAT1A variants modulate the effect of dietary fatty acids on plasma homocysteine concentrations

     Article • Nutrition Metabolism and Cardiovascular Diseases, April 2012, Elsevier

     Professor Katherine L Tucker

151. 
     A Review of Cancer in U.S. Hispanic Populations

     Article • Cancer Prevention Research, February 2012, American Association for Cancer Research (AACR)

     Professor Katherine L Tucker

152. 
     Acculturation and Sociocultural Influences on Dietary Intake and Health Status among Puerto Rican Adults in Massachusetts

     Article • Journal of the Academy of Nutrition and Dietetics, January 2012, Elsevier

     Professor Katherine L Tucker

153. 
     Association betweenBDNFrs6265 and Obesity in the Boston Puerto Rican Health Study

     Article • Journal of Obesity, January 2012, Hindawi Publishing Corporation

     Professor Katherine L Tucker

154. 
     Flavonoid intakes in the Baltimore Longitudinal Study of Aging

     Article • Journal of Food Composition and Analysis, December 2011, Elsevier

     Professor Katherine L Tucker

155. 
     Associations of Fast Food Restaurant Availability With Dietary Intake and Weight Among African Americans in the Jackson Heart Study, 2000–2004

     Article • American Journal of Public Health, December 2011, American Public Health Association

     Professor Katherine L Tucker

156. 
     Folate network genetic variation, plasma homocysteine, and global genomic methylation content: a genetic association study

     Article • BMC Medical Genetics, November 2011, Springer Science + Business Media

     Professor Katherine L Tucker

157. 
     A High Intake of Saturated Fatty Acids Strengthens the Association between the Fat Mass and Obesity-Associated Gene and BMI1–

     Article • Journal of Nutrition, November 2011, Oxford University Press (OUP)

     Professor Katherine L Tucker

158. 
     The APOA1/C3/A4/A5 cluster and markers of allostatic load in the Boston Puerto Rican Health Study

     Article • Nutrition Metabolism and Cardiovascular Diseases, November 2011, Elsevier

     Dr Josiemer Mattei, Professor Katherine L Tucker

159. 
     Differences in Diet Pattern Adherence by Nativity and Duration of US Residence in the Mexican-American Population

     Article • Journal of the American Dietetic Association, October 2011, Elsevier

     Professor Katherine L Tucker, Professor Teresa Fung

160. 
     A Meat, Processed Meat, and French Fries Dietary Pattern Is Associated with High Allostatic Load in Puerto Rican Older Adults

     Article • Journal of the American Dietetic Association, October 2011, Elsevier

     Professor Katherine L Tucker, Dr Josiemer Mattei

161. 
     Centrally located body fat is associated with lower bone mineral density in older Puerto Rican adults

     Article • American Journal of Clinical Nutrition, August 2011, Oxford University Press (OUP)

     Professor Katherine L Tucker

162. 
     Coronary heart disease prevention: Nutrients, foods, and dietary patterns

     Article • Clinica Chimica Acta, August 2011, Elsevier

     Professor Katherine L Tucker

163. 
     Traffic exposure in a population with high prevalence type 2 diabetes – Do medications influence concentrations of C-reactive protein?

     Article • Environmental Pollution, August 2011, Elsevier

     Professor Katherine L Tucker

164. 
     Health Literacy Is Associated with Healthy Eating Index Scores and Sugar-Sweetened Beverage Intake: Findings from the Rural Lower Mississippi Delta

     Article • Journal of the American Dietetic Association, July 2011, Elsevier

     Professor Katherine L Tucker

165. 
     Depression and glycemic intake in the homebound elderly

     Article • Journal of Affective Disorders, July 2011, Elsevier

     Professor Katherine L Tucker

166. 
     Habitual sugar intake and cognitive function among middle-aged and older Puerto Ricans without diabetes

     Article • British Journal Of Nutrition, June 2011, Cambridge University Press

     Professor Katherine L Tucker

167. 
     The Folate Hydrolase 1561C>T Polymorphism Is Associated With Depressive Symptoms in Puerto Rican Adults

     Article • Psychosomatic Medicine, June 2011, Wolters Kluwer Health

     Professor Katherine L Tucker

168. 
     Dietary Intakes of Arachidonic Acid and α-Linolenic Acid Are Associated with Reduced Risk of Hip Fracture in Older Adults1,2

     Article • Journal of Nutrition, April 2011, Oxford University Press (OUP)

     Professor Katherine L Tucker

169. 
     Reply to HH Hermsdorff et al

     Article • American Journal of Clinical Nutrition, March 2011, Oxford University Press (OUP)

     Professor Katherine L Tucker

170. 
     Protective effects of fish intake and interactive effects of long-chain polyunsaturated fatty acid intakes on hip bone mineral density in older adults: the Framingham Osteoporosis Study

     Article • American Journal of Clinical Nutrition, March 2011, Oxford University Press (OUP)

     Professor Katherine L Tucker

171. 
     Interactions between genetic variants of folate metabolism genes and lifestyle affect plasma homocysteine concentrations in the Boston Puerto Rican population

     Article • Public Health Nutrition, February 2011, Cambridge University Press

     Professor Katherine L Tucker

172. 
     Health benefits of cereal fibre: a review of clinical trials

     Article • Nutrition Research Reviews, February 2011, Cambridge University Press

     Professor Katherine L Tucker

173. 
     Prevalence of Cardiovascular Disease Risk Factors Among Older Puerto Rican Adults Living in Massachusetts

     Article • Journal of Immigrant and Minority Health, February 2011, Springer Science + Business Media

     Professor Katherine L Tucker

174. 
     Dietary Acid Load Is Not Associated with Lower Bone Mineral Density Except in Older Men1,2

     Article • Journal of Nutrition, February 2011, Oxford University Press (OUP)

     Professor Katherine L Tucker

175. 
     Relationship between perceived stress and dietary and activity patterns in older adults participating in the Boston Puerto Rican Health Study

     Article • Appetite, February 2011, Elsevier

     Dr Kevin D Laugero, Professor Katherine L Tucker

176. 
     Methylenetetrahydrofolate Reductase Variants Associated with Hypertension and Cardiovascular Disease Interact with Dietary Polyunsaturated Fatty Acids to Modulate Plasma Homocysteine in Puerto Rican Adults1–3

     Article • Journal of Nutrition, January 2011, Oxford University Press (OUP)

     Professor Katherine L Tucker

177. 
     Adherence Index Based on the AHA 2006 Diet and Lifestyle Recommendations Is Associated with Select Cardiovascular Disease Risk Factors in Older Puerto Ricans1–3

     Article • Journal of Nutrition, January 2011, Oxford University Press (OUP)

     Professor Katherine L Tucker

178. 
     The value of physiologic vitamin D as a biomarker of dementia

     Article • January 2011, Prous Science

     Professor Katherine L Tucker

179. 
     Simulation with Soy Replacement Showed That Increased Soy Intake Could Contribute to Improved Nutrient Intake Profiles in the U.S. Population1–3

     Article • Journal of Nutrition, December 2010, Oxford University Press (OUP)

     Professor Katherine L Tucker

180. 
     Protective effect of high protein and calcium intake on the risk of hip fracture in the framingham offspring cohort

     Article • Journal of Bone and Mineral Research, November 2010, Oxford University Press (OUP)

     Professor Katherine L Tucker

181. 
     Greater variety in fruit and vegetable intake is associated with lower inflammation in Puerto Rican adults

     Article • American Journal of Clinical Nutrition, November 2010, Oxford University Press (OUP)

     Professor Katherine L Tucker

182. 
     Dietary Intake of Vitamin B-6, Plasma Pyridoxal 5′-Phosphate, and Homocysteine in Puerto Rican Adults

     Article • Journal of the American Dietetic Association, November 2010, Elsevier

     Professor Katherine L Tucker

183. 
     Web-Enabled and Improved Software Tools and Data Are Needed to Measure Nutrient Intakes and Physical Activity for Personalized Health Research1–3

     Article • Journal of Nutrition, October 2010, Oxford University Press (OUP)

     Professor Katherine L Tucker

184. 
     Metabolic syndrome in the elderly living in marginal peri-urban communities in Quito, Ecuador

     Article • Public Health Nutrition, October 2010, Cambridge University Press

     Professor Davidson Howes Hamer, Professor Katherine L Tucker

185. 
     The effects of ABCG5/G8 polymorphisms on HDL-cholesterol concentrations depend on ABCA1 genetic variants in the Boston Puerto Rican Health Study

     Article • Nutrition Metabolism and Cardiovascular Diseases, October 2010, Elsevier

     Dr Josiemer Mattei, Professor Katherine L Tucker

186. 
     Intake of Lutein and Zeaxanthin Differ with Age, Sex, and Ethnicity

     Article • Journal of the American Dietetic Association, September 2010, Elsevier

     Professor Katherine L Tucker

187. 
     Dietary Patterns in Mexican Adults Are Associated with Risk of Being Overweight or Obese1–3

     Article • Journal of Nutrition, August 2010, Oxford University Press (OUP)

     Professor Katherine L Tucker

188. 
     Family functioning, parental psychological distress, child behavioural problems, socio-economic disadvantage and fruit and vegetable consumption among 4-12 year-old Victorians, Australia

     Article • Health Promotion International, August 2010, Oxford University Press (OUP)

     Professor Katherine L Tucker

189. 
     Adherence to an (n-3) Fatty Acid/Fish Intake Pattern Is Inversely Associated with Metabolic Syndrome among Puerto Rican Adults in the Greater Boston Area1–3

     Article • Journal of Nutrition, August 2010, Oxford University Press (OUP)

     Professor Katherine L Tucker

190. 
     Urinary 8-Hydroxy-2-deoxyguanosine and Cognitive Function in Puerto Rican Adults

     Article • American Journal of Epidemiology, July 2010, Oxford University Press (OUP)

     Professor Katherine L Tucker

191. 
     25-HYDROXYVITAMIN D, DEMENTIA, AND CEREBROVASCULAR PATHOLOGY IN ELDERS RECEIVING HOME SERVICES

     Article • Neurology, July 2010, Wolters Kluwer Health

     Professor Katherine L Tucker

192. 
     Variants of the CD36 gene and metabolic syndrome in Boston Puerto Rican adults

     Article • Atherosclerosis, July 2010, Elsevier

     Professor Katherine L Tucker, Dr Josiemer Mattei

193. 
     Allostatic load is associated with chronic conditions in the Boston Puerto Rican Health Study

     Article • Social Science & Medicine, June 2010, Elsevier

     Professor Katherine L Tucker, Dr Josiemer Mattei

194. 
     Physical Function and Health Status in Aging Puerto Rican Adults: The Boston Puerto Rican Health Study

     Article • Journal of Aging and Health, May 2010, SAGE Publications

     Professor Katherine L Tucker

195. 
     Does dietary protein reduce hip fracture risk in elders? The Framingham osteoporosis study

     Article • Osteoporosis International, May 2010, Springer Science + Business Media

     Professor Katherine L Tucker

196. 
     Associations Between Air Pollution And Urinary 8-Hydroxy-2-Deoxyguanosine And Effect Modification By Genotypes -- An Application Of Multiple Testing Procedures To Identify Significant SNPs

     Article • May 2010, American Thoracic Society

     Professor Katherine L Tucker

197. 
     Dietary patterns, approaches, and multicultural perspectiveThis is one of a selection of papers published in the CSCN–CSNS 2009 Conference, entitled Can we identify culture-specific healthful dietary patterns among diverse populations undergoing nutrit...

     Article • Applied Physiology Nutrition and Metabolism, April 2010, Canadian Science Publishing

     Professor Katherine L Tucker

198. 
     MAT1A variants are associated with hypertension, stroke, and markers of DNA damage and are modulated by plasma vitamin B-6 and folate

     Article • American Journal of Clinical Nutrition, March 2010, Oxford University Press (OUP)

     Professor Katherine L Tucker

199. 
     Air Pollution and Homocysteine

     Article • Epidemiology, March 2010, Wolters Kluwer Health

     Professor Katherine L Tucker

200. 
     The Boston Puerto Rican Health Study, a longitudinal cohort study on health disparities in Puerto Rican adults: challenges and opportunities

     Article • BMC Public Health, March 2010, Springer Science + Business Media

     Professor Katherine L Tucker, Dr Josiemer Mattei

201. 
     A composite scoring of genotypes discriminates coronary heart disease risk beyond conventional risk factors in the Boston Puerto Rican Health Study

     Article • Nutrition Metabolism and Cardiovascular Diseases, March 2010, Elsevier

     Dr Josiemer Mattei, Professor Katherine L Tucker

202. 
     Residential Traffic Exposure, Pulse Pressure, and C-reactive Protein: Consistency and Contrast among Exposure Characterization Methods

     Article • Environmental Health Perspectives, February 2010, Environmental Health Perspectives

     Professor Katherine L Tucker

203. 
     Apolipoprotein A5 and Lipoprotein Lipase Interact to Modulate Anthropometric Measures in Hispanics of Caribbean Origin

     Article • Obesity, February 2010, Wiley

     Professor Katherine L Tucker

204. 
     Association of Depression, Psycho-Social Stress and Acculturation with Respiratory Disease Among Puerto Rican Adults in Massachusetts

     Article • Journal of Immigrant and Minority Health, December 2009, Springer Science + Business Media

     Professor Katherine L Tucker

205. 
     Association of vitamin B-6 status with inflammation, oxidative stress, and chronic inflammatory conditions: the Boston Puerto Rican Health Study

     Article • American Journal of Clinical Nutrition, December 2009, Oxford University Press (OUP)

     Dr Josiemer Mattei, Professor Katherine L Tucker

206. 
     Osteoporosis prevention and nutrition

     Article • Current Osteoporosis Reports, November 2009, Springer Science + Business Media

     Professor Katherine L Tucker

207. 
     25-Hydroxyvitamin D, dementia, and cerebrovascular pathology in elders receiving home services

     Article • Neurology, November 2009, Wolters Kluwer Health

     Professor Katherine L Tucker

208. 
     Validation of a web-based dietary questionnaire designed for the DASH (Dietary Approaches to Stop Hypertension) diet: the DASH Online Questionnaire

     Article • Public Health Nutrition, November 2009, Cambridge University Press

     Professor Katherine L Tucker

209. 
     APOA2, Dietary Fat, and Body Mass Index

     Article • Archives of Internal Medicine, November 2009, American Medical Association (AMA)

     Professor Katherine L Tucker

210. 
     Plasma Homocysteine, Particulate Air Pollution, and Oxidative Stress-Related Genes-A Gene-Environment Interaction

     Article • Epidemiology, November 2009, Wolters Kluwer Health

     Professor Katherine L Tucker

211. 
     Social support, life events, and psychological distress among the Puerto Rican population in the Boston area of the United States

     Article • Aging & Mental Health, November 2009, Taylor & Francis

     Professor Katherine L Tucker

212. 
     Apolipoprotein A5 Polymorphisms Interact with Total Dietary Fat Intake in Association with Markers of Metabolic Syndrome in Puerto Rican Older Adults

     Article • Journal of Nutrition, October 2009, Oxford University Press (OUP)

     Dr Josiemer Mattei, Professor Katherine L Tucker

213. 
     Intakes of (n-3) Fatty Acids and Fatty Fish Are Not Associated with Cognitive Performance and 6-Year Cognitive Change in Men Participating in the Veterans Affairs Normative Aging Study1

     Article • Journal of Nutrition, October 2009, Oxford University Press (OUP)

     Professor Katherine L Tucker

214. 
     Do dietary patterns in older men influence change in homocysteine through folate fortification? The Normative Aging Study

     Article • Public Health Nutrition, October 2009, Cambridge University Press

     Professor Katherine L Tucker

215. 
     Total Antioxidant Performance Is Associated with Diet and Serum Antioxidants in Participants of the Diet and Physical Activity Substudy of the Jackson Heart Study

     Article • Journal of Nutrition, August 2009, Oxford University Press (OUP)

     Professor Katherine L Tucker

216. 
     Disparities in allele frequencies and population differentiation for 101 disease-associated single nucleotide polymorphisms between Puerto Ricans and non-Hispanic whites

     Article • BMC Genetics, August 2009, Springer Science + Business Media

     Professor Katherine L Tucker, Dr Josiemer Mattei

217. 
     Validity and Calibration of Food Frequency Questionnaires Used with African-American Adults in the Jackson Heart Study

     Article • Journal of the American Dietetic Association, July 2009, Elsevier

     Professor Katherine L Tucker

218. 
     Protective Effect of Total Carotenoid and Lycopene Intake on the Risk of Hip Fracture: A 17‐Year Follow‐Up From the Framingham Osteoporosis Study

     Article • Journal of Bone and Mineral Research, June 2009, Oxford University Press (OUP)

     Professor Katherine L Tucker

219. 
     A Traditional Rice and Beans Pattern Is Associated with Metabolic Syndrome in Puerto Rican Older Adults

     Article • Journal of Nutrition, May 2009, Oxford University Press (OUP)

     Professor Katherine L Tucker

220. 
     Validity of Estimated Dietary Eicosapentaenoic Acid and Docosahexaenoic Acid Intakes Determined by Interviewer-Administered Food Frequency Questionnaire Among Older Adults With Mild-to-Moderate Cognitive Impairment or Dementia

     Article • American Journal of Epidemiology, May 2009, Oxford University Press (OUP)

     Professor Katherine L Tucker

221. 
     Apolipoprotein C3 Polymorphisms, Cognitive Function and Diabetes in Caribbean Origin Hispanics

     Article • PLoS ONE, May 2009, PLOS

     Professor Katherine L Tucker, Dr Josiemer Mattei

222. 
     Cancer disparities between mainland and island Puerto Ricans

     Article • Revista Panamericana de Salud Pública, May 2009, FapUNIFESP (SciELO)

     Professor Katherine L Tucker

223. 
     Polymorphisms in uracil-processing genes, but not one-carbon nutrients, are associated with altered DNA uracil concentrations in an urban Puerto Rican population

     Article • American Journal of Clinical Nutrition, April 2009, Oxford University Press (OUP)

     Professor Katherine L Tucker

224. 
     Food Shortages and an Epidemic of Optic and Peripheral Neuropathy in Cuba

     Article • Nutrition Reviews, April 2009, Oxford University Press (OUP)

     Professor Katherine L Tucker

225. 
     Vitamin D Is Associated With Cognitive Function in Elders Receiving Home Health Services

     Article • The Journals of Gerontology Series A, April 2009, Oxford University Press (OUP)

     Professor Katherine L Tucker

226. 
     Protective effect of total and supplemental vitamin C intake on the risk of hip fracture—a 17-year follow-up from the Framingham Osteoporosis Study

     Article • Osteoporosis International, April 2009, Springer Science + Business Media

     Professor Katherine L Tucker

227. 
     WDTC1, the Ortholog of Drosophila Adipose Gene, Associates With Human Obesity, Modulated by MUFA Intake

     Article • Obesity, March 2009, Wiley

     Professor Katherine L Tucker

228. 
     Effects of beer, wine, and liquor intakes on bone mineral density in older men and women

     Article • American Journal of Clinical Nutrition, February 2009, Oxford University Press (OUP)

     Professor Katherine L Tucker

229. 
     Food insecurity and cognitive function in Puerto Rican adults

     Article • American Journal of Clinical Nutrition, February 2009, Oxford University Press (OUP)

     Professor Katherine L Tucker

230. 
     Whole grain intake: The Baltimore Longitudinal Study of Aging

     Article • Journal of Food Composition and Analysis, February 2009, Elsevier

     Professor Katherine L Tucker

231. 
     Fruit, vegetable, and fish consumption and heart rate variability: the Veterans Administration Normative Aging Study

     Article • American Journal of Clinical Nutrition, January 2009, Oxford University Press (OUP)

     Professor Katherine L Tucker

232. 
     Effect of micronutrient supplementation on diarrhoeal disease among stunted children in rural South Africa

     Article • European Journal of Clinical Nutrition, January 2009, Springer Science + Business Media

     Professor Katherine L Tucker

233. 
     Water-soluble vitamins and ageing

     Article • January 2009, Elsevier

     Professor Katherine L Tucker

234. 
     Population admixture associated with disease prevalence in the Boston Puerto Rican health study

     Article • Human Genetics, December 2008, Springer Science + Business Media

     Professor Katherine L Tucker, Dr Josiemer Mattei

235. 
     Micronutrient Deficiencies Are Associated with Impaired Immune Response and Higher Burden of Respiratory Infections in Elderly Ecuadorians

     Article • Journal of Nutrition, December 2008, Oxford University Press (OUP)

     Professor Katherine L Tucker, Professor Davidson Howes Hamer

236. 
     Inverse association of carotenoid intakes with 4-y change in bone mineral density in elderly men and women: the Framingham Osteoporosis Study

     Article • American Journal of Clinical Nutrition, December 2008, Oxford University Press (OUP)

     Professor Katherine L Tucker

237. 
     Association between glucokinase regulatory protein (GCKR) and apolipoprotein A5 (APOA5) gene polymorphisms and triacylglycerol concentrations in fasting, postprandial, and fenofibrate-treated states

     Article • American Journal of Clinical Nutrition, December 2008, Oxford University Press (OUP)

     Professor Katherine L Tucker

238. 
     Serum Carotenoid and Tocopherol Concentrations Vary by Dietary Pattern among African Americans

     Article • Journal of the American Dietetic Association, December 2008, Elsevier

     Professor Katherine L Tucker

239. 
     The effects of ABCG5/G8 polymorphisms on plasma HDL cholesterol concentrations depend on smoking habit in the Boston Puerto Rican Health Study

     Article • Journal of Lipid Research, October 2008, American Society for Biochemistry & Molecular Biology (ASBMB)

     Dr Josiemer Mattei, Professor Katherine L Tucker

240. 
     Carotenoid intakes, assessed by food-frequency questionnaires (FFQs), are associated with serum carotenoid concentrations in the Jackson Heart Study: validation of the Jackson Heart Study Delta NIRI Adult FFQs

     Article • Public Health Nutrition, October 2008, Cambridge University Press

     Professor Katherine L Tucker

241. 
     Biomarkers of Psychological Stress in Health Disparities Research

     Article • The Open Biomarkers Journal, September 2008, Bentham Science Publishers

     Professor Katherine L Tucker

242. 
     Approaching Health Disparities From a Population Perspective: The National Institutes of Health Centers for Population Health and Health Disparities

     Article • American Journal of Public Health, September 2008, American Public Health Association

     Professor Katherine L Tucker

243. 
     PPARG by Dietary Fat Interaction Influences Bone Mass in Mice and Humans

     Article • Journal of Bone and Mineral Research, September 2008, Oxford University Press (OUP)

     Professor Katherine L Tucker

244. 
     Common Missense Variant in the Glucokinase Regulatory Protein Gene Is Associated With Increased Plasma Triglyceride and C-Reactive Protein but Lower Fasting Glucose Concentrations

     Article • Diabetes, August 2008, American Diabetes Association

     Professor Katherine L Tucker

245. 
     Traffic-related Particles Are Associated with Elevated Homocysteine

     Article • American Journal of Respiratory and Critical Care Medicine, August 2008, American Thoracic Society

     Professor Katherine L Tucker

246. 
     Drug use and weight loss in HIV-infected Hispanic men

     Article • AIDS Care, August 2008, Taylor & Francis

     Professor Katherine L Tucker

247. 
     Vitamin B6Is Associated with Depressive Symptomatology in Massachusetts Elders

     Article • Journal of the American College of Nutrition, June 2008, Taylor & Francis

     Professor Katherine L Tucker

248. 
     Plasma B Vitamins, Homocysteine, and Their Relation with Bone Loss and Hip Fracture in Elderly Men and Women

     Article • The Journal of Clinical Endocrinology & Metabolism, June 2008, Endocrine Society

     Professor Katherine L Tucker

249. 
     Lai CQ, Tucker KL, Parnell LD, Adiconis X, Garcia-Bailo B, Griffith J, Meydani M, Ordovas JM: PPARGC1A (PGC-1 ) variation associated with DNA damage, diabetes, and cardiovascular diseases: the Boston Puerto Rican Health Study. Diabetes 57:1-8, 2008

     Article • Diabetes, May 2008, American Diabetes Association

     Professor Katherine L Tucker

250. 
     Nutritional Epidemiology

     Article • January 2008, SAGE Publications

     Professor Katherine L Tucker

251. 
     Perceived Discrimination and Psychological Distress Among Puerto Ricans in Boston

     Article • January 2008, American Psychological Association (APA)

     Professor Katherine L Tucker

252. 
     PPARGC1A Variation Associated With DNA Damage, Diabetes, and Cardiovascular Diseases: The Boston Puerto Rican Health Study

     Article • Diabetes, December 2007, American Diabetes Association

     Professor Katherine L Tucker

253. 
     A Study of Dietary Patterns in the Mexican-American Population and Their Association with Obesity

     Article • Journal of the American Dietetic Association, October 2007, Elsevier

     Professor Katherine L Tucker

254. 
     Dietary Patterns: Challenges and Opportunities in Dietary Patterns Research

     Article • Journal of the American Dietetic Association, July 2007, Elsevier

     Professor Katherine L Tucker

255. 
     Intake of Added Sugar and Sugar-Sweetened Drink and Serum Uric Acid Concentration in US Men and Women

     Article • Hypertension, June 2007, Wolters Kluwer Health

     Professor Katherine L Tucker

256. 
     Assessing Dietary Intake of Drug-Abusing Hispanic Adults with and without Human Immunodeficiency Virus Infection

     Article • Journal of the American Dietetic Association, June 2007, Elsevier

     Professor Katherine L Tucker

257. 
     Commentary: Dietary patterns in transition can inform health risk, but detailed assessments are needed to guide recommendations

     Article • International Journal of Epidemiology, May 2007, Oxford University Press (OUP)

     Professor Katherine L Tucker

258. 
     Television Viewing Is Associated With Prevalence of Metabolic Syndrome in Hispanic Elders

     Article • Diabetes Care, February 2007, American Diabetes Association

     Professor Katherine L Tucker

259. 
     Nutritional strategies in the prevention and treatment of metabolic syndrome

     Article • Applied Physiology Nutrition and Metabolism, February 2007, Canadian Science Publishing

     Professor Katherine L Tucker

260. 
     Assessment of usual dietary intake in population studies of gene–diet interaction

     Article • Nutrition Metabolism and Cardiovascular Diseases, February 2007, Elsevier

     Professor Katherine L Tucker

261. 
     APOA5 gene variation modulates the effects of dietary fat intake on body mass index and obesity risk in the Framingham Heart Study

     Article • Journal of Molecular Medicine, January 2007, Springer Science + Business Media

     Professor Katherine L Tucker

262. 
     Nutritional, immunological and health status of the elderly population living in poor neighbourhoods of Quito, Ecuador

     Article • British Journal Of Nutrition, November 2006, Cambridge University Press

     Professor Davidson Howes Hamer, Professor Katherine L Tucker

263. 
     Meeting Adequate Intake for Dietary Calcium without Dairy Foods in Adolescents Aged 9 to 18 Years (National Health and Nutrition Examination Survey 2001-2002)

     Article • Journal of the American Dietetic Association, November 2006, Elsevier

     Professor Katherine L Tucker

264. 
     Plasma Phosphatidylcholine Docosahexaenoic Acid Content and Risk of Dementia and Alzheimer Disease

     Article • Archives of Neurology, November 2006, American Medical Association (AMA)

     Professor Katherine L Tucker

265. 
     RESPONSE: Re: Prospective Studies of Dairy Product and Calcium Intakes and Prostate Cancer Risk: A Meta-Analysis

     Article • JNCI Journal of the National Cancer Institute, June 2006, Oxford University Press (OUP)

     Professor Katherine L Tucker

266. 
     Dietary Intake of n-6 Fatty Acids Modulates Effect of Apolipoprotein A5 Gene on Plasma Fasting Triglycerides, Remnant Lipoprotein Concentrations, and Lipoprotein Particle Size: The Framingham Heart Study

     Article • Circulation, May 2006, Wolters Kluwer Health

     Professor Katherine L Tucker

267. 
     Health disparities between island and mainland Puerto Ricans

     Article • Revista Panamericana de Salud Pública, May 2006, FapUNIFESP (SciELO)

     Professor Katherine L Tucker

268. 
     The Nutrition, Aging, and Memory in Elders (NAME) study: design and methods for a study of micronutrients and cognitive function in a homebound elderly population

     Article • International Journal of Geriatric Psychiatry, April 2006, Wiley

     Professor Katherine L Tucker

269. 
     Executive Dysfunction in Homebound Older People with Diabetes Mellitus

     Article • Journal of the American Geriatrics Society, March 2006, Wiley

     Professor Katherine L Tucker

270. 
     Association of dietary and biochemical measures of vitamin K with quantitative ultrasound of the heel in men and women

     Article • Osteoporosis International, January 2006, Springer Science + Business Media

     Professor Katherine L Tucker

271. 
     Prospective Studies of Dairy Product and Calcium Intakes and Prostate Cancer Risk: A Meta-Analysis

     Article • JNCI Journal of the National Cancer Institute, December 2005, Oxford University Press (OUP)

     Professor Katherine L Tucker

272. 
     Benefits of fatty fish on dementia risk are stronger for those without APOE  4

     Article • Neurology, November 2005, Wolters Kluwer Health

     Professor Katherine L Tucker

273. 
     The effect of drug abuse on body mass index in Hispanics with and without HIV infection

     Article • Public Health Nutrition, February 2005, Cambridge University Press

     Professor Katherine L Tucker

274. 
     A regional food-frequency questionnaire for the US Mississippi Delta

     Article • Public Health Nutrition, February 2005, Cambridge University Press

     Professor Katherine L Tucker

275. 
     A regional food-frequency questionnaire for the US Mississippi Delta

     Article • Public Health Nutrition, February 2005, Cambridge University Press

     Professor Katherine L Tucker

276. 
     The effect of drug abuse on body mass index in Hispanics with and without HIV infection

     Article • Public Health Nutrition, February 2005, Cambridge University Press

     Professor Katherine L Tucker

277. 
     Potassium, Magnesium, and Electrolyte Imbalance and Complications in Disease Management

     Article • Clinical and Experimental Hypertension, January 2005, Taylor & Francis

     Professor Katherine L Tucker

278. 
     Stress and nutrition in relation to excess development of chronic disease in Puerto Rican adults living in the Northeastern USA

     Article • The Journal of Medical Investigation, January 2005, University of Tokushima Faculty of Medicine

     Professor Katherine L Tucker

279. 
     Low Plasma Vitamin B12 Is Associated With Lower BMD: The Framingham Osteoporosis Study

     Article • Journal of Bone and Mineral Research, January 2005, Oxford University Press (OUP)

     Professor Katherine L Tucker

280. 
     Low Plasma Vitamin B12 Is Associated With Lower BMD: The Framingham Osteoporosis Study

     Article • Journal of Bone and Mineral Research, January 2005, Oxford University Press (OUP)

     Professor Katherine L Tucker

281. 
     DIETARY SURVEYS

     Article • January 2005, Elsevier

     Professor Katherine L Tucker

282. 
     The Maximal Amount of α‐Tocopherol Intake from Foods Alone in U.S. Adults (1994‐1996 CSFII): An Analysis by Linear Programming

     Article • Annals of the New York Academy of Sciences, December 2004, Wiley

     Professor Katherine L Tucker

283. 
     Homocysteine and B Vitamins Relate to Brain Volume and White-Matter Changes in Geriatric Patients With Psychiatric Disorders

     Article • American Journal of Geriatric Psychiatry, November 2004, Elsevier

     Professor Katherine L Tucker

284. 
     Dietary intake and body mass index in HIV-positive and HIV-negative drug abusers of Hispanic ethnicity

     Article • Public Health Nutrition, October 2004, Cambridge University Press

     Professor Katherine L Tucker

285. 
     Dietary intake and coronary heart disease: A variety of nutrients and phytochemicals are important

     Article • Current Treatment Options in Cardiovascular Medicine, August 2004, Springer Science + Business Media

     Professor Katherine L Tucker

286. 
     Association of Weight Status With Dietary Patterns in Older Adults

     Article • Topics in Clinical Nutrition, July 2004, Wolters Kluwer Health

     Professor Katherine L Tucker

287. 
     Diet and Plasma Lipoproteins in Elderly With and Without Cardiovascular Disease

     Article • Topics in Clinical Nutrition, July 2004, Wolters Kluwer Health

     Professor Katherine L Tucker

288. 
     Homocysteine as a Predictive Factor for Hip Fracture in Older Persons

     Article • New England Journal of Medicine, May 2004, New England Journal of Medicine (NEJM/MMS)

     Professor Katherine L Tucker

289. 
     Empirically Derived Eating Patterns Using Factor or Cluster Analysis: A Review

     Article • Nutrition Reviews, May 2004, Oxford University Press (OUP)

     Professor Katherine L Tucker

290. 
     Empirically Derived Eating Patterns Using Factor or Cluster Analysis: A Review

     Article • Nutrition Reviews, May 2004, Oxford University Press (OUP)

     Professor Katherine L Tucker

291. 
     Intake of α-tocopherol is limited among US adults

     Article • Journal of the American Dietetic Association, April 2004, Elsevier

     Professor Katherine L Tucker

292. 
     Association of a Common Polymorphism in the Methylenetetrahydrofolate Reductase (MTHFR) Gene With Bone Phenotypes Depends on Plasma Folate Status

     Article • Journal of Bone and Mineral Research, March 2004, Oxford University Press (OUP)

     Professor Katherine L Tucker

293. 
     Dietary Silicon Intake Is Positively Associated With Bone Mineral Density in Men and Premenopausal Women of the Framingham Offspring Cohort

     Article • Journal of Bone and Mineral Research, February 2004, Oxford University Press (OUP)

     Professor Katherine L Tucker

294. 
     Dietary Intake and Bone Status with Aging

     Article • Current Pharmaceutical Design, December 2003, Bentham Science Publishers

     Professor Katherine L Tucker

295. 
     National Institutes of Health Conference: dietary supplement use in the elderly

     Article • Nutrition, November 2003, Elsevier

     Professor Katherine L Tucker

296. 
     The influence of food groups upon bone health

     Article • September 2003, Royal Society of Chemistry

     Professor Katherine L Tucker

297. 
     Relative influence of diet and physical activity on cardiovascular risk factors in urban Chinese adults

     Article • International Journal of Obesity, July 2003, Springer Science + Business Media

     Professor Katherine L Tucker

298. 
     Association of energy intake with prostate cancer in a long-term aging study: Baltimore longitudinal study of aging (United States)

     Article • Urology, February 2003, Elsevier

     Professor Katherine L Tucker

299. 
     Trends in dietary patterns of Latin American populations

     Article • Cadernos de Saúde Pública, January 2003, FapUNIFESP (SciELO)

     Professor Katherine L Tucker

300. 
     Calcium intake and prostate cancer risk in a long-term aging study: the Baltimore Longitudinal Study of Aging

     Article • Urology, December 2002, Elsevier

     Professor Katherine L Tucker

301. 
     A Randomized Controlled Trial of Resistance Exercise Training to Improve Glycemic Control in Older Adults With Type 2 Diabetes

     Article • Diabetes Care, December 2002, American Diabetes Association

     Professor Katherine L Tucker

302. 
     Dietary Fat Intake Determines the Effect of a Common Polymorphism in the Hepatic Lipase Gene Promoter on High-Density Lipoprotein Metabolism: Evidence of a Strong Dose Effect in This Gene-Nutrient Interaction in the Framingham Study

     Article • Circulation, October 2002, Wolters Kluwer Health

     Professor Katherine L Tucker

303. 
     A Home-Based Nutrition Intervention to Increase Consumption of Fruits, Vegetables, and Calcium-Rich Foods in Community Dwelling Elders

     Article • Journal of the American Dietetic Association, October 2002, Elsevier

     Professor Katherine L Tucker

304. 
     Higher dietary variety is associated with better nutritional status in frail elderly people

     Article • Journal of the American Dietetic Association, August 2002, Elsevier

     Professor Katherine L Tucker

305. 
     Vitamin a and hip fracture: Should we be concerned?

     Article • BoneKEy-Osteovision, January 2002, Portico

     Professor Katherine L Tucker

306. 
     Nutrient Intakes and Adenocarcinoma of the Esophagus and Distal Stomach

     Article • Nutrition and Cancer, January 2002, Taylor & Francis

     Professor Katherine L Tucker

307. 
     Article • Cancer Causes & Control, January 2002, Springer Science + Business Media

     Professor Katherine L Tucker

308. 
     Waist Circumference and Weight Change Are Associated With Disability Among Elderly Hispanics

     Article • The Journals of Gerontology Series A, January 2002, Oxford University Press (OUP)

     Professor Katherine L Tucker

309. 
     The energy expenditure of postmenopausal women classified as restrained or unrestrained eaters

     Article • European Journal of Clinical Nutrition, December 2001, Springer Science + Business Media

     Professor Katherine L Tucker

310. 
     The acid-base hypothesis: diet and bone in the Framingham Osteoporosis Study

     Article • European Journal of Nutrition, October 2001, Springer Science + Business Media

     Professor Katherine L Tucker

311. 
     Evaluation of dietary quality in relationship to nutritional and lifestyle factors in elderly people of the US Framingham Heart Study and the European SENECA study

     Article • European Journal of Clinical Nutrition, October 2001, Springer Science + Business Media

     Professor Katherine L Tucker

312. 
     Total and Central Obesity among Elderly Hispanics and the Association with Type 2 Diabetes

     Article • Obesity Research, August 2001, Wiley

     Professor Katherine L Tucker

313. 
     Effect of Dietary Protein on Bone Loss in Elderly Men and Women: The Framingham Osteoporosis Study

     Article • Journal of Bone and Mineral Research, December 2000, Oxford University Press (OUP)

     Professor Katherine L Tucker

314. 
     Changes in patterns of fatness in adult men in relation to serum indices of cardiovascular risk: the Normative Aging Study

     Article • International Journal of Obesity, October 2000, Springer Science + Business Media

     Professor Katherine L Tucker

315. 
     Type 2 diabetes is prevalent and poorly controlled among Hispanic elders of Caribbean origin

     Article • American Journal of Public Health, August 2000, American Public Health Association

     Professor Katherine L Tucker

316. 
     Intake and Food Sources of Macronutrients Among Older Hispanic Adults: Association With Ethnicity Acculturation, and Length of Residence in The United States

     Article • Journal of the American Dietetic Association, June 2000, Elsevier

     Professor Katherine L Tucker

317. 
     Risk Factors for Longitudinal Bone Loss in Elderly Men and Women: The Framingham Osteoporosis Study

     Article • Journal of Bone and Mineral Research, April 2000, Oxford University Press (OUP)

     Professor Katherine L Tucker

318. 
     Self-reported prevalence and health correlates of functionallimitation among Massachusetts elderly Puerto Ricans, Dominicans, andnon-Hispanic white neighborhood comparison group

     Article • The Journals of Gerontology Series A, February 2000, Oxford University Press (OUP)

     Professor Katherine L Tucker

319. 
     Frequency of ApoB and ApoE Gene Mutations as Causes of Hypobetalipoproteinemia in the Framingham Offspring Population

     Article • Arteriosclerosis Thrombosis and Vascular Biology, November 1998, Wolters Kluwer Health

     Professor Katherine L Tucker

320. 
     Adaptation of a Food Frequency Questionnaire to Assess Diets of Puerto Rican and Non-Hispanic Adults

     Article • American Journal of Epidemiology, September 1998, Oxford University Press (OUP)

     Professor Katherine L Tucker

321. 
     Food diversity versus breastfeeding choice in determining anthropometric status in rural Kenyan toddlers

     Article • International Journal of Epidemiology, June 1998, Oxford University Press (OUP)

     Professor Katherine L Tucker

322. 
     Plasma 25-hydroxyvitamin D and its determinants in an elderly population sample

     Article • American Journal of Clinical Nutrition, October 1997, Oxford University Press (OUP)

     Professor Katherine L Tucker

323. 
     Plasma retinol and plasma and lipoprotein tocopherol and carotenoid concentrations in healthy elderly participants of the Framingham Heart Study

     Article • American Journal of Clinical Nutrition, October 1997, Oxford University Press (OUP)

     Professor Katherine L Tucker

324. 
     Folate Supplementation and the Risk of Masking Vitamin B12 Deficiency-Reply

     Article • JAMA, March 1997, American Medical Association (AMA)

     Professor Katherine L Tucker

325. 
     Epidemic optic and peripheral neuropathy in Cuba: A unique geopolitical public health problem

     Article • Survey of Ophthalmology, January 1997, Elsevier

     Professor Katherine L Tucker

326. 
     Folic Acid Fortification of the Food Supply

     Article • JAMA, December 1996, American Medical Association (AMA)

     Professor Katherine L Tucker

327. 
     Folic acid fortification of the food supply. Potential benefits and risks for the elderly population

     Article • JAMA, December 1996, American Medical Association (AMA)

     Professor Katherine L Tucker

328. 
     Evaluation of four methods for determining energy intake in young and older women: comparison with doubly labeled water measurements of total energy expenditure

     Article • American Journal of Clinical Nutrition, April 1996, Oxford University Press (OUP)

     Professor Katherine L Tucker

329. 
     Relations of vitamin B-12, vitamin B-6, folate, and homocysteine to cognitive performance in the Normative Aging Study

     Article • American Journal of Clinical Nutrition, March 1996, Oxford University Press (OUP)

     Professor Katherine L Tucker

330. 
     Body Habitus Changes Among Adult Males From the Normative Aging Study: Relations to Aging, Smoking History and Alcohol Intake

     Article • Obesity Research, September 1995, Wiley

     Professor Katherine L Tucker

331. 
     Variation in food and nutrient intakes among older men: Age, and other socio-demographic factors

     Article • Nutrition Research, February 1995, Elsevier

     Professor Katherine L Tucker

332. 
     Household headship and child nutrition: A case study in Western Kenya

     Article • Social Science & Medicine, December 1994, Elsevier

     Professor Katherine L Tucker

333. 
     Optic and peripheral neuropathy in Cuba

     Article • JAMA, March 1994, American Medical Association (AMA)

     Professor Katherine L Tucker

334. 
     Optic and Peripheral Neuropathy in Cuba

     Article • JAMA, March 1994, American Medical Association (AMA)

     Professor Katherine L Tucker

335. 
     Rural‐urban variation in limed maize use and tortilla consumption by women in Guatemala

     Article • Ecology of Food and Nutrition, November 1992, Taylor & Francis

     Professor Katherine L Tucker

336. 
     Rural‐urban variation in the calcium, iron, zinc and copper content of tortillas and intake of these minerals from tortillas by women in Guatemala

     Article • Ecology of Food and Nutrition, November 1992, Taylor & Francis

     Professor Katherine L Tucker

337. 
     Household structure and child nutrition: A reinterpretation of income and mother's education

     Article • Social Indicators Research, December 1989, Springer Science + Business Media

     Professor Katherine L Tucker

338. 
     Maternal employment and child nutrition in Panama

     Article • Social Science & Medicine, January 1988, Elsevier

     Professor Katherine L Tucker

339. 
     Intestinal helminthiases in relation to the socioeconomic environment of Panamanian children

     Article • Social Science & Medicine, January 1988, Elsevier

     Professor Katherine L Tucker

340. 
     Contributions of ascariasis to poor nutritional status in children from Chiriqui Province, Republic of Panama

     Article • Parasitology, December 1987, Cambridge University Press

     Professor Katherine L Tucker

341. 
     Ascaris lumbricoides infection in pre-school children from Chiriqui Province, Panama

     Article • Parasitology, December 1987, Cambridge University Press

     Professor Katherine L Tucker