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  1. Excessive Sugar Consumption May Be a Difficult Habit to Break: A View From the Brain and Body
  2. Barriers and Facilitators for Consumer Adherence to the Dietary Guidelines for Americans: The HEALTH Study
  3. Chronic stress exposure may affect the brain's response to high calorie food cues and predispose to obesogenic eating habits
  4. Having your cake and eating it too: A habit of comfort food may link chronic social stress exposure and acute stress-induced cortisol hyporesponsiveness
  5. Preschool children with lower executive function may be more vulnerable to emotional-based eating in the absence of hunger
  6. Understanding Barriers to Dietary Guideline Adherence
  7. Performance on the Iowa Gambling Task is related to magnitude of weight loss and salivary cortisol in a diet-induced weight loss intervention in overweight women
  8. Relationship between perceived stress and dietary and activity patterns in older adults participating in the Boston Puerto Rican Health Study
  9. Exenatide Improves Hypertension in a Rat Model of the Metabolic Syndrome
  10. Filling in the Gaps of Chronic Psychological Stress Disease Models: What’s Metabolic Profiling Have to Do with It?
  11. Corticosterone Infused Intracerebroventricularly Inhibits Energy Storage and Stimulates the Hypothalamo-Pituitary Axis in Adrenalectomized Rats Drinking Sucrose
  12. A New Perspective on Glucocorticoid Feedback: Relation to Stress, Carbohydrate Feeding and Feeling Better
  13. Sucrose Ingestion Normalizes Central Expression of Corticotropin-Releasing-Factor Messenger Ribonucleic Acid and Energy Balance in Adrenalectomized Rats: A Glucocorticoid-Metabolic-Brain Axis?
  14. 10.1037/e518472010-001