All Stories

  1. The Slow Food Movement and sustainable tourism development: a case study of Mold, Wales

    Article • International Journal of Culture Tourism and Hospitality Research, September 2014, Emerald

    Dr Elizabeth M Ineson

  2. Age, gender and work experience as predictors of success

    Article • Education + Training, February 2014, Emerald

    Susan Fournier, Dr Elizabeth M Ineson

  3. Sexual discrimination and harassment in the hospitality industry

    Article • International Journal of Hospitality Management, December 2013, Elsevier

    Dr Elizabeth M Ineson

  4. Contributors to hospitality students' knowledge enhancement

    Article • Journal of Hospitality Leisure Sport & Tourism Education, July 2013, Elsevier

    Dr Elizabeth M Ineson

  5. English Proficiency of Non-Native Speakers as a Predictor of First-Year Performance in Undergraduate Hospitality Management Courses

    Article • Journal of Hospitality & Tourism Education, April 2013, Taylor & Francis

    Dr Elizabeth M Ineson

  6. The influence of prior subject knowledge, prior ability and work experience on self-efficacy

    Article • Journal of Hospitality Leisure Sport & Tourism Education, April 2013, Elsevier

    Dr Elizabeth M Ineson

  7. Employee loyalty in Hungarian hotels

    Article • International Journal of Hospitality Management, March 2013, Elsevier

    Dr Elizabeth M Ineson

  8. Online social networking: Relationship marketing in UK hotels

    Article • Journal of Marketing Management, February 2013, Taylor & Francis

    Dr Elizabeth M Ineson

  9. Potential Vietnamese consumers' perceptions of organic foods

    Article • British Food Journal, April 2012, Emerald

    Dr Elizabeth M Ineson

  10. Diversity management: The treatment of HIV-positive employees

    Article • AIDS Care, January 2012, Taylor & Francis

    Dr Elizabeth M Ineson

  11. Work–Family Conflicts and Enrichment in the Norwegian Hotel Industry

    Article • Scandinavian Journal of Hospitality and Tourism, December 2011, Taylor & Francis

    Dr Elizabeth M Ineson

  12. Success in hotel management: Implications for M-level course design in Bulgaria

    Article • Journal of Hospitality Leisure Sport & Tourism Education, October 2011, Elsevier

    Dr Elizabeth M Ineson

  13. The contribution of personality to graduate managerial training

    Article • International Journal of Hospitality Management, September 2011, Elsevier

    Dr Elizabeth M Ineson

  14. Seeking Excellent Recruits For Hotel Management Training: An Intercultural Comparative Study

    Article • Journal of Hospitality & Tourism Education, April 2011, Taylor & Francis

    Dr Elizabeth M Ineson

  15. Employee Loyalty in Hotels: Romanian Experiences

    Article • Journal of Human Resources in Hospitality & Tourism, March 2011, Taylor & Francis

    Dr Elizabeth M Ineson

  16. Closing the Gap between Education and Industry: Skills' and Competencies' Requirements for Food Service Internships in Switzerland

    Article • Journal of Hospitality & Tourism Education, October 2010, Taylor & Francis

    Dr Elizabeth M Ineson

  17. Hospitality managers' knowledge of HIV and HIV education: an exploratory study

    Article • International Journal of Contemporary Hospitality Management, February 2010, Emerald

    Dr Elizabeth M Ineson

  18. HIV‐infected employees in the Asian hospitality industry

    Article • Journal of Service Management, October 2009, Emerald

    Dr Elizabeth M Ineson

  19. Volunteer motivation in heritage railways: a study of the West Somerset Railway volunteers

    Article • Journal of Heritage Tourism, February 2009, Taylor & Francis

    Dr Elizabeth M Ineson

  20. Cabin crew training to control disruptive airline passenger behavior: A cause for tourism concern?

    Article • Tourism Management, June 2008, Elsevier

    Dr Elizabeth M Ineson

  21. Control and role conflict in food service providers

    Article • International Journal of Hospitality Management, June 2001, Elsevier

    Dr Elizabeth M Ineson

  22. Pre-bookable Services in the Chartered Airline Industry: Increasing Satisfaction through Differentiation

    Article • Service Industries Journal, April 2000, Taylor & Francis

    Dr Elizabeth M Ineson

  23. Poland: in-bound tourism from the UK

    Article • Tourism Management, August 1999, Elsevier

    Dr Elizabeth M Ineson

  24. Factors influencing the tipping propensity of restaurant customers

    Article • Journal of Retailing and Consumer Services, January 1999, Elsevier

    Dr Elizabeth M Ineson

  25. An International Comparison of Personality Differences between Hospitality and Other Service Sector Managers

    Article • International Journal of Selection and Assessment, October 1997, Wiley

    Dr Elizabeth M Ineson

  26. Selecting students: is there an education‐industry mismatch?

    Article • International Journal of Contemporary Hospitality Management, June 1997, Emerald

    Dr Elizabeth M Ineson

  27. Selection for vocational courses ‐ a consideration of the viewpoint of graduate employers

    Article • International Journal of Contemporary Hospitality Management, November 1996, Emerald

    Dr Elizabeth M Ineson

  28. The graduate management trainee preselection interview

    Article • Personnel Review, August 1996, Emerald

    Dr Elizabeth M Ineson

  29. Convergence between sources of service job analysis data

    Article • International Journal of Contemporary Hospitality Management, April 1995, Emerald

    Dr Elizabeth M Ineson

  30. The Use of Biodata for Hotel Employee Selection

    Article • International Journal of Contemporary Hospitality Management, February 1992, Emerald

    Dr Elizabeth M Ineson

  31. The role of mathematics in hotel, catering and institutional management HND and FM courses

    Article • The Vocational Aspect of Education, August 1980, Taylor & Francis

    Dr Elizabeth M Ineson