All Stories

  1. Peptides derived from lupin proteins confer potent protection against oxidative stress

    Article • Journal of the Science of Food and Agriculture, June 2018, Wiley

    Zhongkai Zhou

  2. Impact on the nutritional attributes of rice bran following various stabilization procedures

    Article • Critical Reviews in Food Science and Nutrition, March 2018, Taylor & Francis

    Zhongkai Zhou

  3. Gut Microbiome-Induced Shift of Acetate to Butyrate Positively Manages Dysbiosis in High Fat Diet

    Article • Molecular Nutrition & Food Research, January 2018, Wiley

    Zhongkai Zhou, Professor Bing Wang

  4. Effect of single or combined administration of resistant starch and chitosan oligosaccharides on insulin resistance in rats fed with a high-fat diet

    Article • Starch - Stärke, December 2016, Wiley

    Zhongkai Zhou