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  1. Environmental profile of paddy rice cultivation with different straw management
  2. Evaluation of methane production from maize silage by harvest of different plant portions
  3. Life Cycle Assessment of electricity production in Italy from anaerobic co-digestion of pig slurry and energy crops
  4. Assuring the sustainable production of biogas from anaerobic mono-digestion
  5. Biomethane production from different crop systems of cereals in Northern Italy
  6. Environmental assessment of two different crop systems in terms of biomethane potential production
  7. Anaerobic digestion of different feedstocks: Impact on energetic and environmental balances of biogas process
  8. Comparative environmental performance of three different annual energy crops for biogas production in Northern Italy
  9. Life Cycle Assessment of maize cultivation for biogas production
  10. Life cycle assessment: an application to poplar for energy cultivated in Italy
  11. Economic, energetic and environmental impact in short rotation coppice harvesting operations
  12. Model for the economic, energy and environmental evaluation in biomass productions
  13. Present and future environmental impact of poplar cultivation in the Po Valley (Italy) under different crop management systems
  14. Short Rotation Coppice in Italy: A Model to Asses Economic, Energetic and Environmental Performances of Different crop Systems