All Stories

  1. As and Se TDI in Bangladesh

    Article • Biomedical Spectroscopy and Imaging, October 2016, IOS Press

    Dr Shaban W Al-Rmalli

  2. Separation of Cr(III) and Cr(VI) from Aqueous Solution

    Article • Materials Focus, October 2014, American Scientific Publishers

    Dr Shaban W Al-Rmalli

  3. Arsenic Bioaccessibility in Cooked Rice

    Article • Journal of Food Science, October 2012, Wiley

    Dr Shaban W Al-Rmalli

  4. Dietary Intake of Cadmium from Bangladeshi Foods

    Article • Journal of Food Science, November 2011, Wiley

    Dr Shaban W Al-Rmalli

  5. Betel quid chewing elevates human exposure to As, Cd and Pb

    Article • Journal of Hazardous Materials, June 2011, Elsevier

    Dr Shaban W Al-Rmalli

  6. Betel quid chewing as a source of manganese exposure

    Article • BMC Public Health, February 2011, Springer Science + Business Media

    Dr Shaban W Al-Rmalli

  7. Risk of human exposure to arsenic and other toxic elements from geophagy

    Article • Environmental Health, December 2010, Springer Science + Business Media

    Dr Shaban W Al-Rmalli

  8. Biosorption of mercury by caster leaves

    Article • Journal of Hazardous Materials, April 2008, Elsevier

    Dr Shaban W Al-Rmalli

  9. A survey of arsenic in foodstuffs

    Article • The Science of The Total Environment, January 2005, Elsevier

    Dr Shaban W Al-Rmalli

  10. A biomaterial based approach for arsenic removal from water

    Article • Journal of Environmental Monitoring, January 2005, Royal Society of Chemistry

    Dr Shaban W Al-Rmalli

  11. Determination of cadmium in sea water

    Article • Journal of Radioanalytical and Nuclear Chemistry, February 1993, Springer Science + Business Media

    Dr Shaban W Al-Rmalli