All Stories

  1. The Effects of Lauric Acid on IPEC-J2 Cell Differentiation, Proliferation, and Death
  2. The Effects of Butyric Acid on the Differentiation, Proliferation, Apoptosis, and Autophagy of IPEC-J2 Cells
  3. Effects of Stearic Acid on Proliferation, Differentiation, Apoptosis, and Autophagy in Porcine Intestinal Epithelial Cells
  4. Resveratrol Attenuates Oxidative Stress-Induced Intestinal Barrier Injury through PI3K/Akt-Mediated Nrf2 Signaling Pathway
  5. Uridine dynamic administration affects circadian variations in lipid metabolisms in the liver of high-fat-diet-fed mice
  6. Quorum Sensing: A Prospective Therapeutic Target for Bacterial Diseases
  7. Long-term ingestion of low amylose/amylopectin ratio diet affects aspects of meat quality by changing muscle fibre characteristics in growing-finishing pigs
  8. Taurine is Involved in Energy Metabolism in Muscles, Adipose Tissue, and the Liver
  9. Melatonin reprogramming of gut microbiota improves lipid dysmetabolism in high-fat diet-fed mice
  10. The effect of dietary amylose/amylopectin ratio on serum and hepatic lipid content and its molecular mechanisms in growing-finishing pigs
  11. Effect of dietary α -ketoglutarate and allicin supplementation on the composition and diversity of the cecal microbial community in growing pigs
  12. Metabolic Regulation of Methionine Restriction in Diabetes
  13. Intestinal microbiota in growing pigs: effects of stocking density
  14. Effects of dietary coated cysteamine hydrochloride on pork color in finishing pigs
  15. Serine alleviates oxidative stress via supporting glutathione synthesis and methionine cycle in mice
  16. Interleukin-15 in obesity and metabolic dysfunction: current understanding and future perspectives
  17. Effects of a daily three-meal pattern with different dietary protein contents on pig growth performance, carcass and muscle quality traits
  18. Effects of Lysine deficiency and Lys-Lys dipeptide on cellular apoptosis and amino acids metabolism
  19. Metabolic control of myofibers: promising therapeutic target for obesity and type 2 diabetes
  20. Roles of Dietary Amino Acids and Their Metabolites in Pathogenesis of Inflammatory Bowel Disease
  21. Dietary Saccharomyces cerevisiae Cell Wall Extract Supplementation Alleviates Oxidative Stress and Modulates Serum Amino Acids Profiles in Weaned Piglets
  22. DNA Methylation and the Potential Role of Methyl-Containing Nutrients in Cardiovascular Diseases
  23. Crosstalk between Tryptophan Metabolism and Cardiovascular Disease, Mechanisms, and Therapeutic Implications
  24. Erratum to “Effect of High Dietary Tryptophan on Intestinal Morphology and Tight Junction Protein of Weaned Pig”
  25. Modulatory Mechanism of Polyphenols and Nrf2 Signaling Pathway in LPS Challenged Pregnancy Disorders
  26. The Evaluation of Antioxidant and Anti-Inflammatory Effects ofEucommia ulmoidesFlavones Using Diquat-Challenged Piglet Models
  27. mTORC1 signaling and IL-17 expression: Defining pathways and possible therapeutic targets
  28. l -Cysteine metabolism and its nutritional implications
  29. Effects of dietary n-6:n-3 PUFA ratio on fatty acid composition, free amino acid profile and gene expression of transporters in finishing pigs
  30. Metabolomics study of metabolic variations in enterotoxigenic Escherichia coli-infected piglets
  31. Draft Genome Sequence of Enterotoxigenic Escherichia coli Strain W25K
  32. Dietary supplementation with proline confers a positive effect in both porcine circovirus-infected pregnant and non-pregnant mice
  33. Glutamine modifies immune responses of mice infected with porcine circovirus type 2
  34. Ontogenic expression of the amino acid transporter b0,+AT in suckling Huanjiang piglets: effect of intra-uterine growth restriction
  35. Nutritional and Physiological Functions of Amino Acids in Pigs
  36. Synthesis and Degradation of Proteins in Pigs
  37. DNA vaccine encoding the major virulence factors of Shiga toxin type 2e (Stx2e)-expressing Escherichia coli induces protection in mice