All Stories

  1. Design and baseline characteristics of the Biomarkers Of Risk In Colorectal Cancer (BORICC) Follow-Up study: A 12+ years follow-up
  2. Adherence to the World Cancer Research Fund/American Institute for Cancer Research cancer prevention recommendations and WNT-pathway-related markers of bowel cancer risk
  3. Effects of supplementation with nondigestible carbohydrates on fecal calprotectin and on epigenetic regulation of SFRP1 expression in the large-bowel mucosa of healthy individuals
  4. Nutrigenomics in the modern era
  5. Clustering of adherence to personalised dietary recommendations and changes in healthy eating index within the Food4Me study
  6. Effect of an Internet-based, personalized nutrition randomized trial on dietary changes associated with the Mediterranean diet: the Food4Me Study
  7. Selenium targets in rectal mucosa
  8. Reproducibility of the Online Food4Me Food-Frequency Questionnaire for Estimating Dietary Intakes across Europe
  9. Fat mass- and obesity-associated genotype, dietary intakes and anthropometric measures in European adults: the Food4Me study
  10. Maternal folate deficiency and metabolic dysfunction in offspring
  11. Effect of vitamin C and vitamin E supplementation on endothelial function: a systematic review and meta-analysis of randomised controlled trials
  12. Impact of nutrition on the ageing process
  13. Nutrition and ageing: knowledge, gaps and research priorities