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  1. Compositional Variation among Black Tea Across Geographies and Their Potential Influence on Endothelial Nitric Oxide and Antioxidant Activity
  2. l-Theanine promotes nitric oxide production in endothelial cells through eNOS phosphorylation
  3. The Role of Th17/IL-17 on Eosinophilic Inflammation
  4. Endothelial dysfunction as a risk factor for cardiovascular disease; its modulation by phyto-ingredients and implication in better cardiovascular health
  5. A flow-cytometry assisted segregation of responding and non-responding population of endothelial cells for enhanced detection of intracellular nitric oxide production