All Stories

  1. Quality assessment of mixed fruit squash: physico-chemical analysis, sensory evaluation and storage studies

    Article • Journal of the Bangladesh Agricultural University, December 2014, Bangladesh Journals Online (BanglaJOL)

    Ms. Jakia Sultana Jothi

  2. Advancements and application of immunosensors in the analysis of food contaminants

    Article • Nusantara Bioscience, November 2014, UNS Solo

    Ms. Jakia Sultana Jothi

  3. Effect of Gluten-free Composite Flour on Physico-chemical and Sensory Properties of Cracker Biscuits

    Article • Journal of Scientific Research, August 2014, Bangladesh Journals Online (BanglaJOL)

    Mr Md Ramim Tanver Rahman, Ms. Jakia Sultana Jothi