All Stories

  1. Feeding the World: Are Biotechnologies the Solution?
  2. Genetically Modified and Non-Genetically Modified Food Supply Chains: Co-Existence and Traceability
  3. Detecting un-authorized genetically modified organisms (GMOs) and derived materials
  4. GM and Non-GM Supply Chain Co-Existence and Traceability: Context and Perspectives
  5. Harmonised Reference Genes and PCR Assays for GMO Quantification
  6. Introduction to the GM and Non-GM Supply Chain Co-Existence and Traceability
  7. Method Validation and Reference Materials
  8. New Multiplexing Tools for Reliable GMO Detection
  9. Reliability and Cost of GMO Detection
  10. The Co-Extra Decision Support System: A Model-Based Integration of Project Results
  11. Towards Detection of Unknown GMOs
  12. Development of two screening duplex PCR assays for genetically modified organism quantification using multiplex real-time PCR master mixes
  13. Validation of a Real-Time PCR On-Site Quantification Method for MON810 Maize
  14. GM and Non-GM Supply Chains: Coexistence Issues
  15. Genetically Modified Fish: Potentially Complex Traceability
  16. Genetically Modified Organisms (GMOs): Authorized, Unauthorized and Unknown
  17. Genetic Engineering: Evolution
  18. Persistence of Plant DNA Sequences in the Blood of Dairy Cows Fed with Genetically Modified (Bt176) and Conventional Corn Silage
  19. Key Issues and Open Questions in GMO Controls
  20. Economics of farmer early retirement policy
  21. A High-Throughput Multiplex Method Adapted for GMO Detection
  22. A PCR-microarray method for the screening of genetically modified organisms
  23. Gene stacking in transgenic plants: towards compliance between definitions, terminology, and detection within the EU regulatory framework
  24. Validation of the performance of a GMO multiplex screening assay based on microarray detection
  25. Detection of nonauthorized genetically modified organisms using differential quantitative polymerase chain reaction: application to 35S in maize
  26. Editorial
  27. Development of a Real-Time PCR Method for the Differential Detection and Quantification of Four Solanaceae in GMO Analysis: Potato (Solanum Tuberosum), Tomato (Solanum Lycopersicum), Eggplant (Solanum Melongena), and Pepper (Capsicum Annuum)
  28. The Theory and Practice of European Traceability Regulations for GM Food and Feed
  29. An accurate real-time PCR test for the detection and quantification of cauliflower mosaïc virus (CaMV): applicable in GMO screening
  30. A Strategy for Designing Multi-Taxa Specific Reference Gene Systems. Example of Application––ppi Phosphofructokinase (ppi-PPF) Used for the Detection and Quantification of Three Taxa: Maize ( Zea mays ), Cotton ( Gossypium hirsutum ) and Rice ( Oryza ...
  31. Trends in analytical methodology in food safety and quality: monitoring microorganisms and genetically modified organisms
  32. EU regulations on the traceability and detection of GMOs: difficulties in interpretation, implementation and compliance.
  33. A Microarray-based Detection System for Genetically Modified (GM) Food Ingredients
  34. Minimum cost acceptance sampling plans for grain control, with application to GMO detection
  35. Development and Comparison of Four Real-Time Polymerase Chain Reaction Systems for Specific Detection and Quantification of Zea mays L.
  36. Screening of genetically modified organisms and specific detection of Bt176 maize in flours and starches by PCR-enzyme linked immunosorbent assay
  37. Overproduction in Escherichia coli of the pectin methylesterase A from Erwinia chrysanthemi 3937: One-step purification, biochemical characterization, and production of polyclonal antibodies
  38. Evaluation of phenotypic and molecular typing techniques for determining diversity in Erwinia carotovora subsp. atroseptica
  39. Differential cell wall degradation byErwinia chrysanthemi in petiole ofSaintpaulia ionantha
  40. Evaluation of a PCR kit for the detection ofErwinia carotovora subsp.atroseptica on potato tubers
  41. Degradation patterns of pectic substrates related to the localization of bacterial pectate-lyases in the modelErwinia chrysanthemi/Saintpaulia ionantha
  42. Charge density in stem cell walls of Solanum tuberosum genotypes and susceptibility to blackleg
  43. Analysis of linear oligogalacturonic acids by negative-ion electrospray ionization mass spectrometry
  44. Molecular Cloning, Detection of Chromosomal DNA of the Mycoplasmalike Organism (MLO) Associated with Faba Bean (Vicia faba L.) Phyllody by Southern Blot Hybridization and the Polymerase Chain Reaction (PCR)
  45. Characterization and overexpression of the pem gene encoding pectin methylesterase of Erwinia chrysanthemi strain 3937
  46. Purification of the acidic pectate lyase and nucleotide sequence of the corresponding gene (pelA) of Erwinia chrysanthemi strain 3937
  47. Purification and characterization of a chitinase from the hyperparasitic fungus Aphanocladium album
  48. Cloning and expression of a chitinase gene from the hyperparasitic fungus Aphanocladium album
  49. Evaluation of the antifungal activity of the purified chitinase 1 from the filamentous fungus Aphanocladium album
  50. Evaluation of the antifungal activity of the purified chitinase 1 from the filamentous fungus Aphanocladium album
  51. Pectate-lyase fixation and pectate disorganization visualized by immunocytochemistry in infected by
  52. Preparation of guluronate lyase from Pseudomonas alginovora for protoplast isolation in Laminaria
  53. Factors affecting pectate lyase activity during membrane filtration
  54. Étude des isoenzymes de polygalacturonases, d'endoglucanases de Rhizopus spp. et Mucor spp. et différenciation d'isolats dans le sud-est de la France
  55. Detection of depolymerase isoenzymes after electrophoresis or electrofocusing, or in titration curves