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  1. Unpacking Organic Food Purchase Intentions in an S‐O‐R Framework: The Multidimensional Moderating Roles of Consumer Knowledge and Trust
  2. Barriers and drivers for biking: What can policymakers learn from social media analytics?
  3. An inquiry on organic food confusion in the consumer perception: a qualitative perspective
  4. Examining consumers’ anti-consumption tendencies towards food products
  5. Examining Perceived Risk and Its Influence on Attitudes