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  1. Antimicrobial‐resistant genes associated with Salmonella spp. isolated from human, poultry, and seafood sources
  2. Arcobacter: an Opportunistic Human Food-Borne Pathogen?
  3. Bacteria: Arcobacter
  4. Arcobacter
  5. Evaluation of three Arcobacter selective agars for selective enumeration of Arcobacter butzleri in beef
  6. In vitro antimicrobial activity of some plant extracts against Arcobacter butzleri and Arcobacter cryaerophilus
  7. Houf Arcobacter selective agar
  8. Histopathological and functional changes in the testicles of albino rats experimentally infected with Arcobacter butzleri
  9. Prevalence of Arcobacter, Escherichia coli, Staphylococcus aureus and Salmonella species in Retail Raw Chicken, Pork, Beef and Goat meat in Osogbo, Nigeria
  10. Arcobacter Adherence, Invasion And Cytotoxic Effect On Human Carcinoma Cell
  11. Detection of Arcobacter in Feces of Healthy Chickens in Osogbo, Nigeria
  12. Faecal shedding of Arcobacter species following experimental infection in rats: Public health implications
  13. Histopathological Changes Associated with Experimental Infection of Arcobacter butzleri in Albino Rats
  14. Haemagglutination assay of some human and animal arcobacter specie
  15. Pseudomonas aeruginosa in Post-operative Wound Infections in Ibadan, Southwest Nigeria
  16. Screening for syphilis during pregnancy in Nigeria: a practice that must continue
  17. Epidemiology of bacterial zoonoses in Nigeria
  18. Rabies and antirabies immunization in South Western Nigeria: knowledge, attitude and practice
  19. BACTERIOLOGICAL AND PARASITOLOGICAL ASSESSMENT OF VAGINITIS IN PREGNANT WOMEN IN ISEYIN, OYO STATE, NIGERIA
  20. ARCOBACTER