All Stories

  1. Wage Determinant Factors for Farm-Support Paid Volunteers: Emerging Co-Creating Rural Tourism Addressing Labour Shortage in Rural Japan
  2. Countermeasures Against Declining Visitor Numbers to Ski Resorts in Nagano
  3. Exploring New Opportunities for Agritourism in the Post-COVID-19 Era
  4. Sustainable Forest Management Evaluation Using Carbon Credits: From Production to Environmental Forests
  5. A Review of Quantitative Studies in Agritourism: The Implications for Developing Countries
  6. Managing Conflicts with Local Communities over the Introduction of Renewable Energy: The Solar-Rush Experience in Japan
  7. Competitive Structure of Accommodations in a Traditional Japanese Hot Springs Tourism Area
  8. Community-based Rural Tourism and Entrepreneurship
  9. Determinant Factors of Farmers’ Willingness to Start Agritourism in Rural Nepal
  10. Farmers’ willingness to establish community-based agritourism: evidence from Phikuri village, Nepal
  11. Assessing the role of social media in tourism recovery in tsunami-hit coastal areas in Tohoku, Japan
  12. Assessing Managerial Efficiency of Educational Tourism in Agriculture: Case of Dairy Farms in Japan
  13. Identity formation of dairy farm sucessors doing educational tourism