All Stories

  1. β-Lactolin Enhances Neural Activity, Indicated by Event-Related P300 Amplitude, in Healthy Adults: A Randomized Controlled Trial

    Article • Journal of Alzheimer’s Disease, May 2021, IOS Press

    Yasuhisa Ano

  2. Amyloid β-induced Mesenteric Inflammation in an Alzheimer’s Disease Transgenic Mouse Model

    Article • Current Alzheimer Research, March 2020, Bentham Science Publishers

    Yasuhisa Ano

  3. Effects of β-lactolin on Alzheimer's disease

    Article • Journal of Alzheimer’s Disease, February 2020, IOS Press

    Yasuhisa Ano

  4. Alzheimer model 5xfad mice and applications to dementia

    Article • January 2020, Elsevier

    Yasuhisa Ano

  5. Iso-α-acids and matured hop bitter acids in beer improve obesity-induced cognitive impairment

    Article • Bioscience Biotechnology and Biochemistry, June 2019, Taylor & Francis

    Yasuhisa Ano

  6. Iso-α-acids, the bitter components of beer, improve hippocampus-dependent memory through vagus nerve activation

    Article • The FASEB Journal, April 2019, Federation of American Societies For Experimental Biology (FASEB)

    Yasuhisa Ano

  7. Novel lacto-peptides improve cognitive decline

    Article • Aging, March 2019, Impact Journals, LLC

    Yasuhisa Ano

  8. Anxiolytic effects of theaflavins via dopaminergic activation in the frontal cortex

    Article • Bioscience Biotechnology and Biochemistry, February 2019, Taylor & Francis

    Yasuhisa Ano

  9. Effect of Microglial Inflammation in Prion Disease

    Article • January 2019, Caister Academic Press

    Yasuhisa Ano

  10. Preventive Effects of Dairy Products on Dementia and the Underlying Mechanisms

    Article • International Journal of Molecular Sciences, June 2018, MDPI AG

    Yasuhisa Ano