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  1. Yield and climatic parameters in a common bean (Phaseolus vulgaris L.) regional trial

    Article • Crop Science, March 2025, Wiley

    Winnyfred Amongi

  2. Response of common bean genotypes to prevalent Pseudocercospora griseola races causing angular leaf spot in Uganda

    Article • July 2023, African Journal of Food, Agriculture, Nutrition and Development

    Winnyfred Amongi

  3. Variation and population improvement and selection strategies

    Article • PLOS One, May 2023, PLOS

    Winnyfred Amongi

  4. Genetic clustering, and diversity of African panel of released common bean genotypes and breeding lines

    Article • Genetic Resources and Crop Evolution, March 2023, Springer Science + Business Media

    Winnyfred Amongi

  5. Canning quality of popular common bean germplasm in Eastern and Central Africa

    Article • October 2022, African Journal of Food, Agriculture, Nutrition and Development

    Winnyfred Amongi

  6. Improving Association Studies and Genomic Predictions for Climbing Beans With Data From Bush Bean Populations

    Article • Frontiers in Plant Science, April 2022, Frontiers

    Winnyfred Amongi

  7. Multivariate genomic analysis and optimal contributions selection predicts high genetic gains in cooking time, iron, zinc, and grain yield in common beans in East Africa

    Article • The Plant Genome, October 2021, Wiley

    Winnyfred Amongi

  8. Gain and performance in yield and micronutrient concentration in common bean improvement

    Article • African Crop Science Journal, January 1970, African Journals Online (AJOL)

    Winnyfred Amongi

  9. Development of white common beans for the processing industry in East Africa: Adaptability, resistance to selected diseases, cooking time and canning quality

    Article • African Crop Science Journal, January 1970, African Journals Online (AJOL)

    Winnyfred Amongi