All Stories

  1. Protective effects of intermittent fasting and chamomile extract against margarine-induced oxidative stress in mouse tissues
  2. Dietary Correction of Stress- and Trauma-related Mental Disorders: Kefir as a Psychobiotic Agent
  3. Symphony of Digestion: Coordinated Host–Microbiome Enzymatic Interplay in Gut Ecosystem
  4. Alpha-ketoglutarate supplementation differently modifies hematological parameters and oxidative stress in mice fed a standard diet and high-fat high-fructose diet
  5. Global metabolic reprogramming and sex-specific impact of caloric restriction in a mouse model of Alzheimer’s disease
  6. Nutritional analysis of aqueous and ethanol broccoli sprout extracts
  7. Fermented dairy products for healthy ageing
  8. Intermittent Fasting Partially Alleviates Dietary Margarine‐Induced Morphometrical, Hematological, and Biochemical Changes in Female Mice, but Not in Males
  9. Nutritional Interventions in Neurological Pathologies: Targeting Inflammation and Oxidative Stress
  10. Potential Biosafety of Mxenes: Stability, Biodegradability, Toxicity and Biocompatibility
  11. Impact of caloric restriction on oxidative stress and key glycolytic enzymes in the cerebral cortex, liver and kidney of old and middle-aged mice
  12. Homeostasis of carbohydrates and reactive oxygen species is critically changed in the brain of middle-aged mice: molecular mechanisms and functional reasons
  13. Specific and combined effects of dietary ethanol and arginine on Drosophila melanogaster
  14. Metabolic Syndrome: Lessons from Rodent and Drosophila Models
  15. Redox Dynamic Homeostasis and Aging
  16. Interplay between reactive oxygen and nitrogen species in living organisms
  17. Every-other-day fasting reduces glycolytic capability in the skeletal muscle of young mice
  18. Middle age as a turning point in mouse cerebral cortex energy and redox metabolism: Modulation by every-other-day fasting
  19. Pleiotropic effects of alpha-ketoglutarate as a potential anti-ageing agent
  20. Interplay between bioenergetics and oxidative stress at normal brain aging. Aging as a result of increasing disbalance in the system oxidative stress–energy provision
  21. Increase of α-dicarbonyls in liver and receptor for advanced glycation end products on immune cells are linked to nonalcoholic fatty liver disease and liver cancer
  22. Mutations in genes cnc or dKeap1 modulate stress resistance and metabolic processes in Drosophila melanogaster
  23. Corrigendum: Every-Other-Day Feeding Decreases Glycolytic and Mitochondrial Energy-Producing Potentials in the Brain and Liver of Young Mice
  24. Every-Other-Day Feeding Decreases Glycolytic and Mitochondrial Energy-Producing Potentials in the Brain and Liver of Young Mice
  25. Protective effects of alpha-ketoglutarate against aluminum toxicity in Drosophila melanogaster
  26. Interplay between diet-induced obesity and oxidative stress: Comparison between Drosophila and mammals
  27. Intermittent fasting causes metabolic stress and leucopenia in young mice
  28. Effects of alpha-ketoglutarate on lifespan and functional aging of Drosophila melanogaster flies
  29. Healthy brain aging: Interplay between reactive species, inflammation and energy supply
  30. Acute exposure to copper induces variable intensity of oxidative stress in goldfish tissues
  31. Chromium(VI) Toxicity in Legume Plants: Modulation Effects of Rhizobial Symbiosis
  32. High amylose starch consumption induces obesity in Drosophila melanogaster and metformin partially prevents accumulation of storage lipids and shortens lifespan of the insects
  33. Alpha-ketoglutarate enhances freeze–thaw tolerance and prevents carbohydrate-induced cell death of the yeast Saccharomyces cerevisiae
  34. Dietary l-arginine accelerates pupation and promotes high protein levels but induces oxidative stress and reduces fecundity and life span in Drosophila melanogaster
  35. Acute exposure to the penconazole-containing fungicide Topas partially augments antioxidant potential in goldfish tissues
  36. Exposure to sodium molybdate results in mild oxidative stress in Drosophila melanogaster
  37. Dietary alpha-ketoglutarate promotes higher protein and lower triacylglyceride levels and induces oxidative stress in larvae and young adults but not in middle-aged Drosophila melanogaster
  38. Growth on Alpha-Ketoglutarate Increases Oxidative Stress Resistance in the YeastSaccharomyces cerevisiae
  39. Alpha-ketoglutarate reduces ethanol toxicity in Drosophila melanogaster by enhancing alcohol dehydrogenase activity and antioxidant capacity
  40. Dietary alpha-ketoglutarate increases cold tolerance in Drosophila melanogaster and enhances protein pool and antioxidant defense in sex-specific manner
  41. Oxidative stress responses in gills of goldfish, Carassius auratus , exposed to the metribuzin-containing herbicide Sencor
  42. Time-course and intensity-based classifications of oxidative stresses and their potential application in biomedical, comparative and environmental research
  43. Effects of pH on antioxidant and prooxidant properties of common medicinal herbs
  44. Free radicals, reactive oxygen species, oxidative stresses and their classifications
  45. Contaminant-induced oxidative stress in fish: a mechanistic approach
  46. Alpha-ketoglutarate attenuates toxic effects of sodium nitroprusside and hydrogen peroxide in Drosophila melanogaster
  47. Restriction of glucose and fructose causes mild oxidative stress independently of mitochondrial activity and reactive oxygen species in Drosophila melanogaster
  48. Assessment of antioxidant properties of alpha-keto acids in vitro and in vivo
  49. Quercetin increases stress resistance in the yeast Saccharomyces cerevisiae not only as an antioxidant
  50. High sucrose consumption promotes obesity whereas its low consumption induces oxidative stress in Drosophila melanogaster
  51. Toxicity of environmental Gesagard to goldfish may be connected with induction of low intensity oxidative stress in concentration- and tissue-related manners
  52. Hepatotoxicity of herbicide Sencor in goldfish may result from induction of mild oxidative stress
  53. High consumption of fructose rather than glucose promotes a diet-induced obese phenotype in Drosophila melanogaster
  54. Sodium chromate demonstrates some insulin-mimetic properties in the fruit fly Drosophila melanogaster
  55. Free radicals, reactive oxygen species, oxidative stress and its classification
  56. Histopathological and biochemical changes in goldfish kidney due to exposure to the herbicide Sencor may be related to induction of oxidative stress
  57. Molybdate partly mimics insulin-promoted metabolic effects in Drosophila melanogaster
  58. Goldfish brain and heart are well protected from Ni2+-induced oxidative stress
  59. Dissection of the Hormetic Curve: Analysis of Components and Mechanisms
  60. Tissue-specific induction of oxidative stress in goldfish by 2,4-dichlorophenoxyacetic acid: Mild in brain and moderate in liver and kidney
  61. A Comparison of Reversible Versus Irreversible Protein Glutathionylation
  62. Aconitase post-translational modification as a key in linkage between Krebs cycle, iron homeostasis, redox signaling, and metabolism of reactive oxygen species
  63. The mitochondrial uncoupler 2,4-dinitrophenol attenuates sodium nitroprusside-induced toxicity in Drosophila melanogaster: Potential involvement of free radicals
  64. Carbohydrate restriction in the larval diet causes oxidative stress in adult insects of Drosophila melanogaster
  65. Oxidative stress as a mechanism for toxicity of 2,4-dichlorophenoxyacetic acid (2,4-D): studies with goldfish gills
  66. 2,4-DINITROPHENOL PARTIALLY ALLEVIATES FERROCYANIDE-INDUCED TOXICITY INDrosophila melanogaster
  67. Transient effects of 2,4-dichlorophenoxyacetic acid (2,4-D) exposure on some metabolic and free radical processes in goldfish white muscle
  68. Concentration-Dependent Effects of Rhodiola Rosea on Long-Term Survival and Stress Resistance of Yeast Saccharomyces Cerevisiae: The Involvement of Yap 1 and MSN2/4 Regulatory Proteins
  69. Specific Dietary Carbohydrates Differentially Influence the Life Span and Fecundity of Drosophila melanogaster
  70. Goldfish can recover after short-term exposure to 2,4-dichlorophenoxyacetate: Use of blood parameters as vital biomarkers
  71. The mancozeb-containing carbamate fungicide tattoo induces mild Oxidative Stress in goldfish brain, liver, and kidney
  72. Antioxidant system efficiently protects goldfish gills from Ni2+-induced oxidative stress
  73. S-nitrosoglutathione-induced toxicity in Drosophila melanogaster: Delayed pupation and induced mild oxidative/nitrosative stress in eclosed flies
  74. Oxidative stress responses in blood and gills of Carassius auratus exposed to the mancozeb-containing carbamate fungicide Tattoo
  75. Tissue specificity in nickel uptake and induction of oxidative stress in kidney and spleen of goldfish Carassius auratus, exposed to waterborne nickel
  76. SODIUM NITROPRUSSIDE TOXICITY IN Drosophila melanogaster: DELAYED PUPATION, REDUCED ADULT EMERGENCE, AND INDUCED OXIDATIVE/NITROSATIVE STRESS IN ECLOSED FLIES
  77. Nickel induces hyperglycemia and glycogenolysis and affects the antioxidant system in liver and white muscle of goldfish Carassius auratus L.
  78. Tocopherol biosynthesis: chemistry, regulation and effects of environmental factors
  79. Goldfish exposure to cobalt enhances hemoglobin level and triggers tissue-specific elevation of antioxidant defenses in gills, heart and spleen
  80. The golden root, Rhodiola rosea, prolongs lifespan but decreases oxidative stress resistance in yeast Saccharomyces cerevisiae
  81. Balance Between Macronutrients Affects Life Span and Functional Senescence in Fruit Fly Drosophila melanogaster
  82. Cobalt-induced oxidative stress in brain, liver and kidney of goldfish Carassius auratus
  83. Catalase activity as a potential vital biomarker of fish intoxication by the herbicide aminotriazole
  84. Drosophila melanogaster larvae fed by glucose and fructose demonstrate difference in oxidative stress markers and antioxidant enzymes of adult flies
  85. Fructose and glucose differentially affect aging and carbonyl/oxidative stress parameters in Saccharomyces cerevisiae cells
  86. Adaptive response to oxidative stress: Bacteria, fungi, plants and animals
  87. Environmentally induced oxidative stress in aquatic animals
  88. Acetate but not propionate induces oxidative stress in bakers’ yeastSaccharomyces cerevisiae
  89. Chromium effects on free radical processes in goldfish tissues: Comparison of Cr(III) and Cr(VI) exposures on oxidative stress markers, glutathione status and antioxidant enzymes
  90. Cytotoxicity of chromium ions may be connected with induction of oxidative stress
  91. Regulatory protein Yap1 is involved in response of yeast Saccharomyces cerevisiae to nitrosative stress
  92. Production and properties of α-amylase fromBacillussp. BKL20
  93. Oxidative stress in yeast
  94. Buffer modulation of menadione-induced oxidative stress inSaccharomyces cerevisiae
  95. Low toxic herbicide Roundup induces mild oxidative stress in goldfish tissues
  96. Chromium(III) induces oxidative stress in goldfish liver and kidney
  97. Inactivation of genes, encoding tocopherol biosynthetic pathway enzymes, results in oxidative stress in outdoor grown Arabidopsis thaliana
  98. Inactivation of genes encoding superoxide dismutase modifies yeast response to S-nitrosoglutathione-induced stress
  99. Trivalent chromium induces oxidative stress in goldfish brain
  100. Catalase modifies yeastSaccharomyces cerevisiaeresponse towards S-nitrosoglutathione-induced stress
  101. AMP-deaminase from goldfish white muscle: regulatory properties and redistribution under exposure to high environmental oxygen level
  102. Pdr12p-dependent and -independent fluorescein extrusion from baker's yeast cells.
  103. Sodium nitroprusside induces mild oxidative stress inSaccharomyces cerevisiae
  104. The effect of potassium dichromate on free radical processes in goldfish: Possible protective role of glutathione
  105. Inhibition of catalase by aminotriazole in vivo results in reduction of glucose-6-phosphate dehydrogenase activity in Saccharomyces cerevisiae cells
  106. Regulation of АМР-deaminase activity from white muscle of common carp Cyprinus carpio
  107. Hypoxia induces oxidative stress in tissues of a goby, the rotan Perccottus glenii
  108. Diethyldithiocarbamate injection induces transient oxidative stress in goldfish tissues
  109. Possible accumulation of non-active molecules of catalase and superoxide dismutase in S. cerevisiae cells under hydrogen peroxide induced stress
  110. Free radical oxidation of proteins and its relationship with functional state of organisms
  111. Growth on ethanol results in co-ordinatedSaccharomyces cerevisiaeresponse to inactivation of genes encoding superoxide dismutases
  112. Heat shock induces oxidative stress in rotan Perccottus glenii tissues
  113. Oxidative stress and antioxidant defense responses by goldfish tissues to acute change of temperature from 3 to 23°C
  114. Oxidative stress and antioxidant defenses in goldfish liver in response to short-term exposure to arsenite
  115. Budding yeast Saccharomyces cerevisiae as a model to study oxidative modification of proteins in eukaryotes.
  116. Effect of hydrogen peroxide on antioxidant enzyme activities in Saccharomyces cerevisiae is strain-specific
  117. Coordinated response of goldfish antioxidant defenses to environmental stress
  118. Effects of different environmental oxygen levels on free radical processes in fish
  119. Temperature increase results in oxidative stress in goldfish tissues. 1. Indices of oxidative stress
  120. Temperature increase results in oxidative stress in goldfish tissues. 2. Antioxidant and associated enzymes
  121. Diethyldithiocarbamate inhibits in vivo Cu,Zn-superoxide dismutase and perturbs free radical processes in the yeast Saccharomyces cerevisiae cells
  122. Adaptive response of antioxidant enzymes to catalase inhibition by aminotriazole in goldfish liver and kidney
  123. Hydrogen peroxide increases the activities of regulon enzymes and the levels of oxidized proteins and lipids in
  124. Involvement of soxRS Regulon in Response of Escherichia coli to Oxidative Stress Induced by Hydrogen Peroxide
  125. Possible role of superoxide dismutases in the yeast Saccharomyces cerevisiae under respiratory conditions
  126. Catalase inhibition by amino triazole induces oxidative stress in goldfish brain
  127. Hyperoxia results in transient oxidative stress and an adaptive response by antioxidant enzymes in goldfish tissues
  128. Hypoxia and recovery perturb free radical processes and antioxidant potential in common carp (Cyprinus carpio) tissues
  129. Possible Reasons for Difference in Sensitivity to Oxygen of Two Escherichia coli Strains
  130. Catalases protect cellular proteins from oxidative modification in
  131. Effects of Hypoxia and Alloxan on the Contents of Carbohydrates in Tissues of Blunt-Snouted Mullet (Mullus barbatus ponticus Essipov) and Sea Scorpion (Scorpaena porcus L.)
  132. Induction of oxidative stress in Rana ridibunda during recovery from winter hibernation
  133. Influence of exercise on the activity and the distribution between free and bound forms of glycolytic and associated enzymes in tissues of horse mackerel
  134. Oxidative stress and antioxidant defenses in goldfish Carassius auratus during anoxia and reoxygenation
  135. Tissue Buffering Capacity in Some Species of the Black Sea Fishest
  136. Comparative study of free and bound glycolytic enzymes from sea scorpion brain
  137. Effect of hypoxia on the activity and binding of glycolytic and associated enzymes in sea scorpion tissues
  138. AMP-deaminase from sea scorpion white muscle: properties and redistribution under hypoxia
  139. Influence of polyethylene glycol on lactate dehydrogenase
  140. Unusual AMP-deaminase solubilization from teleost fish white muscle
  141. Modification of pyruvate kinase and lactate dehydrogenase in foot muscle of the sea mussel Mytilus galloprovincialis under anaerobiosis and recovery
  142. Influence of exercise on the distribution of enzymes in trout white muscle and kinetic properties of AMP-deaminase from free and bound fractions
  143. Effect of exercise on the properties of AMP-deaminase from trout white muscle