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  1. Standing Up for Broccoli: Exploring Pre-Service Early Childhood Educators’ (ECE) Experience With Nutrition Education
  2. Comparison of Parent and Child Ratings of Fruit and Vegetable Liking to Assess Parent Accuracy as Proxy Reporters
  3. Head Start administrator and teacher perceptions of parental influence on preschool children’s nutrition education
  4. Middle school nutrition knowledge tool development and evaluation in North Carolina