All Stories

  1. Assessment of Sargassum spp. management strategies in southeast Florida

    Article • Resources Conservation & Recycling Advances, November 2023, Elsevier

    Dr Trent Duane Blare

  2. Survey of US Passionfruit Growers’ Production Practices and Support Needs

    Article • HortTechnology, August 2023, American Society for Horticultural Science

    Dr Trent Duane Blare

  3. With and beyond sustainability certification: Exploring inclusive business and solidarity economy strategies in Peru and Switzerland

    Article • World Development, May 2023, Elsevier

    Dr Trent Duane Blare

  4. Estimación de costos de producción de maracuyá morada en sur de Florida

    Article • EDIS, April 2023, University of Florida George A Smathers Libraries

    Dr Trent Duane Blare

  5. Costos Estimados de la Producción de Sargazo Compostaje

    Article • EDIS, March 2023, University of Florida George A Smathers Libraries

    Dr Trent Duane Blare

  6. Estimaciones de Costos y Rentabilidad para la producción de lichi (Litchi chinensis) en el sur y centro de Florida

    Article • EDIS, March 2023, University of Florida George A Smathers Libraries

    Dr Trent Duane Blare

  7. Are avocados toast? A framework to analyze decision-making for emerging epidemics, applied to laurel wilt

    Article • Agricultural Systems, March 2023, Elsevier

    Dr Trent Duane Blare

  8. Cost Estimates for Producing Sargassum spp. Compost

    Article • EDIS, February 2023, University of Florida George A Smathers Libraries

    Dr Trent Duane Blare

  9. Cost and Profitability Estimates for Producing Lychee (Litchi chinensis) in South and Central Florida

    Article • EDIS, December 2022, University of Florida George A Smathers Libraries

    Dr Trent Duane Blare

  10. Cost Assessment of Utilizing Bagasse to Grow Sugarcane Based on Nutrient Availability

    Article • EDIS, December 2022, University of Florida George A Smathers Libraries

    Dr Trent Duane Blare

  11. Overview of US Tahiti Lime Production and Markets: Trade and Consumption Analysis

    Article • EDIS, December 2022, University of Florida George A Smathers Libraries

    Dr Trent Duane Blare

  12. Saltwater Intrusion and Flooding: Risks to South Florida’s Agriculture and Potential Management Practices

    Article • EDIS, June 2022, University of Florida George A Smathers Libraries

    Dr Trent Duane Blare

  13. Profitability and cost estimates for producing Mango (Mangifera Indica L.) in south Florida

    Article • EDIS, April 2022, University of Florida George A Smathers Libraries

    Dr Trent Duane Blare

  14. Es la industria del cáñamo viable para el futuro de la Florida?

    Article • EDIS, March 2022, University of Florida George A Smathers Libraries

    Dr Trent Duane Blare

  15. Estimación de la Rentabilidad y Costo de Producción de Mango (Mangifera Indica L.) en el Sur de la Florida

    Article • EDIS, March 2022, University of Florida George A Smathers Libraries

    Dr Trent Duane Blare

  16. Is a viable hemp industry in Florida’s future?

    Article • EDIS, March 2022, University of Florida George A Smathers Libraries

    Dr Trent Duane Blare

  17. Challenges to “going local”: Lessons from direct food sourcing initiatives in Cusco, Peru

    Article • Tourism and Hospitality Research, March 2022, SAGE Publications

    Dr Trent Duane Blare

  18. Estimación de costos para la producción de guayaba rosada (Psidium guajava L.) en el sur de Florida

    Article • EDIS, February 2022, University of Florida George A Smathers Libraries

    Dr Trent Duane Blare

  19. An Introduction to Florida commodity enterprise budgets: An Extension tool to improve farm financial planning

    Article • EDIS, January 2022, University of Florida George A Smathers Libraries

    Dr Trent Duane Blare

  20. The Right Tortilla for the Right Occasion: Variation in Consumers’ Willingness to Pay for Blue Maize Tortillas Based on Utilization

    Article • Journal of Food Products Marketing, October 2020, Taylor & Francis

    Dr Trent Duane Blare

  21. When Fairtrade is not enough: coffee cooperative development and the role of certification systems

    Article • Food Chain, February 2020, Practical Action Publishing

    Dr Trent Duane Blare

  22. Multiple certification uptake by coffee businesses: Evidence of functions and benefits from Central America

    Article • Business Strategy & Development, December 2019, Wiley

    Dr Trent Duane Blare

  23. Differences in women’s and men’s conservation of cacao agroforests in coastal Ecuador

    Article • Environmental Conservation, August 2019, Cambridge University Press

    Dr Trent Duane Blare

  24. Women’s time use and implications for participation in cacao value chains: evidence from VRAEM, Peru

    Article • Development in Practice, July 2019, Taylor & Francis

    Dr Trent Duane Blare

  25. Comparison of guides dedicated to developing gender inclusive value chains

    Article • Development in Practice, April 2018, Taylor & Francis

    Dr Trent Duane Blare, Marlène Elias

  26. Estimates of the willingness to pay for locally grown tree fruits in Cusco, Peru

    Article • Renewable Agriculture and Food Systems, June 2017, Cambridge University Press

    Dr Trent Duane Blare

  27. Stuck in a rut: emerging cocoa cooperatives in Peru and the factors that influence their performance

    Article • International Journal of Agricultural Sustainability, February 2017, Taylor & Francis

    Dr Trent Duane Blare

  28. Unpacking ‘sustainable’ cocoa: do sustainability standards, development projects and policies address producer concerns in Indonesia, Cameroon and Peru?

    Article • International Journal of Biodiversity Science Ecosystems Services & Management, January 2017, Taylor & Francis

    Dr Trent Duane Blare

  29. Camu-camu production in Peru

    Article • Renewable Agriculture and Food Systems, July 2016, Cambridge University Press

    Dr Trent Duane Blare

  30. Is there a choice? Choice experiment to determine the value men and women place on cacao agroforests in coastal Ecuador

    Article • International Forestry Review, September 2015, Commonwealth Forestry Association

    Dr Trent Duane Blare

  31. Traditional vs. modern production systems: Price and nonmarket considerations of cacao producers in Northern Ecuador

    Article • Ecological Economics, September 2013, Elsevier

    Dr Trent Duane Blare