All Stories

  1. Protein–Polysaccharide Hydrogels for Active and Intelligent Food Packaging: A Review

    Article • Packaging Technology and Science, November 2025, Wiley

    Dr. Swarup Roy

  2. The Latest Research Progress of Active and Intelligent Packaging

    Article • September 2025, Taylor & Francis

    Dr. Swarup Roy

  3. Recent Advances in Gluten‐Based Active and Intelligent Food Packaging: A Review

    Article • Comprehensive Reviews in Food Science and Food Safety, August 2025, Wiley

    Dr. Swarup Roy

  4. Improving the hydrophobic nature of biopolymer based edible packaging film: A review

    Article • Food Chemistry, July 2025, Elsevier

    Dr Lalduhsanga Pachuau, Dr. Swarup Roy

  5. Development of zein-based functional packaging in food preservation: a comprehensive review

    Article • Journal of Food Measurement & Characterization, June 2025, Springer Science + Business Media

    Dr. Swarup Roy

  6. A review on natural polymer-based film/coating in postharvest mushroom preservation

    Article • Food Control, June 2025, Elsevier

    Dr Lalduhsanga Pachuau, Dr. Swarup Roy

  7. A review on alizarin-added bio-based smart meat packaging sensors

    Article • Materials Research Express, June 2025, Institute of Physics Publishing

    Dr. Swarup Roy

  8. A critical review on biogenic amines in dairy: Formation pathways, toxicity, and regulatory standards

    Article • Journal of Food Composition and Analysis, June 2025, Elsevier

    Dr. Swarup Roy

  9. Pulsed electric fields for sustainable meat, poultry, and fish processing: Recent advances, prospects, and industry challenges

    Article • Innovative Food Science & Emerging Technologies, June 2025, Elsevier

    Dr. Swarup Roy

  10. Valuing agro-industrial waste in the development of sustainable food packaging based on the system of a circular bioeconomy: A review

    Article • Cleaner Waste Systems, June 2025, Elsevier

    Dr. Swarup Roy

  11. Development of Shikonin-Incorporated Biobased Intelligent Packaging Sensors for Enhanced Fresh Produce Quality Monitoring and Preservation

    Article • ACS Food Science & Technology, May 2025, American Chemical Society (ACS)

    Dr. Swarup Roy

  12. Turmeric Leaf Essential Oil Extraction From Agricultural Wastes and its Potential Application in Active Packaging of Food Items

    Article • Waste and Biomass Valorization, May 2025, Springer Science + Business Media

    Dr. Swarup Roy

  13. Recent trends in pectin sources, extraction, and active-edible coating applications

    Article • Food Control, May 2025, Elsevier

    Dr Lalduhsanga Pachuau, Dr. Swarup Roy

  14. Recent Advances in Collagen and Collagen-Based Packaging Materials: A Review

    Article • ACS Food Science & Technology, April 2025, American Chemical Society (ACS)

    Dr. Swarup Roy

  15. Smart biopolymer based on rice husk extracts and Pinhão failure applied as an interlayer for sliced mozzarella cheese

    Article • Journal of Vinyl Technology, April 2025, Wiley

    Dr. Swarup Roy

  16. Nanotechnology in the manufacturing of sustainable food packaging: a review

    Article • Discover Nano, February 2025, Springer Science + Business Media

    Dr. Swarup Roy

  17. A Comprehensive Review on Recent Advances in Plant Flour–Based Edible Tableware

    Article • International Journal of Biomaterials, January 2025, Wiley

    Dr. Swarup Roy

  18. A Review on Novel Techniques Used for Drying Medicinal Plants and Its Applications

    Article • International Journal of Biomaterials, January 2025, Wiley

    Dr. Swarup Roy

  19. Development and Characterization of Kappa‐Carrageenan/PVA Films Loaded With Clove Essential Oil for Active Food Packaging

    Article • International Journal of Biomaterials, January 2025, Wiley

    Dr. Swarup Roy

  20. Extraction of Bioactive Compounds From Withania somnifera: The Biological Activities and Potential Application in the Food Industry: A Review

    Article • International Journal of Food Science, January 2025, Wiley

    Dr. Swarup Roy

  21. Optimizing Edible Sorghum Bowls: Effects of Roasting and Edible Flower Powder Enhancement on Technological, Nutritional, Antioxidant, and Functional Properties

    Article • International Journal of Food Science, January 2025, Wiley

    Dr. Swarup Roy

  22. A review on biopolymer-based oil and water-resistant functional paper coating for food packaging

    Article • Food Bioscience, January 2025, Elsevier

    Dr. Swarup Roy

  23. Preparation and characterization of kodo millet starch/gum tragacanth/copper oxide nanoparticles-based antimicrobial food packaging films

    Article • Materials Today Communications, January 2025, Elsevier

    Dr. Swarup Roy

  24. Sustainable Coatings and Films for Active Food Packaging

    Article • January 2025, Springer Science + Business Media

    Dr. Swarup Roy

  25. Nanotechnology in antimicrobial packaging

    Article • January 2025, Elsevier

    Dr. Swarup Roy

  26. Biomass derived sustainable materials: fabrication, processing, and food applications

    Article • January 2025, Elsevier

    Dr. Swarup Roy

  27. Spectroscopic approach to optimize the biogenic silver nanoparticles for photocatalytic removal of ternary dye mixture and ecotoxicological impact of treated wastewater

    Article • Scientific Reports, December 2024, Springer Science + Business Media

    Dr. Swarup Roy

  28. New Opportunities and Recent Advances in Carbon Dots for Sustainable and Intelligent Food Packaging

    Article • Food and Bioprocess Technology, December 2024, Springer Science + Business Media

    Dr. Swarup Roy

  29. A comprehensive review on nanoparticle-based photo acoustic: current application and future prospective

    Article • Discover Nano, December 2024, Springer Science + Business Media

    Dr. Swarup Roy

  30. Recent progress in the antimicrobial and antioxidant peptide activated film/coatings for food packaging applications: A Review

    Article • Food Bioscience, December 2024, Elsevier

    Dr. Swarup Roy

  31. pH-sensitive intelligent packaging films from Kodo millet (Paspalum scrobiculatum) starch and gum tragacanth incorporated with beetroot peel extract for monitoring shrimp freshness

    Article • Food Packaging and Shelf Life, December 2024, Elsevier

    Dr. Swarup Roy

  32. Comprehensive Review on Polyvinyl Alcohol-Based Electrospun Nanofibers for Food Packaging: Applications, Developments, and Future Horizon

    Article • Food and Bioprocess Technology, October 2024, Springer Science + Business Media

    Dr. Swarup Roy

  33. Biocompatible film based on protein/polysaccharides combination for food packaging applications: A comprehensive review

    Article • International Journal of Biological Macromolecules, October 2024, Elsevier

    Dr. Swarup Roy

  34. Fabrication of nanoceria and metakaolin activated poly (butylene adipate-co-terephthalate)-based composite for active food packaging applications

    Article • Food Bioscience, October 2024, Elsevier

    Dr. Swarup Roy

  35. Advances and prospects of sulfur quantum dots in food sensing applications

    Article • Sustainable Materials and Technologies, September 2024, Elsevier

    Dr. Swarup Roy

  36. Agricultural waste-derived cellulose nanocrystals for sustainable active food packaging applications

    Article • Food Hydrocolloids, September 2024, Elsevier

    Dr. Swarup Roy

  37. State-of-the-art progress on locust bean gum polysaccharide for sustainable food packaging and drug delivery applications: A review with prospectives

    Article • International Journal of Biological Macromolecules, August 2024, Elsevier

    Dr. Swarup Roy

  38. Thermal Properties of Biopolymer Films: Insights for Sustainable Food Packaging Applications

    Article • Food Engineering Reviews, July 2024, Springer Science + Business Media

    Dr. Swarup Roy

  39. Development and characterization of edible and active coating based on xanthan gum nanoemulsion incorporating betel leaf extract for fresh produce preservation

    Article • International Journal of Biological Macromolecules, June 2024, Elsevier

    Dr. Swarup Roy

  40. Development of smart colorimetric indicators for tracking kimchi freshness by loading aronia extract in agar, κ-carrageenan, and cellulose nanofiber films

    Article • International Journal of Biological Macromolecules, June 2024, Elsevier

    Dr. Swarup Roy

  41. Recent progress on Pickering emulsion stabilized essential oil added biopolymer-based film for food packaging applications: A review

    Article • International Journal of Biological Macromolecules, June 2024, Elsevier

    Dr. Swarup Roy

  42. Fabrication of cellulose-based antimicrobial films integrated with in situ synthesized silver nanoparticles using Psidium guajava leaf extract

    Article • Inorganic and Nano-Metal Chemistry, May 2024, Taylor & Francis

    Dr. Swarup Roy

  43. Polysaccharide-Based Edible Biopolymer-Based Coatings for Fruit Preservation: A Review

    Article • Foods, May 2024, MDPI AG

    Dr. Swarup Roy

  44. Application of gums as techno-functional hydrocolloids in meat processing and preservation: A review

    Article • International Journal of Biological Macromolecules, May 2024, Elsevier

    Dr. Swarup Roy

  45. Recent Progress of Carrageenan-Based Composite Films in Active and Intelligent Food Packaging Applications

    Article • Polymers, April 2024, MDPI AG

    Dr. Swarup Roy

  46. Development of Intelligent Indicators Based on Cellulose and Prunus domestica Extracted Anthocyanins for Monitoring the Freshness of Packaged Chicken

    Article • International Journal of Biomaterials, March 2024, Wiley

    Dr. Swarup Roy

  47. Recent progress in PBAT-based films and food packaging applications: A mini-review

    Article • Food Chemistry, March 2024, Elsevier

    Dr. Swarup Roy

  48. Anthocyanin-Based Natural Color Induced Intelligent Food Packaging Sensor: A Review

    Article • Current Food Science and Technology Reports, February 2024, Springer Science + Business Media

    Dr. Swarup Roy

  49. Recent advances in carboxymethyl cellulose-based active and intelligent packaging materials: A comprehensive review

    Article • International Journal of Biological Macromolecules, February 2024, Elsevier

    Dr. Swarup Roy

  50. Recent trends in the application of films and coatings based on starch, cellulose, chitin, chitosan, xanthan, gellan, pullulan, Arabic gum, alginate, pectin, and carrageenan in food packaging

    Article • Food Frontiers, January 2024, Wiley

    Dr. Swarup Roy

  51. Extraction of Bioactive Compounds From Centella asiatica and Enlightenment of Its Utilization Into Food Packaging: A Review

    Article • International Journal of Food Science, January 2024, Wiley

    Dr. Swarup Roy

  52. Development of ternary polymeric films based on cassava starch, pea flour and green banana flour for food packaging

    Article • International Journal of Biological Macromolecules, January 2024, Elsevier

    Dr. Swarup Roy

  53. Recent progress on UV-light barrier food packaging films – a systematic review

    Article • Innovative Food Science & Emerging Technologies, January 2024, Elsevier

    Dr. Swarup Roy

  54. Antimicrobial nanoparticles in active food packaging applications

    Article • January 2024, Elsevier

    Dr. Swarup Roy

  55. Biopolymer-based antimicrobial nanocomposite materials for food packaging and preservation

    Article • January 2024, Elsevier

    Dr. Swarup Roy

  56. Marine biopolymers and food applications

    Article • January 2024, Elsevier

    Dr. Swarup Roy

  57. A comprehensive review on artificial intelligence assisted technologies in food industry

    Article • Food Bioscience, December 2023, Elsevier

    Dr. Swarup Roy

  58. Recent Advances in the Carotenoids Added to Food Packaging Films: A Review

    Article • Foods, November 2023, MDPI AG

    Dr. Swarup Roy

  59. Agar-based edible films and food packaging application: A comprehensive review

    Article • Trends in Food Science & Technology, November 2023, Elsevier

    Dr. Swarup Roy

  60. Film Properties of Pectin Obtained from Various Fruits’ (Lemon, Pomelo, Pitaya) Peels

    Article • Journal of Composites Science, September 2023, MDPI AG

    Dr. Swarup Roy

  61. Alginate/carboxymethyl cellulose/starch-based active coating with grapefruit seed extract to extend the shelf life of green chilli

    Article • Industrial Crops and Products, September 2023, Elsevier

    Dr. Swarup Roy

  62. Maillard-reaction (glycation) of biopolymeric packaging films; principles, mechanisms, food applications

    Article • Trends in Food Science & Technology, August 2023, Elsevier

    Dr. Swarup Roy

  63. Recent advances in the preservation of postharvest fruits using edible films and coatings: A comprehensive review

    Article • Food Chemistry, August 2023, Elsevier

    Dr. Swarup Roy

  64. Unveiling the Potential of Marine Biopolymers: Sources, Classification, and Diverse Food Applications

    Article • Materials, July 2023, MDPI AG

    Dr. Swarup Roy

  65. pH-sensitive smart indicators based on cellulose and different natural pigments for tracing kimchi ripening stages

    Article • International Journal of Biological Macromolecules, July 2023, Elsevier

    Dr. Swarup Roy

  66. Multifunctional Application of Biopolymers and Biomaterials

    Article • International Journal of Molecular Sciences, June 2023, MDPI AG

    Dr. Swarup Roy

  67. Antimicrobial and Antioxidant Properties of Lignin and Its Composites

    Article • June 2023, Royal Society of Chemistry

    Dr. Swarup Roy

  68. Recent progress in pectin extraction, characterization, and pectin-based films for active food packaging applications: A review

    Article • International Journal of Biological Macromolecules, June 2023, Elsevier

    Dr. Swarup Roy

  69. Tannic acid: A green crosslinker for biopolymer-based food packaging films

    Article • Trends in Food Science & Technology, June 2023, Elsevier

    Dr. Swarup Roy

  70. Himalayan Sources of Anthocyanins and Its Multifunctional Applications: A Review

    Article • Foods, May 2023, MDPI AG

    Dr. Swarup Roy

  71. A Comprehensive Review on Significance and Advancements of Antimicrobial Agents in Biodegradable Food Packaging

    Article • Antibiotics, May 2023, MDPI AG

    Dr. Swarup Roy

  72. Plant-Mediated Synthesis of Mono- and Bimetallic (Au–Ag) Nanoparticles: Future Prospects for Food Quality and Safety

    Article • Journal of Nanomaterials, May 2023, Wiley

    Dr. Swarup Roy

  73. Incorporation of essential oils in edible seaweed-based films: A comprehensive review

    Article • Trends in Food Science & Technology, May 2023, Elsevier

    Saba Ebrahimzadeh , Dr. Swarup Roy

  74. New opportunities and advances in quercetin-added functional packaging films for sustainable packaging applications: a mini-review

    Article • Critical Reviews in Food Science and Nutrition, April 2023, Taylor & Francis

    Dr. Swarup Roy

  75. Cross-linked biopolymeric films by citric acid for food packaging and preservation

    Article • Advances in Colloid and Interface Science, April 2023, Elsevier

    Dr. Swarup Roy

  76. Essential Oil-Added Chitosan/Gelatin-Based Active Packaging Film: A Comparative Study

    Article • Journal of Composites Science, March 2023, MDPI AG

    Dr. Swarup Roy

  77. Copper‐based nanoparticles for biopolymer‐based functional films in food packaging applications

    Article • Comprehensive Reviews in Food Science and Food Safety, March 2023, Wiley

    Dr. Swarup Roy

  78. Advances in biopolymer-based multi-layer film preparations and food packaging applications

    Article • Food Packaging and Shelf Life, March 2023, Elsevier

    Dr. Swarup Roy

  79. Characterisation of ternary blend film of alginate/carboxymethyl cellulose/starch for packaging applications

    Article • Industrial Crops and Products, March 2023, Elsevier

    Dr. Swarup Roy

  80. Pullulan/chitosan-based functional film incorporated with curcumin-integrated chitosan nanoparticles

    Article • Colloids and Surfaces A Physicochemical and Engineering Aspects, March 2023, Elsevier

    Dr. Swarup Roy

  81. Pullulan/Agar-Based Functional Film Containing Eucalyptus Essential Oil and Rutin

    Article • Coatings, February 2023, MDPI AG

    Dr. Swarup Roy

  82. Grapefruit Seed Extract-Added Functional Films and Coating for Active Packaging Applications: A Review

    Article • Molecules, January 2023, MDPI AG

    Dr. Swarup Roy

  83. Natural Gum-Based Functional Bioactive Films and Coatings: A Review

    Article • International Journal of Molecular Sciences, December 2022, MDPI AG

    Dr. Swarup Roy

  84. Fabrication of brewer’s spent grain fortified bio-based edible bowls: a promising alternative to plastic containers

    Article • Biomass Conversion and Biorefinery, December 2022, Springer Science + Business Media

    Dr. Swarup Roy

  85. Bioactive Carboxymethyl Cellulose (CMC)-Based Films Modified with Melanin and Silver Nanoparticles (AgNPs)—The Effect of the Degree of CMC Substitution on the In Situ Synthesis of AgNPs and Films’ Functional Properties

    Article • International Journal of Molecular Sciences, December 2022, MDPI AG

    Dr. Swarup Roy

  86. Effect of bio-based derived epoxy resin on interfacial adhesion of cellulose film and applicability towards natural jute fiber-reinforced composites

    Article • International Journal of Biological Macromolecules, December 2022, Elsevier

    Dr. Swarup Roy

  87. Saffron: Perspectives and Sustainability for Active and Intelligent Food Packaging Applications

    Article • Food and Bioprocess Technology, November 2022, Springer Science + Business Media

    Dr. Swarup Roy

  88. Recent advances in metal sulfide nanoparticle-added bionanocomposite films for food packaging applications

    Article • Critical Reviews in Food Science and Nutrition, November 2022, Taylor & Francis

    Dr. Swarup Roy

  89. Biomedical Application of Photoacoustics: A Plethora of Opportunities

    Article • Micromachines, November 2022, MDPI AG

    Dr. Swarup Roy

  90. Gelatin/agar-based multifunctional film integrated with copper-doped zinc oxide nanoparticles and clove essential oil Pickering emulsion for enhancing the shelf life of pork meat

    Article • Food Research International, October 2022, Elsevier

    Dr. Swarup Roy

  91. Starch/agar-based functional films integrated with enoki mushroom-mediated silver nanoparticles for active packaging applications

    Article • Food Bioscience, October 2022, Elsevier

    Dr. Swarup Roy

  92. Shikonin Functionalized Packaging Film for Monitoring the Freshness of Shrimp

    Article • Materials, September 2022, MDPI AG

    Dr. Swarup Roy

  93. Advances and Challenges in Biopolymer-Based Films

    Article • Polymers, September 2022, MDPI AG

    Dr. Swarup Roy

  94. Current Advancements in Pectin: Extraction, Properties and Multifunctional Applications

    Article • Foods, September 2022, MDPI AG

    Dr. Swarup Roy

  95. Biopolymers for Food Packaging and Biomedical Applications: Options or Obligations?

    Article • Coatings, August 2022, MDPI AG

    Dr. Swarup Roy

  96. A Comprehensive Review of Biodegradable Polymer-Based Films and Coatings and Their Food Packaging Applications

    Article • Materials, August 2022, MDPI AG

    Dr. Swarup Roy

  97. Gelatin/Cellulose Nanofiber-Based Functional Nanocomposite Film Incorporated with Zinc Oxide Nanoparticles

    Article • Journal of Composites Science, August 2022, MDPI AG

    Dr. Swarup Roy

  98. Effect of Saffron on the Functional Property of Edible Films for Active Packaging Applications

    Article • ACS Food Science & Technology, July 2022, American Chemical Society (ACS)

    Dr. Swarup Roy

  99. Antimicrobial nanofillers reinforced biopolymer composite films for active food packaging applications - A review

    Article • Sustainable Materials and Technologies, July 2022, Elsevier

    Dr. Swarup Roy

  100. Preparation and characterization of B, S, and N-doped glucose carbon dots: Antibacterial, antifungal, and antioxidant activity

    Article • Sustainable Materials and Technologies, July 2022, Elsevier

    Dr. Swarup Roy

  101. Genipin-Crosslinked Gelatin/Chitosan-Based Functional Films Incorporated with Rosemary Essential Oil and Quercetin

    Article • Materials, May 2022, MDPI AG

    Dr. Swarup Roy

  102. Curcumin and its uses in active and smart food packaging applications - a comprehensive review

    Article • Food Chemistry, May 2022, Elsevier

    Dr. Swarup Roy

  103. Fabrication of Antioxidant and Antimicrobial Pullulan/Gelatin Films Integrated with Grape Seed Extract and Sulfur Nanoparticles

    Article • ACS Applied Bio Materials, April 2022, American Chemical Society (ACS)

    Dr. Swarup Roy

  104. A Facile In Situ Synthesis of Resorcinol-Mediated Silver Nanoparticles and the Fabrication of Agar-Based Functional Nanocomposite Films

    Article • Journal of Composites Science, April 2022, MDPI AG

    Dr. Swarup Roy

  105. Antiviral Biodegradable Food Packaging and Edible Coating Materials in the COVID-19 Era: A Mini-Review

    Article • Coatings, April 2022, MDPI AG

    Dr. Swarup Roy

  106. Alginate Biofunctional Films Modified with Melanin from Watermelon Seeds and Zinc Oxide/Silver Nanoparticles

    Article • Materials, March 2022, MDPI AG

    Dr. Swarup Roy

  107. Gelatin/agar-based color-indicator film integrated with Clitoria ternatea flower anthocyanin and zinc oxide nanoparticles for monitoring freshness of shrimp

    Article • Food Hydrocolloids, March 2022, Elsevier

    Dr. Swarup Roy

  108. Pectin/gelatin-based bioactive composite films reinforced with sulfur functionalized carbon dots

    Article • Colloids and Surfaces A Physicochemical and Engineering Aspects, March 2022, Elsevier

    Dr. Swarup Roy

  109. Gelatin/cellulose nanofiber-based functional films added with mushroom-mediated sulfur nanoparticles for active packaging applications

    Article • Journal of Nanostructure in Chemistry, February 2022, Springer Science + Business Media

    Dr. Swarup Roy

  110. Ecological safety with multifunctional applications of biogenic mono and bimetallic (Au–Ag) alloy nanoparticles

    Article • Chemosphere, February 2022, Elsevier

    Dr. Swarup Roy

  111. Preparation of turmeric-derived sulfur-functionalized carbon dots: antibacterial and antioxidant activity

    Article • Journal of Materials Science, January 2022, Springer Science + Business Media

    Dr. Swarup Roy

  112. Carrageenan/agar-based functional film integrated with zinc sulfide nanoparticles and Pickering emulsion of tea tree essential oil for active packaging applications

    Article • International Journal of Biological Macromolecules, December 2021, Elsevier

    Dr. Swarup Roy

  113. Fabrication of chitosan-based functional nanocomposite films: Effect of quercetin-loaded chitosan nanoparticles

    Article • Food Hydrocolloids, December 2021, Elsevier

    Dr. Swarup Roy

  114. Development of Multifunctional Pullulan/Chitosan-Based Composite Films Reinforced with ZnO Nanoparticles and Propolis for Meat Packaging Applications

    Article • Foods, November 2021, MDPI AG

    Dr. Swarup Roy

  115. Gelatin/Carrageenan-Based Functional Films with Carbon Dots from Enoki Mushroom for Active Food Packaging Applications

    Article • ACS Applied Polymer Materials, November 2021, American Chemical Society (ACS)

    Dr. Swarup Roy

  116. Preparation of pectin/agar-based functional films integrated with zinc sulfide nano petals for active packaging applications

    Article • Colloids and Surfaces B Biointerfaces, November 2021, Elsevier

    Dr. Swarup Roy

  117. Effects of various types of cellulose nanofibers on the physical properties of the CNF-based films

    Article • Journal of Environmental Chemical Engineering, October 2021, Elsevier

    Dr. Swarup Roy

  118. Gelatin/agar-based functional film integrated with Pickering emulsion of clove essential oil stabilized with nanocellulose for active packaging applications

    Article • Colloids and Surfaces A Physicochemical and Engineering Aspects, October 2021, Elsevier

    Dr. Swarup Roy

  119. Effect of Free Volume on Curcumin Release from Various Polymer-Based Composite Films Analyzed Using Positron Annihilation Lifetime Spectroscopy

    Article • Materials, September 2021, MDPI AG

    Professor Ugur Yahsi, Dr. Swarup Roy

  120. Effect of chitosan modified halloysite on the physical and functional properties of pullulan/chitosan biofilm integrated with rutin

    Article • Applied Clay Science, September 2021, Elsevier

    Dr. Swarup Roy

  121. Fabrication of pectin/agar blended functional film: Effect of reinforcement of melanin nanoparticles and grapefruit seed extract

    Article • Food Hydrocolloids, September 2021, Elsevier

    Dr. Swarup Roy

  122. Silver loaded aminosilane modified halloysite for the preparation of carrageenan-based functional films

    Article • Applied Clay Science, September 2021, Elsevier

    Dr. Swarup Roy

  123. Fabrication of bioactive binary composite film based on gelatin/chitosan incorporated with cinnamon essential oil and rutin

    Article • Colloids and Surfaces B Biointerfaces, August 2021, Elsevier

    Dr. Swarup Roy

  124. Enhanced functionality of green synthesized sulfur nanoparticles using kiwifruit (Actinidia deliciosa) peel polyphenols as capping agents

    Article • Journal of Nanostructure in Chemistry, July 2021, Springer Science + Business Media

    Dr. Swarup Roy

  125. Gelatin-Based Film Integrated with Copper Sulfide Nanoparticles for Active Packaging Applications

    Article • Applied Sciences, July 2021, MDPI AG

    Dr. Swarup Roy

  126. Effect of blended colorants of anthocyanin and shikonin on carboxymethyl cellulose/agar-based smart packaging film

    Article • International Journal of Biological Macromolecules, July 2021, Elsevier

    Dr. Swarup Roy

  127. Fabrication of Carboxymethyl Cellulose/Agar-Based Functional Films Hybridized with Alizarin and Grapefruit Seed Extract

    Article • ACS Applied Bio Materials, May 2021, American Chemical Society (ACS)

    Dr. Swarup Roy

  128. Fabrication of cellulose nanofiber-based functional color indicator film incorporated with shikonin extracted from Lithospermum erythrorhizon root

    Article • Food Hydrocolloids, May 2021, Elsevier

    Dr. Swarup Roy

  129. Preparation of low‐density polyethylene‐ and poly (lactide)/poly (butylene adipate‐co‐terephthalate)‐based antibacterial films integrated with elemental sulfur and sulfur nanoparticles

    Article • Packaging Technology and Science, April 2021, Wiley

    Dr. Swarup Roy

  130. Cellulose Nanofiber-Based Nanocomposite Films Reinforced with Zinc Oxide Nanorods and Grapefruit Seed Extract

    Article • Nanomaterials, March 2021, MDPI AG

    Dr. Swarup Roy

  131. New insight into melanin for food packaging and biotechnology applications

    Article • Critical Reviews in Food Science and Nutrition, February 2021, Taylor & Francis

    Dr. Swarup Roy

  132. Antioxidant and antimicrobial poly(vinyl alcohol)-based films incorporated with grapefruit seed extract and curcumin

    Article • Journal of Environmental Chemical Engineering, February 2021, Elsevier

    Dr. Swarup Roy

  133. Synthesis of Carboxymethyl Cellulose and Agar-Based Multifunctional Films Reinforced with Cellulose Nanocrystals and Shikonin

    Article • ACS Applied Polymer Materials, January 2021, American Chemical Society (ACS)

    Dr. Swarup Roy

  134. Tannic-Acid-Cross-Linked and TiO2-Nanoparticle-Reinforced Chitosan-Based Nanocomposite Film

    Article • Polymers, January 2021, MDPI AG

    Dr. Swarup Roy

  135. Preparation of Gelatin/Carrageenan-Based Color-Indicator Film Integrated with Shikonin and Propolis for Smart Food Packaging Applications

    Article • ACS Applied Bio Materials, December 2020, American Chemical Society (ACS)

    Dr. Swarup Roy

  136. Effect of CuS reinforcement on the mechanical, water vapor barrier, UV-light barrier, and antibacterial properties of alginate-based composite films

    Article • International Journal of Biological Macromolecules, December 2020, Elsevier

    Dr. Swarup Roy

  137. Fabrication of Copper Sulfide Nanoparticles and Limonene Incorporated Pullulan/Carrageenan-Based Film with Improved Mechanical and Antibacterial Properties

    Article • Polymers, November 2020, MDPI AG

    Dr. Swarup Roy

  138. Preparation of bioactive functional poly(lactic acid)/curcumin composite film for food packaging application

    Article • International Journal of Biological Macromolecules, November 2020, Elsevier

    Dr. Swarup Roy

  139. Curcumin Incorporated Poly(Butylene Adipate-co-Terephthalate) Film with Improved Water Vapor Barrier and Antioxidant Properties

    Article • Materials, September 2020, MDPI AG

    Dr. Swarup Roy

  140. Incorporation of melanin nanoparticles improves UV-shielding, mechanical and antioxidant properties of cellulose nanofiber based nanocomposite films

    Article • Materials Today Communications, September 2020, Elsevier

    Dr. Swarup Roy

  141. Anthocyanin food colorant and its application in pH-responsive color change indicator films

    Article • Critical Reviews in Food Science and Nutrition, June 2020, Taylor & Francis

    Dr. Swarup Roy

  142. Author Correction: Process optimization for biosynthesis of mono and bimetallic alloy nanoparticle catalysts for degradation of dyes in individual and ternary mixture

    Article • Scientific Reports, April 2020, Springer Science + Business Media

    Dr. Swarup Roy

  143. Carboxymethyl cellulose-based antioxidant and antimicrobial active packaging film incorporated with curcumin and zinc oxide

    Article • International Journal of Biological Macromolecules, April 2020, Elsevier

    Dr. Swarup Roy

  144. Preparation of antimicrobial and antioxidant gelatin/curcumin composite films for active food packaging application

    Article • Colloids and Surfaces B Biointerfaces, April 2020, Elsevier

    Dr. Swarup Roy

  145. Preparation and characterization of synthetic melanin-like nanoparticles reinforced chitosan nanocomposite films

    Article • Carbohydrate Polymers, March 2020, Elsevier

    Dr. Swarup Roy

  146. Process optimization for biosynthesis of mono and bimetallic alloy nanoparticle catalysts for degradation of dyes in individual and ternary mixture

    Article • Scientific Reports, January 2020, Springer Science + Business Media

    Dr. Swarup Roy

  147. Erratum to “Probing the binding interaction of lysozyme-viologen herbicide”[J. Mol. Struct. 1171 (2018) Pages 1–8]

    Article • Journal of Molecular Structure, January 2020, Elsevier

    Dr. Swarup Roy

  148. Preparation of carbohydrate-based functional composite films incorporated with curcumin

    Article • Food Hydrocolloids, January 2020, Elsevier

    Dr. Swarup Roy

  149. Agar-based antioxidant composite films incorporated with melanin nanoparticles

    Article • Food Hydrocolloids, September 2019, Elsevier

    Dr. Swarup Roy

  150. Bioactive agar-based functional composite film incorporated with copper sulfide nanoparticles

    Article • Food Hydrocolloids, August 2019, Elsevier

    Dr. Swarup Roy

  151. Carrageenan-based antimicrobial bionanocomposite films incorporated with ZnO nanoparticles stabilized by melanin

    Article • Food Hydrocolloids, May 2019, Elsevier

    Dr. Swarup Roy

  152. Preparation of carrageenan-based functional nanocomposite films incorporated with melanin nanoparticles

    Article • Colloids and Surfaces B Biointerfaces, April 2019, Elsevier

    Dr. Swarup Roy

  153. Analysis of binding affinity of biologically active material spiro-pyrimidine and DNA: a spectroscopic approach

    Article • Advances in Materials and Processing Technologies, March 2019, Taylor & Francis

    Dr. Swarup Roy

  154. Polydopamine-nanocellulose nanocomposites: physical and electrical properties for biomedical electrodes

    Article • March 2019, SPIE

    Dr. Swarup Roy

  155. Melanin-mediated synthesis of silver nanoparticle and its use for the preparation of carrageenan-based antibacterial films

    Article • Food Hydrocolloids, March 2019, Elsevier

    Dr. Swarup Roy

  156. Melanin-Mediated Synthesis of Copper Oxide Nanoparticles and Preparation of Functional Agar/CuO NP Nanocomposite Films

    Article • Journal of Nanomaterials, February 2019, Hindawi Publishing Corporation

    Dr. Swarup Roy

  157. Probing the binding interaction of lysozyme-viologen herbicide

    Article • Journal of Molecular Structure, November 2018, Elsevier

    Dr. Swarup Roy

  158. Structural and optical properties of polyaniline-green silver nanocomposite

    Article • Advances in Materials and Processing Technologies, October 2018, Taylor & Francis

    Dr Rajesh Kumar, Dr. Swarup Roy

  159. Tent-Shaped Surface Morphologies of Silicon: Texturization by Metal Induced Etching

    Article • Silicon, April 2018, Springer Science + Business Media

    Professor Pankaj R Sagdeo , Dr. Swarup Roy

  160. Binding behaviors of greenly synthesized silver nanoparticles – Lysozyme interaction: Spectroscopic approach

    Article • Journal of Molecular Structure, February 2018, Elsevier

    Dr. Swarup Roy

  161. Polypyrrole–vanadium oxide nanocomposite: polymer dominates crystallanity and oxide dominates conductivity

    Article • Applied Physics A, December 2017, Springer Science + Business Media

    Professor Pankaj R Sagdeo , Dr. Vikash Mishra, Dr. Swarup Roy

  162. Spectroscopic Evidence of Phosphorous Heterocycle–DNA Interaction and its Verification by Docking Approach

    Article • Journal of Fluorescence, December 2017, Springer Science + Business Media

    Professor Pankaj R Sagdeo , Dr. Swarup Roy

  163. Binding affinity of pyrano[3, 2-f]quinoline and DNA: spectroscopic and docking approach

    Article • Journal of Biomolecular Structure and Dynamics, November 2017, Taylor & Francis

    Dr. Swarup Roy

  164. Synthesis of Conducting Polypyrrole-Titanium Oxide Nanocomposite: Study of Structural, Optical and Electrical Properties

    Article • Journal of Inorganic and Organometallic Polymers and Materials, September 2017, Springer Science + Business Media

    Professor Pankaj R Sagdeo , Dr. Swarup Roy

  165. Ecofriendly gold nanoparticles – Lysozyme interaction: Thermodynamical perspectives

    Article • Journal of Photochemistry and Photobiology B Biology, September 2017, Elsevier

    Professor Pankaj R Sagdeo , Dr. Swarup Roy

  166. Live spectroscopy to observe electrochromism in viologen based solid state device

    Article • Solid State Communications, August 2017, Elsevier

    Professor Pankaj R Sagdeo , Dr. Swarup Roy

  167. Construction of well aligned highly dense Cobalt nanoneedles for efficient device application

    Article • Advances in Materials and Processing Technologies, July 2017, Taylor & Francis

    Dr. Swarup Roy

  168. Evidence of bovine serum albumin-viologen herbicide binding interaction and associated structural modifications

    Article • Journal of Molecular Structure, July 2017, Elsevier

    Professor Pankaj R Sagdeo , Dr. Swarup Roy

  169. An insight of binding interaction between Tryptophan, Tyrosine and Phenylalanine separately with green gold nanoparticles by fluorescence quenching method

    Article • Optik, June 2017, Elsevier

    Dr. Swarup Roy

  170. An insight of spirooxindole-annulated thiopyran – DNA interaction: spectroscopic and docking approach of these biological materials

    Article • Advances in Materials and Processing Technologies, May 2017, Taylor & Francis

    Dr Rajesh Kumar, Professor Pankaj R Sagdeo , Dr. Swarup Roy

  171. Interfacial redox centers as origin of color switching in organic electrochromic device

    Article • Optical Materials, April 2017, Elsevier

    Professor Pankaj R Sagdeo , Dr. Swarup Roy

  172. Green Synthesized Gold Nanoparticles: Study of Antimicrobial Activity

    Article • Journal of Bionanoscience, April 2017, American Scientific Publishers

    Dr. Swarup Roy

  173. Spectral Anomaly in Raman Scattering from p-Type Silicon Nanowires

    Article • The Journal of Physical Chemistry C, March 2017, American Chemical Society (ACS)

    Professor Pankaj R Sagdeo , Dr. Swarup Roy

  174. Binding interaction of phosphorus heterocycles with bovine serum albumin: A biochemical study

    Article • Journal of Pharmaceutical Analysis, February 2017, Elsevier

    Dr. Swarup Roy

  175. Amplification or cancellation of Fano resonance and quantum confinement induced asymmetries in Raman line-shapes

    Article • Physical Chemistry Chemical Physics, January 2017, Royal Society of Chemistry

    Professor Pankaj R Sagdeo , Dr. Vikash Mishra, Dr. Swarup Roy

  176. Fast electrochromic display: tetrathiafulvalene–graphene nanoflake as facilitating materials

    Article • Journal of Materials Chemistry C, January 2017, Royal Society of Chemistry

    Professor Pankaj R Sagdeo , Dr. Swarup Roy

  177. Interaction of biosynthesized gold nanoparticles with BSA and CTDNA: A multi-spectroscopic approach

    Article • Polyhedron, September 2016, Elsevier

    Dr. Swarup Roy

  178. Effect of biosynthesized silver nanoparticles on the growth and some biochemical parameters of @@ Aspergillus foetidus

    Article • Journal of Environmental Chemical Engineering, June 2016, Elsevier

    Dr. Swarup Roy

  179. Interaction Of Bovine Serum Albumin With Synthetic Spiropyrimidines

    Article • Advanced Materials Letters, January 2016, International Association of Advanced Materials

    Dr. Swarup Roy

  180. Microbial biosynthesis of nontoxic gold nanoparticles

    Article • Materials Science and Engineering B, January 2016, Elsevier

    Dr. Swarup Roy

  181. The Interaction of Biosynthesized Gold Nanoparticles with Casein Enzyme Hydrolysate

    Article • Journal of Bionanoscience, December 2015, American Scientific Publishers

    Dr. Swarup Roy

  182. Combined Spectroscopic And Molecular Docking Study Of Binding Interaction Of Pyrano [3, 2-f] Quinoline Derivatives With Bovine Serum Albumins And Its Application In Mammalian Cell Imaging

    Article • Advanced Materials Letters, November 2015, International Association of Advanced Materials

    Dr. Swarup Roy

  183. Studies Of The Interaction Of Bovine Serum Albumin With Pyrimidine-annulated Spiro-dihydrofuran And Its Biological Activities

    Article • Advanced Materials Letters, November 2015, International Association of Advanced Materials

    Dr. Swarup Roy

  184. Biophysical Study On The Interaction Of Spirooxindole-annulated Thiopyran Derivatives With Bovine Serum Albumin Using Spectroscopic And Docking Methods

    Article • Advanced Materials Letters, October 2015, International Association of Advanced Materials

    Dr. Swarup Roy

  185. Study of Interaction Between Tryptophan, Tyrosine, and Phenylalanine Separately with Silver Nanoparticles by Fluorescence Quenching Method

    Article • Journal of Applied Spectroscopy, September 2015, Springer Science + Business Media

    Dr. Swarup Roy

  186. Interaction studies between biosynthesized silver nanoparticle with calf thymus DNA and cytotoxicity of silver nanoparticles

    Article • Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy, April 2015, Elsevier

    Dr. Swarup Roy

  187. Investigation of Interaction Between Casein Enzyme Hydrolysate and Biosynthesized Silver Nanoparticles by Spectroscopy

    Article • Nanoscience and Nanotechnology Letters, July 2014, American Scientific Publishers

    Dr. Swarup Roy

  188. Spectroscopic Studies of Interaction Between Biologically Synthesized Silver Nanoparticles and Bovine Serum Albumin

    Article • Journal of Nanoscience and Nanotechnology, July 2014, American Scientific Publishers

    Dr. Swarup Roy

  189. Biosynthesis of Silver Nanoparticles by <I>Aspergillus foetidus</I>: Optimization of Physicochemical Parameters

    Article • Nanoscience and Nanotechnology Letters, March 2014, American Scientific Publishers

    Dr. Swarup Roy

  190. Synthesis and standardization of biologically synthesized silver nanoparticles

    Article • January 2013, American Institute of Physics

    Dr. Swarup Roy