All Stories

  1. Susceptibility to Secondary Bacterial Infections in Growing Rabbits Exposed to Ochratoxin A and Protected or Not by Herbal Supplements
  2. Food security, underestimated hazard of joint mycotoxin exposure and management of the risk of mycotoxin contamination
  3. Foodborne Diseases Due to Underestimated Hazard of Joint Mycotoxin Exposure at Low Levels and Possible Risk Assessment
  4. New Evidences about the Carcinogenic Effects of Ochratoxin A and Possible Prevention by Target Feed Additives
  5. Studies on teratogenic effect of ochratoxin A given via mouldy diet in mice in various sensitive periods of the pregnancy and the putative protection of phenylalanine
  6. Some Indian herbs have protective effects against deleterious effects of ochratoxin A in broiler chicks
  7. Molecular networking-assisted flavonoid profile of Gypsophila glomerata extract in relation to its protective effects on carbon tetrachloride-induced hepatorenal damage in rats
  8. Follow up long term preliminary studies on carcinogenic and toxic effects of ochratoxin A in rats and the putative protection of phenylalanine
  9. Long term preliminary studies on toxic and carcinogenic effect of individual or simultaneous exposure to ochratoxin A and penicillic acid in mice
  10. Effect of silymarin and ochratoxin A on humoral natural immunity of broiler chickens
  11. Selected herbal feed additives showing protective effects against ochratoxin A toxicosis in broiler chicks
  12. Oxidative-protective effects of Tinospora cordifolia extract on plasma and spleen cells after experimental ochratoxicosis
  13. Balkan Endemic Nephropathy – Still continuing enigma, risk assessment and underestimated hazard of joint mycotoxin exposure of animals or humans
  14. Feed exposure to FB1 can aggravate pneumonic damages in pigs provoked by P. multocid a
  15. Food Safety and Underestimation of the Possible Hazard of Masked Mycotoxins and Joint Mycotoxin Exposure
  16. Foodborne mycotoxicoses, risk assessment and underestimated hazard of masked mycotoxins and joint mycotoxin effects or interaction
  17. SOME VARIETIES OF PATHOLOGICAL CHANGES IN EXPERIMENTAL INFECTION OF CARPS (Cyprinus carpio) WITH Aeromonas hydrophila
  18. A comparative pathological finding in pigs exposed to fumonisin B1 and/or Mycoplasma hyopneumoniae
  19. Porcine/Chicken or Human Nephropathy as the Result of Joint Mycotoxins Interaction
  20. Use of Computed Tomography and Histopathologic Review for Lung Lesions Produced by the Interaction BetweenMycoplasma hyopneumoniaeand Fumonisin Mycotoxins in Pigs
  21. Food Safety and Increasing Hazard of Mycotoxin Occurrence in Foods and Feeds
  22. Experimental mycotoxic nephropathy in pigs provoked by a mouldy diet containing ochratoxin A and fumonisin B1
  23. Studies on some feed additives and materials giving partial protection against the suppressive effect of ochratoxin A on egg production of laying hens
  24. Studies on Carcinogenic and Toxic Effects of Ochratoxin A in Chicks
  25. Mycotoxic nephropathy in Bulgarian pigs and chickens: complex aetiology and similarity to Balkan Endemic Nephropathy
  26. Simultaneous occurrence of mycotoxins in human food commodities from Cameroon
  27. Complex etiology and pathology of mycotoxic nephropathy in South African pigs
  28. Contamination with storage fungi of human food from Cameroon
  29. Identification of novel metabolite and its cytotoxic effect on human lymphocyte cells in comparison to other mycotoxins
  30. Complex Etiology, Prophylaxis and Hygiene Control in Mycotoxic Nephropathies in Farm Animals and Humans
  31. Experimental coccidiosis provoked by Eimeria acervulina in chicks simultaneously fed on ochratoxin A contaminated diet
  32. Experimental Mycotoxicosis in Chickens Induced by Ochratoxin A and Penicillic Acid and Intervention with Natural Plant Extracts
  33. Experimental cadmium poisoning in sheep
  34. Studies on some feed additives giving partial protection against ochratoxin A toxicity in chicks
  35. Spontaneous mycotoxic nephropathy in Bulgarian chickens with unclarified mycotoxin aetiology
  36. Experimental one year ochratoxin A toxicosis in pigs
  37. Susceptibility to secondary bacterial infections in growing pigs as an early response in ochratoxicosis
  38. Influence of ochratoxin A and an extract of artichoke on the vaccinal immunity and health in broiler chicks
  39. Haematological, Biochemical and Toxicological Investigations in Spontaneous Cases with Different Frequency of Porcine Nephropathy in Bulgaria
  40. Porcine nephropathy in Bulgaria: a progressive syndrome of complex or uncertain (mycotoxin) aetiology