professor Snezana B. Bulajic

All Stories

1. 
   Enterotoxin production and antimicrobial susceptibility in Staphylococci isolated from traditional raw milk cheeses in Serbia

   Article • Journal of Environmental Science and Health Part B, September 2017, Taylor & Francis

   professor Snezana B. Bulajic

2. 
   Safety Evaluation Of Sjenica Cheese With Regard To Coagulase-Positive Staphylococci And Antibiotic Resistance Of Lactic Acid Bacteria And Staphylococci

   Article • Acta veterinaria, January 2015, De Gruyter

   professor Snezana B. Bulajic