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  1. Effect of Triacylglycerol Compositions and Physical Properties on the Granular Crystal Formation of Fat Blends

    Article • Oil & Soap, October 2018, Wiley

    Satoru Ueno

  2. Influence of emulsifier on crystallization behavior of fat

    Article • Oil & Soap, May 2018, Wiley

    Satoru Ueno, Chinami Ishibashi