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  1. Nutritional Quality of School Breakfasts: An Experience Based on Improvements of the School Food Program in Buenos Aires

    Article • Journal of School Health, August 2022, Wiley

    Romina Buffarini

  2. Stability and change in fruit and vegetable intake of Brazilian adolescents over a 3-year period: 1993 Pelotas Birth Cohort

    Article • Public Health Nutrition, June 2015, Cambridge University Press

    Romina Buffarini