All Stories

  1. The impact of livestock grazing on the spatial pattern of vegetation in north-eastern Patagonia, Argentina

    Article • Plant Ecology & Diversity, May 2018, Taylor & Francis

    Dr Roberto A Distel, Alejandro Loydi, Alicia Kröpfl

  2. Free availability of high-energy foods led to energy over-ingestion and protein under-ingestion in choice-fed broilers

    Article • Animal Science Journal, May 2015, Wiley

    Dr Roberto A Distel