All Stories

  1. Infection Dynamics and Host Biomarker Identification for Spotty Liver Disease in Chickens
  2. Vaccination with a novel quadrivalent fusion protein protects chickens against necrotic enteritis lesions caused by Clostridium perfringens
  3. Gastric Inflammation Impacts Serotonin Secretion in a Mouse Model of Helicobacter pylori Vaccination
  4. Immune responses and recovery from spotty liver disease in layer birds
  5. Analysis of the Microbiota of Milk from Holstein–Friesian Dairy Cows Fed a Microbial Supplement
  6. Temporal Changes in Ruminal Microbiota Composition and Diversity in Dairy Cows Supplemented with a <i>Lactobacilli</i>-Based DFM
  7. Temporal Changes in Faecal Microbiota Composition and Diversity in Dairy Cows Supplemented with a Lactobacillus-Based Direct-Fed Microbial
  8. Development of tools for the genetic manipulation of Campylobacter and their application to the N- glycosylation system of Campylobacter hepaticus, an emerging...
  9. Descriptive epidemiology of spotty liver disease in Australian cage-free brown egg layer chicken flocks with a scratch area
  10. Characterization of viable but nonculturable state of Campylobacter concisus
  11. Necrotic enteritis and antibiotic-free production of broiler chickens: Challenges in testing and using alternative products
  12. Heterologously expressed SacP23, a novel bacteriocin from Paenibacillus polymyxa #23, is active against methicillin resistant Staphylococcus aureus
  13. The temporal fluctuations and development of faecal microbiota in commercial layer flocks
  14. Multi-omics analysis of hospital-acquired diarrhoeal patients reveals biomarkers of enterococcal proliferation and Clostridioides difficile infection
  15. Negative consequences of reduced protein diets supplemented with synthetic amino acids for performance, intestinal barrier function, and caecal microbiota composition of broiler chickens
  16. Characterisation of N-linked protein glycosylation in the bacterial pathogen Campylobacter hepaticus
  17. Campylobacter bilis, the second novel Campylobacter species isolated from chickens with Spotty Liver Disease, can cause the disease
  18. A lytic bacteriophage isolate reduced Clostridium perfringens induced lesions in necrotic enteritis challenged broilers
  19. The use of filamentous hemagglutinin adhesin to detect immune responses to Campylobacter hepaticus infections in layer hens
  20. Prevalence of Campylobacter hepaticus specific antibodies among commercial free-range layers in Australia
  21. Spotty liver disease adversely affect the gut microbiota of layers hen
  22. Enhancement of live vaccines by co-delivery of immune modulating proteins
  23. Campylobacter bilis sp. nov., isolated from chickens with spotty liver disease
  24. Campylobacter hepaticus, the cause of Spotty Liver Disease in chickens, can enter a viable but nonculturable state
  25. Bacteria Isolated From Milk of Dairy Cows With and Without Clinical Mastitis in Different Regions of Australia and Their AMR Profiles
  26. Isoquinoline alkaloids induce partial protection of laying hens from the impact of Campylobacter hepaticus (spotty liver disease) challenge
  27. Enhancement of Campylobacter hepaticus culturing to facilitate downstream applications
  28. Microbial taxa in dust and excreta associated with the productive performance of commercial meat chicken flocks
  29. Systematic review and meta-analysis of probiotic use on inflammatory biomarkers and disease prevention in cattle
  30. Microbial communities of poultry house dust, excreta and litter are partially representative of microbiota of chicken caecum and ileum
  31. Temporal dynamics of gut microbiota in caged laying hens: a field observation from hatching to end of lay
  32. Stable Recombinant-Gene Expression from a Ligilactobacillus Live Bacterial Vector via Chromosomal Integration
  33. Deficiency of Dietary Fiber Modulates Gut Microbiota Composition, Neutrophil Recruitment and Worsens Experimental Colitis
  34. Sequence characterisation and novel insights into bovine mastitis-associated Streptococcus uberis in dairy herds
  35. An acetate‐yielding diet imprints an immune and anti‐microbial programme against enteric infection
  36. Survey and Sequence Characterization of Bovine Mastitis-Associated Escherichia coli in Dairy Herds
  37. Phytogenic products, used as alternatives to antibiotic growth promoters, modify the intestinal microbiota derived from a range of production systems: an in vitro model
  38. Broad spectrum antimicrobial activities from spore-forming bacteria isolated from the Vietnam Sea
  39. Systematic review of an intervention: the use of probiotics to improve health and productivity of calves
  40. Development of an enzyme-linked immunosorbent assay for detecting Campylobacter hepaticus specific antibodies in chicken sera – a key tool in Spotty Liver Disease screening and vaccine development
  41. Impacts of antibiotic reduction strategies on zootechnical performances, health control, and Eimeria spp. excretion compared with conventional antibiotic programs in commercial broiler chicken flocks
  42. Poultry feeds carry diverse microbial communities that influence chicken intestinal microbiota colonisation and maturation
  43. Cloning and functional expression of a food-grade circular bacteriocin, plantacyclin B21AG, in probiotic Lactobacillus plantarum WCFS1
  44. The gut bacterial microbiota of sea turtles differs between geographically distinct populations
  45. The Gut Microbiota of Laying Hens and Its Manipulation with Prebiotics and Probiotics To Enhance Gut Health and Food Safety
  46. No correlation between microbiota composition and blood parameters in nesting flatback turtles (Natator depressus)
  47. Siccibacter turicensis from Kangaroo Scats: Possible Implication in Cellulose Digestion
  48. Nanoparticles of selenium as high bioavailable and non-toxic supplement alternatives for broiler chickens
  49. Polyphasic Characterisation of Cedecea colo sp. nov., a New Enteric Bacterium Isolated from the Koala Hindgut
  50. Focal duodenal necrosis in chickens: attempts to reproduce the disease experimentally and diagnostic considerations
  51. Campylobacter hepaticus, the Cause of Spotty Liver Disease in Chickens: Transmission and Routes of Infection
  52. Two putative zinc metalloproteases contribute to the virulence of Clostridium perfringens strains that cause avian necrotic enteritis
  53. Reduced environmental bacterial load during early development and gut colonisation has detrimental health consequences in Japanese quail
  54. Oregano powder reduces Streptococcus and increases SCFA concentration in a mixed bacterial culture assay
  55. Characterisation of the intestinal microbiota of commercially farmed saltwater crocodiles, Crocodylus porosus
  56. Oregano: A potential prophylactic treatment for the intestinal microbiota
  57. Corrigendum: Impact of the Food Additive Titanium Dioxide (E171) on Gut Microbiota-Host Interaction
  58. In vitro growth of gut microbiota with selenium nanoparticles
  59. Genomics of the Pathogenic Clostridia
  60. Impact of the Food Additive Titanium Dioxide (E171) on Gut Microbiota-Host Interaction
  61. Spotlight on avian pathology: Campylobacter hepaticus, the cause of Spotty Liver Disease in layers
  62. Feed supplementation with biochar may reduce poultry pathogens, including Campylobacter hepaticus, the causative agent of Spotty Liver Disease
  63. Development of a Luminex xTAG Assay for the Rapid Detection of Five Aminoglycoside Resistance Genes Both in Staphylococci and Enterococci
  64. Survival Mechanisms of Campylobacter hepaticus Identified by Genomic Analysis and Comparative Transcriptomic Analysis of in vivo and in vitro Derived Bacteria
  65. In silico Identification of Novel Toxin Homologs and Associated Mobile Genetic Elements in Clostridium perfringens
  66. Clostridium perfringens-mediated necrotic enteritis is not influenced by the pre-existing microbiota but is promoted by large changes in the post-challenge microbiota
  67. Ultrastructure of the gastro intestinal tract of healthy Japanese quail (Coturnix japonica) using light and scanning electron microscopy
  68. An intermittent hypercaloric diet alters gut microbiota, prefrontal cortical gene expression and social behaviours in rats
  69. Overexpressing ovotransferrin and avian β-defensin-3 improves antimicrobial capacity of chickens and poultry products
  70. Development of a reverse transcription recombinase polymerase amplification assay for rapid detection of Theiler's murine encephalomyelitis virus
  71. Expansion of the Clostridium perfringens toxin-based typing scheme
  72. Correlations between intestinal innate immune genes and cecal microbiota highlight potential for probiotic development for immune modulation in poultry
  73. Rapid and Specific Methods to Differentiate Foodborne Pathogens, Campylobacter jejuni, Campylobacter coli, and the New Species Causing Spotty Liver Disease in Chickens, Campylobacter hepaticus
  74. Whole genome analysis reveals the diversity and evolutionary relationships between necrotic enteritis-causing strains of Clostridium perfringens
  75. Invariant Natural Killer T Cells Shape the Gut Microbiota and Regulate Neutrophil Recruitment and Function During Intestinal Inflammation
  76. At-hatch administration of probiotic to chickens can introduce beneficial changes in gut microbiota
  77. Salmonella enterica subsp. salamae serovar Sofia, a prevalent serovar in Australian broiler chickens, is also capable of transient colonisation in layers
  78. An insight into intestinal mucosal microbiota disruption after stroke
  79. Selenium nanoparticles in poultry feed modify gut microbiota and increase abundance of Faecalibacterium prausnitzii
  80. Erratum: Gut microbial metabolites limit the frequency of autoimmune T cells and protect against type 1 diabetes
  81. Conjugation-Mediated Horizontal Gene Transfer of Clostridium perfringens Plasmids in the Chicken Gastrointestinal Tract Results in the Formation of New Virulent Strains
  82. Draft Genome Sequence of Lactobacillus plantarum Strain A6, a Strong Acid Producer Isolated from a Vietnamese Fermented Sausage (Nem Chua)
  83. Beneficial microbial signals from alternative feed ingredients: a way to improve sustainability of broiler production?
  84. Campylobacter hepaticus, the cause of spotty liver disease in chickens, is present throughout the small intestine and caeca of infected birds
  85. Erratum: Gut microbial metabolites limit the frequency of autoimmune T cells and protect against type 1 diabetes
  86. The synthesis and characterisation of highly stable and reproducible selenium nanoparticles
  87. Probiotics, prebiotics and other feed additives to improve gut function and immunity in poultry
  88. The time-course of broiler intestinal microbiota development after administration of cecal contents to incubating eggs
  89. A gut reaction: the combined influence of exercise and diet on gastrointestinal microbiota in rats
  90. Gut microbial metabolites limit the frequency of autoimmune T cells and protect against type 1 diabetes
  91. Sorghum and wheat differentially affect caecal microbiota and associated performance characteristics of meat chickens
  92. Understanding the mechanisms of zinc bacitracin and avilamycin on animal production: linking gut microbiota and growth performance in chickens
  93. Induction of spotty liver disease in layer hens by infection with Campylobacter hepaticus
  94. Zeolite food supplementation reduces abundance of enterobacteria
  95. Nanoparticles in feed: Progress and prospects in poultry research
  96. The adherent abilities of Clostridium perfringens strains are critical for the pathogenesis of avian necrotic enteritis
  97. Campylobacter hepaticus sp. nov., isolated from chickens with spotty liver disease
  98. Translocation and dissemination of commensal bacteria in post-stroke infection
  99. Experimental design considerations in microbiota/inflammation studies
  100. A low dose of an organophosphate insecticide causes dysbiosis and sex-dependent responses in the intestinal microbiota of the Japanese quail (Coturnix japonica)
  101. Genomic diversity of necrotic enteritis-associated strains ofClostridium perfringens: a review
  102. Microbial shifts associated with necrotic enteritis
  103. Necrotic enteritis predisposing factors in broiler chickens
  104. NetB and necrotic enteritis: the hole movable story
  105. Biochar, Bentonite and Zeolite Supplemented Feeding of Layer Chickens Alters Intestinal Microbiota and Reduces Campylobacter Load
  106. THE EFFECT OF MICROBIOME/TOLL-LIKE RECEPTOR INTERACTIONS ON SUSCEPTIBILITY TO TYPE 1 DIABETES
  107. Bacteria within the Gastrointestinal Tract Microbiota Correlated with Improved Growth and Feed Conversion: Challenges Presented for the Identification of Performance Enhancing Probiotic Bacteria
  108. The gastrointestinal tract microbiota of the Japanese quail, Coturnix japonica
  109. Binding of Clostridium perfringens to collagen correlates with the ability to cause necrotic enteritis in chickens
  110. Animal models to study the pathogenesis of human and animal Clostridium perfringens infections
  111. Evidence that asthma is a developmental origin disease influenced by maternal diet and bacterial metabolites
  112. Metabolite-sensing receptors GPR43 and GPR109A facilitate dietary fibre-induced gut homeostasis through regulation of the inflammasome
  113. A Multifactorial Analysis of the Extent to WhichEimeriaand Fishmeal Predispose Broiler Chickens to Necrotic Enteritis
  114. Comparison of fecal and cecal microbiotas reveals qualitative similarities but quantitative differences
  115. Necrotic enteritis in chickens: an important disease caused by Clostridium perfringens
  116. Virulence Plasmids of Spore-Forming Bacteria
  117. Comparative analyses of Legionella species identifies genetic features of strains causing Legionnaires’ disease
  118. Differential Responses of Cecal Microbiota to Fishmeal, Eimeria and Clostridium perfringens in a Necrotic Enteritis Challenge Model in Chickens
  119. Microbiota of the chicken gastrointestinal tract: influence on health, productivity and disease
  120. Towards an understanding of the role of Clostridium perfringens toxins in human and animal disease
  121. Two necrotic enteritis predisposing factors, dietary fishmeal and Eimeria infection, induce large changes in the caecal microbiota of broiler chickens
  122. Transcriptome analysis of pigeon milk production – role of cornification and triglyceride synthesis genes
  123. Highly Variable Microbiota Development in the Chicken Gastrointestinal Tract
  124. A new method for producing transgenic birds via direct in vivo transfection of primordial germ cells
  125. Identification of chicken intestinal microbiota correlated with the efficiency of energy extraction from feed
  126. Structural and Functional Analysis of the Pore-Forming Toxin NetB from Clostridium perfringens
  127. Comparative analysis of the complete genome of an epidemic hospital sequence type 203 clone of vancomycin-resistant Enterococcus faecium
  128. Genetic architecture of gene expression in the chicken
  129. Identification of differential duodenal gene expression levels and microbiota abundance correlated with differences in energy utilisation in chickens
  130. Maternal immunization with vaccines containing recombinant NetB toxin partially protects progeny chickens from necrotic enteritis
  131. Transcriptome analysis of pigeon milk production – role of cornification and triglyceride synthesis genes
  132. Vaccination with recombinant NetB toxin partially protects broiler chickens from necrotic enteritis
  133. miRNA_Targets: A database for miRNA target predictions in coding and non-coding regions of mRNAs
  134. Complete Genome Sequence of the Frog Pathogen Mycobacterium ulcerans Ecovar Liflandii
  135. Functional Similarities between Pigeon ‘Milk’ and Mammalian Milk: Induction of Immune Gene Expression and Modification of the Microbiota
  136. Changes in the caecal microflora of chickens following Clostridium perfringens challenge to induce necrotic enteritis
  137. Comparative Analysis of the First Complete Enterococcus faecium Genome
  138. Role of Position 627 of PB2 and the Multibasic Cleavage Site of the Hemagglutinin in the Virulence of H5N1 Avian Influenza Virus in Chickens and Ducks
  139. Intestinal microbiota associated with differential feed conversion efficiency in chickens
  140. Preface: Pathogenesis of bacterial diseases of animals
  141. Necrotic Enteritis-Derived Clostridium perfringens Strain with Three Closely Related Independently Conjugative Toxin and Antibiotic Resistance Plasmids
  142. Complete Genome Sequence of Type Strain Campylobacter fetus subsp. venerealis NCTC 10354T
  143. Histological and global gene expression analysis of the 'lactating' pigeon crop
  144. Evidence for Reductive Genome Evolution and Lateral Acquisition of Virulence Functions in Two Corynebacterium pseudotuberculosis Strains
  145. Chicken Anemia Virus: An Understanding of the In-Vitro Host Response Over Time
  146. Transformation of, and Heterologous Protein Expression in,Lactobacillus agilisandLactobacillus vaginalisIsolates from the Chicken Gastrointestinal Tract
  147. Complete Genome Sequence of Staphylococcus aureus Strain JKD6159, a Unique Australian Clone of ST93-IV Community Methicillin-Resistant Staphylococcus aureus
  148. Lactobacillus Strain Ecology and Persistence within Broiler Chickens Fed Different Diets: Identification of Persistent Strains
  149. NetB, a Pore-Forming Toxin from Necrotic Enteritis Strains of Clostridium perfringens
  150. Corynebacterium and Arcanobacterium
  151. The VirSR Two-Component Signal Transduction System Regulates NetB Toxin Production in Clostridium perfringens
  152. A genomics-informed, SNP association study reveals FBLN1 and FABP4 as contributing to resistance to fleece rot in Australian Merino sheep
  153. Association between avian necrotic enteritis andClostridium perfringensstrains expressing NetB toxin
  154. Comparison and Utilization of Repetitive-Element PCR Techniques for Typing Lactobacillus Isolates from the Chicken Gastrointestinal Tract
  155. Application of chicken microarrays for gene expression analysis in other avian species
  156. Rethinking our understanding of the pathogenesis of necrotic enteritis in chickens
  157. A microRNA catalog of the developing chicken embryo identified by a deep sequencing approach
  158. NetB, a New Toxin That Is Associated with Avian Necrotic Enteritis Caused by Clostridium perfringens
  159. Towards a Case Definition for Devil Facial Tumour Disease: What Is It?
  160. Characterization and Comparison of Chicken U6 Promoters for the Expression of Short Hairpin RNAs
  161. Expression of phospholipase D, the major virulence factor of Corynebacterium pseudotuberculosis, is regulated by multiple environmental factors and plays a role in macrophage death
  162. Recombinant production of antimicrobial peptides in heterologous microbial systems
  163. Probing the heat shock response of Corynebacterium pseudotuberculosis: The major virulence factor, phospholipase D, is downregulated at 43°C
  164. Expression library immunization confers partial protection against Chlamydia muridarum genital infection
  165. Population responses to sterility imposed on female European rabbits
  166. Gene expression profiling of Hereford Shorthorn cattle following challenge with Boophilus microplus tick larvae
  167. Manipulation of small RNAs to modify the chicken transcriptome and enhance productivity traits
  168. Suppression of bovine viral diarrhea virus replication by small interfering RNA and short hairpin RNA-mediated RNA interference
  169. Alpha-Toxin of Clostridium perfringens Is Not an Essential Virulence Factor in Necrotic Enteritis in Chickens
  170. Comparison of bovine RNA polymerase III promoters for short hairpin RNA expression
  171. Identification of macrophage induced genes of Corynebacterium pseudotuberculosis by differential fluorescence induction
  172. The Brachyspira hyodysenteriae ftnA Gene: DNA Vaccinationand Real-Time PCR Quantification of Bacteria in a Mouse Modelof Disease
  173. A versatile system for the expression of nonmodified bacteriocins in Escherichia coli
  174. Chicken functional genomics: an overview
  175. Recovery of Mycobacterium avium subspecies paratuberculosis from the natural host for the extraction and analysis in vivo-derived RNA
  176. Highly Conserved Alpha-Toxin Sequences of Avian Isolates of Clostridium perfringens
  177. Managing Troubles in Answering Survey Questions: Respondents' Uses of Projective Reporting
  178. The bacteriocin piscicolin 126 retains antilisterial activity in vivo
  179. Improved vectors for expression library immunization — application to Mycoplasma hyopneumoniae infection in pigs
  180. High-Level Production of Recombinant Chicken Interferon-γ by Brevibacillus choshinensis
  181. Vaccination against ovine footrot using a live bacterial vector to deliver basic protease antigen
  182. Foreign gene expression in Corynebacterium pseudotuberculosis: development of a live vaccine vector
  183. Caseous lymphadenitis vaccine development: site-specific inactivation of the Corynebacterium pseudotuberculosis phospholipase D gene
  184. Effectiveness and Cost-Efficiency of Control of the Wild Rabbit, Oryctolagus Cuniculus (L.), By Combinations of Poisoning, Ripping, Fumigation and Maintenance Fumigation.
  185. Activation of Both Wnt-1 and Fgf-3 by Insertion of Mouse Mammary Tumor Virus Downstream in the Reverse Orientation: A Reappraisal of the Enhancer Insertion Model
  186. Inheritance of Acquired-Immunity to Myxomatosis
  187. Genetic-Resistance to Myxomatosis in Australian Wild Rabbits, Oryctolagus-Cuniculus (L)
  188. Phenotypic Adaptation and Natural Selection in the Wild Rabbit, Oryctolagus cuniculus, in Australia
  189. Genetic structure, function and regulation of the transposable element IS21
  190. Genetic Divergence in Fecundity of Australian Wild Rabbits Oryctolagus cuniculus
  191. Environmental and Genetic Influences on Growth of the Wild Rabbit, Oryctolagus-Cuniculus (L) in Australia
  192. Insertion elements and transitions in cloned mouse mammary tumour virus DNA: further delineation of the poison sequences
  193. Genome organization of the Pseudomonas aeruginosa narrow host range plasmid R91–5 determined by deletion and cloning analysis
  194. Transcriptional organization of the Tra2 region controlling conjugational transfer of the narrow host range Pseudomonas aeruginosa plasmid R91–5
  195. Complementation analysis in Pseudomonas aeruginosa of the transfer genes of the wide host range R plasmid R18