All Stories

  1. Penerapan Teknologi Pengering Terowongan Hohenheim Aceh pada Kelompok Wirausaha Adee Thoe Ajee

    Article • Agrokreatif Jurnal Ilmiah Pengabdian kepada Masyarakat, November 2025, Institut Pertanian Bogor

    Prof. Dr. Rita Khathir

  2. PENGERINGAN CABAI RAWIT MERAH MENGGUNAKAN ALAT PENGERING TIPE TEROWONGAN HOHENHEIM ACEH

    Article • Jurnal Teknologi Pertanian, August 2025, Brawijaya University

    Prof. Dr. Rita Khathir

  3. PEMBERDAYAAN USAHA KECIL MENENGAH MEUGAH PLIEK DENGAN INOVASI SABUN BERBAHAN MINYAK PLIEK

    Article • JURNAL PENGABDIAN MAHAKARYA MASYARAKAT INDONESIA, December 2024, LPPM Unsyiah

    Prof. Dr. Rita Khathir

  4. Peningkatan teknologi bagi agroindustri pliek-u sebagai upaya pelestarian kearifan lokal di Aceh [Technology improvement on pliek-u agroindustry as an effort to maintain a local wisdom in Aceh]

    Article • Buletin Pengabdian Bulletin of Community Services, September 2024, LPPM Unsyiah

    Prof. Dr. Rita Khathir

  5. Kajian Komposisi Jenis Sayur, Buah dan Rempah pada Kuliner Khas Aceh Kuah Pliek

    Article • Jurnal Ilmiah Mahasiswa Pertanian, September 2024, LPPM Unsyiah

    Prof. Dr. Rita Khathir

  6. LEGAL STATUS AND CONSEQUENCES OF UNILATERAL DIVORCE: COMPARATIVE STUDIES BETWEEN EGYPT, JORDAN, TUNISIA AND INDONESIA

    Article • Malaysian Journal of Syariah and Law, August 2024, Universiti Sains Islam Malaysia

    Prof. Dr. Rita Khathir

  7. Pemodelan Kinetika Pengeringan Pliek-U menggunakan Alat Pengering Terowongan Hohenheim Aceh

    Article • Jurnal Ilmiah Mahasiswa Pertanian, August 2024, LPPM Unsyiah

    Prof. Dr. Rita Khathir

  8. Kajian Kualitas Asam Sunti Berdasarkan Variasi Konsentrasi Garam

    Article • Jurnal Ilmiah Mahasiswa Pertanian, March 2024, LPPM Unsyiah

    Prof. Dr. Rita Khathir

  9. Drying Characteristics of Cacao Beans using Modified Solar Tunnel Dryer Type Hohenheim

    Article • Aceh International Journal of Science and Technology, November 2023, Institute of Postgraduate Studies, Syiah Kuala University

    Prof. Dr. Rita Khathir

  10. Edukasi manajemen teknologi produksi untuk menunjang kehalalan produk bagi usaha kecil menengah (Productiom technology management education to support halal products for small scale enterprises)

    Article • Buletin Pengabdian Bulletin of Community Services, May 2023, LPPM Unsyiah

    Prof. Dr. Rita Khathir

  11. The influence of coconut endosperm composition based on the maturity levels against the quality of pliek-u

    Article • IOP Conference Series Earth and Environmental Science, May 2023, Institute of Physics Publishing

    Prof. Dr. Rita Khathir

  12. The effect of microwave heating on quality properties of coconut oil

    Article • January 2023, American Institute of Physics

    Prof. Dr. Rita Khathir, Akbar Rizki Maulana

  13. Study on the physicochemical and sensory profile of <i>pliek</i>-<i>u</i>: A traditional dried fermented coconut endosperm from Aceh, Indonesia

    Article • AIMS Agriculture and Food, January 2023, American Institute of Mathematical Sciences (AIMS)

    Prof. Dr. Rita Khathir

  14. Uji Performansi Alat Pengering Tipe Terowongan Hohenheim Aceh Dengan Aplikasi Proportional Integral Derivative Controller Untuk Kipas Outlet

    Article • Rekayasa, December 2022, University of Trunojoyo Madura

    Prof. Dr. Rita Khathir

  15. Adaptasi teknologi pengering terowongan hohenheim aceh energi matahari pada ukm produsen Pliek U di Aceh Besar (Adaptation of type hohenheim aceh solar tunnel dryer for Pliek U industry in Aceh Besar)

    Article • Buletin Pengabdian Bulletin of Community Services, December 2021, LPPM Unsyiah

    Prof. Dr. Rita Khathir

  16. Estimasi Umur Simpan Pliek-U Berdasarkan Kadar Air Menggunakan Model Arrhenius dan Metode Q10

    Article • Rona Teknik Pertanian, October 2021, LPPM Unsyiah

    Prof. Dr. Rita Khathir

  17. Performansi Alat Pengering Terowongan Tenaga Surya Tipe Hohenheim untuk Pengeringan Kerupuk Tiram

    Article • Jurnal Agritech, February 2021, Universitas Gadjah Mada

    Prof. Dr. Rita Khathir

  18. The quality assessment on fermented virgin coconut oil treated under microwave heating

    Article • IOP Conference Series Earth and Environmental Science, January 2021, Institute of Physics Publishing

    Prof. Dr. Rita Khathir

  19. UPAYA PENINGKATAN KUALITAS BIJI KAKAO (Theobroma Cacao L.) MELALUI TAHAP PENANGANAN PASCAPANEN (ULASAN)

    Article • Jurnal Industri Hasil Perkebunan, December 2020, Balai Besar Industri Hasil Perkebunan

    Prof. Dr. Rita Khathir

  20. The Quality of Elephant Ginger Dried by Using Modified Hohenheim Dryer under Tropical Climate

    Article • IOP Conference Series Earth and Environmental Science, May 2020, Institute of Physics Publishing

    Prof. Dr. Rita Khathir

  21. Evaluasi Pengaruh Volume Minyak Simplah Terhadap Kualitasnya Pada Pemanasan Menggunakan Energi Mikrowave

    Article • Rona Teknik Pertanian, April 2020, LPPM Unsyiah

    Prof. Dr. Rita Khathir

  22. Kajian Pengering Kopi Gayo Semi Basah Menggunakan Alat Pengering Tipe Hohenheim

    Article • Jurnal Ilmiah Mahasiswa Pertanian, March 2020, LPPM Unsyiah

    Prof. Dr. Rita Khathir

  23. Carbon sequestration in macroalgae Kappaphycus striatum in seaweed aquaculture site, Alaang village, Alor Island, East Nusa Tenggara

    Article • IOP Conference Series Earth and Environmental Science, January 2020, Institute of Physics Publishing

    Prof. Dr. Rita Khathir

  24. Improving fermented virgin coconut oil quality by using microwave heating

    Article • IOP Conference Series Earth and Environmental Science, January 2020, Institute of Physics Publishing

    Prof. Dr. Rita Khathir

  25. Shelf-life estimation of cauliflower based on total soluble solids by using the Arrhenius and Q10 approach

    Article • IOP Conference Series Earth and Environmental Science, October 2019, Institute of Physics Publishing

    Prof. Dr. Rita Khathir

  26. Kajian Variasi Ketebalan Lapisan Pengeringan Kentang Menggunakan Tray Dryer Terhadap Kualitas Tepung Kentang

    Article • Jurnal Ilmiah Mahasiswa Pertanian, May 2019, LPPM Unsyiah

    Prof. Dr. Rita Khathir

  27. The Shelf-life Prediction of Sweet Orange Based on Its Total Soluble Solid by Using Arrhenius and Q 10 Approach

    Article • IOP Conference Series Materials Science and Engineering, April 2019, Institute of Physics Publishing

    Prof. Dr. Rita Khathir

  28. Pendugaan Umur Simpan Tomat (Lycopersium esculentum Mill) berdasarkan Kandungan Total Padatan Terlarut dengan Model Arrhenius dan Q10

    Article • Rona Teknik Pertanian, April 2019, LPPM Unsyiah

    Prof. Dr. Rita Khathir

  29. Karakteristik Pengeringan Biji Pala (Myristica fragranshoutt) Menggunakan Alat Pengering Hybrid dengan Sumber Panas Dari energi Surya dan Serbuk Kayu

    Article • Jurnal Ilmiah Mahasiswa Pertanian, November 2018, LPPM Unsyiah

    Prof. Dr. Rita Khathir

  30. Analisis Tata Letak Fasilitas Pabrik Pengolahan Kopi Menggunakan Systematic Layout Planning

    Article • Jurnal Ilmiah Mahasiswa Pertanian, August 2018, LPPM Unsyiah

    Prof. Dr. Rita Khathir

  31. Kajian Mutu Kopi Arabika Gayo Dengan Perlakuan Variasi Suhu dan Lama Penyangraian

    Article • Jurnal Ilmiah Mahasiswa Pertanian, May 2017, LPPM Unsyiah

    Prof. Dr. Rita Khathir

  32. Karakteristik Pengeringan Jahe Merah (Zingiber Officinale Var Rubrum Rhizome) dengan Menggunakan Metode Penjemuran dan Menggunakan Alat Pengering Tipe Hohenheim

    Article • Jurnal Ilmiah Mahasiswa Pertanian, May 2017, LPPM Unsyiah

    Prof. Dr. Rita Khathir

  33. Peningkatan Kualitas Cabai Merah Kering Dengan Perlakuan Blanching Dalam Natrium Metabisulfit

    Article • Jurnal Ilmiah Mahasiswa Pertanian, May 2017, LPPM Unsyiah

    Prof. Dr. Rita Khathir

  34. Karakteristik Pengeringan Bawang Putih (Allium sativum L) Menggunakan Pengering Oven

    Article • Jurnal Ilmiah Mahasiswa Pertanian, February 2017, LPPM Unsyiah

    Prof. Dr. Rita Khathir

  35. Kajian Variasi Lama Perendaman Dalam Larutan Kalsium Hidroksida Pada Pembuatan Tepung Ubi Jalar Ungu

    Article • Jurnal Ilmiah Mahasiswa Pertanian, November 2016, LPPM Unsyiah

    Prof. Dr. Rita Khathir

  36. Penyulingan Minyak Atsiri Sereh Dapur (Cymbopogon Citratus) Dengan Metode Penyulingan Air-Uap

    Article • Jurnal Ilmiah Mahasiswa Pertanian, November 2016, LPPM Unsyiah

    Prof. Dr. Rita Khathir

  37. Prediksi Kadar Air Bubuk Biji Kakao Menggunakan Nirs Dengan Metode PLS

    Article • Jurnal Ilmiah Mahasiswa Pertanian, November 2016, LPPM Unsyiah

    Prof. Dr. Rita Khathir

  38. PENDUGAAN UMUR SIMPAN JAGUNG MANIS BERDASARKAN KANDUNGAN TOTAL PADATAN TERLARUT DENGAN MODEL ARRHENIUS (Shelf Life Estimation of Sweet Corn Based on Its Total Soluble Solid by Using Arrhenius Model)

    Article • Jurnal Agritech, September 2015, Universitas Gadjah Mada

    Prof. Dr. Rita Khathir