All Stories

  1. Probiotics and respiratory and gastrointestinal tract infections in Finnish military conscripts – a randomised placebo-controlled double-blinded study
  2. Running a Marathon Induces Changes in Adipokine Levels and in Markers of Cartilage Degradation – Novel Role for Resistin
  3. Lactobacillus rhamnosus GG in the middle ear after randomized, double-blind, placebo-controlled oral administration
  4. Specific probiotics and virological findings in symptomatic conscripts attending military service in Finland
  5. The effectiveness and applicability of different lifestyle interventions for enhancing wellbeing: the study design for a randomized controlled trial for persons with metabolic syndrome risk factors and psychological distress
  6. Lingonberry juice negates the effects of a high salt diet on vascular function and low-grade inflammation
  7. Effects of daily intake of yoghurt enriched with bioactive components on chronic stress responses: a double-blinded randomized controlled trial
  8. Effect of bacteria used in food industry on the proliferation and cytokine production of epithelial intestinal cellular lines
  9. Low serum enterolactone concentration is associated with low colonicLactobacillus–Enterococcuscounts in men but is not affected by a synbiotic mixture in a randomised, placebo-controlled, double-blind, cross-over intervention study
  10. Lingonberry juice lowers blood pressure of spontaneously hypertensive rats (SHR)
  11. The use of the probiotic Lactobacillus rhamnosus GG and viral findings in the nasopharynx of children attending day care
  12. Whey protein isolate counteracts the effects of a high-fat diet on energy intake and hypothalamic and adipose tissue expression of energy balance-related genes
  13. Breakfast high in whey protein or carbohydrates improves coping with workload in healthy subjects
  14. The effects of native whey and α-lactalbumin on the social and individual behaviour of C57BL/6J mice
  15. Genetically obese mice do not show increased gut permeability or faecal bile acid hydrophobicity
  16. Colonic Methane Production Modifies Gastrointestinal Toxicity Associated With Adjuvant 5-Fluorouracil Chemotherapy for Colorectal Cancer
  17. Effects of probiotic Lactobacillus rhamnosus GG and Propionibacterium freudenreichii ssp. shermanii JS supplementation on intestinal and systemic markers of inflammation in ApoE*3Leiden mice consuming a high-fat diet
  18. Nonpathogenic Lactobacillus rhamnosus activates the inflammasome and antiviral responses in human macrophages
  19. Recovery of probioticLactobacillus rhamnosusGG in tonsil tissue after oral administration: randomised, placebo-controlled, double-blind clinical trial
  20. Novel Loci for Metabolic Networks and Multi-Tissue Expression Studies Reveal Genes for Atherosclerosis
  21. Dietary factors and fluctuating levels of melatonin
  22. Probiotics and Irritable Bowel Syndrome
  23. Diet promotes sleep duration and quality
  24. Impact of leucine on energy balance
  25. Early human enterovirus infections in healthy Swedish children participating in the PRODIA pilot study
  26. Probiotics and otitis media in children
  27. Plant sterols and casein-derived tripeptides attenuate blood pressure increase in spontaneously hypertensive rats
  28. Metabolic effects of a novel microfiltered native whey protein in diet-induced obese mice
  29. Lingonberry, cranberry and blackcurrant juices affect mRNA expressions of inflammatory and atherothrombotic markers of SHR in a long-term treatment
  30. Antihypertensive effects of bioactive tripeptides—a random effects meta-analysis
  31. Human bocavirus in the nasopharynx of otitis-prone children
  32. A spread containing bioactive milk peptides Ile–Pro–Pro and Val–Pro–Pro, and plant sterols has antihypertensive and cholesterol-lowering effects
  33. Metabolic effects of lactoferrin during energy restriction and weight regain in diet-induced obese mice
  34. Gastrointestinal Benefits of Probiotics—Clinical Evidence
  35. Effects of milk casein-derived tripeptides Ile-Pro-Pro, Val-Pro-Pro, and Leu-Pro-Pro on enzymes processing vasoactive precursors in vitro
  36. Consumption of Galactooligosaccharides together with Probiotics Stimulates the In Vitro Peripheral Blood Mononuclear Cell Proliferation and IFNγ Production in Healthy Men
  37. Colonic methanogenesis in vivo and in vitro and fecal pH after resection of colorectal cancer and in healthy intact colon
  38. Lingonberry juice improves endothelium-dependent vasodilatation of mesenteric arteries in spontaneously hypertensive rats in a long-term intervention
  39. Whey protein isolate protects against diet-induced obesity and fatty liver formation
  40. Ile-Pro-Pro and Val-Pro-Pro Tripeptide-Containing Milk Product has Acute Blood Pressure Lowering Effects in Mildly Hypertensive Subjects
  41. Dietary proteins and food-related reward signals
  42. High blood pressure-lowering and vasoprotective effects of milk products in experimental hypertension
  43. Comparison of the metabolic effects of milk-derived α-lactalbumin and amino acids mixture with equal composition in diet-induced obese mice
  44. Skeletal Muscle Gene Expression Profile Is Modified by Dietary Protein Source and Calcium during Energy Restriction
  45. Casein-derived tripeptide Ile–Pro–Pro improves angiotensin-(1–7)- and bradykinin-induced rat mesenteric artery relaxation
  46. Developing LGG®Extra, a Probiotic Multispecies Combination
  47. Persistence of probiotic strains in the gastrointestinal tract when administered as capsules, yoghurt, or cheese
  48. Effect of a multispecies probiotic supplement on quantity of irritable bowel syndrome-related intestinal microbial phylotypes
  49. Factors associated with acute respiratory illness in day care children
  50. Biological effects of casein-derived tripeptide powders are not affected by fermentation process
  51. High intestinal IgA associates with reduced risk of IgE‐associated allergic diseases
  52. Milk Products Containing Bioactive Tripeptides Have an Antihypertensive Effect in Double Transgenic Rats (dTGR) Harbouring Human Renin and Human Angiotensinogen Genes
  53. Potentially probiotic bacteria induce cytokine production and suppressor of cytokine signaling 3 gene expression in human monocyte-derived macrophages
  54. Effects of a fibre-enriched milk drink on insulin and glucose levels in healthy subjects
  55. Casein-derived bioactive tripeptides Ile-Pro-Pro and Val-Pro-Pro attenuate the development of hypertension and improve endothelial function in salt-loaded Goto–Kakizaki rats
  56. Milk protein-derived bioactive tripeptides Ile-Pro-Pro and Val-Pro-Pro protect endothelial function in vitro in hypertensive rats
  57. Allergy in day care children: prevalence and environmental risk factors
  58. Probiotics prevent IgE-associated allergy until age 5 years in cesarean-delivered children but not in the total cohort
  59. Effects of high-calcium diets with different whey proteins on weight loss and weight regain in high-fat-fed C57BL/6J mice
  60. The influence of Lactobacillus rhamnosus LC705 together with Propionibacterium freudenreichii ssp. shermanii JS on potentially carcinogenic bacterial activity in human colon
  61. Reconsideration of hydrophobic lipid distributions in lipoprotein particles
  62. Lactobacillus rhamnosusLC705 Together withPropionibacterium freudenreichiisspshermaniiJS Administered in Capsules Is Ineffective in Lowering Serum Lipids
  63. Commercially Available Human Probiotic Microorganisms
  64. Effect of Lactobacillus rhamnosus GG on rBet v1 and rMal d1 specific IgA in the saliva of patients with birch pollen allergy
  65. Microbial composition and fecal fermentation end products from colicky infants - a probiotic supplementation pilot
  66. Can primary hypolactasia manifest itself after the age of 20 years? A two-decade follow-up study
  67. Microbial composition and fecal fermentation end products from colicky infants – a probiotic supplementation pilot
  68. In School-Aged Children a Combination of Galacto-Oligosaccharides and <i>Lactobacillus</i> GG Increases Bifidobacteria More than <i>Lactobacillus</i> GG on Its Own
  69. Effect of Dietary Calcium and Dairy Proteins on the Adipose Tissue Gene Expression Profile in Diet-Induced Obesity
  70. Effects of yoghurt enriched with free plant sterols on the levels of serum lipids and plant sterols in moderately hypercholesterolaemic subjects on a high-fat diet
  71. High-calcium diet with whey protein attenuates body-weight gain in high-fat-fed C57Bl/6J mice
  72. Oral absorption, tissue distribution and excretion of a radiolabelled analog of a milk-derived antihypertensive peptide, Ile-Pro-Pro, in rats
  73. Prune juice has a mild laxative effect in adults with certain gastrointestinal symptoms
  74. The effect of probiotic fermented milk and inulin on the functions and microecology of the intestine
  75. Galacto-oligosaccharides and bowel function
  76. Allergy in marathon runners and effect of Lactobacillus GG supplementation on allergic inflammatory markers
  77. Treatment of acute otitis media with probiotics in otitis-prone children—A double-blind, placebo-controlled randomised study
  78. Plant stanol esters in low-fat milk products lower serum total and LDL cholesterol
  79. Galacto-oligosaccharides and bowel function
  80. Effects of Bioactive Peptide, Valyl-Prolyl-Proline (VPP), and <i>Lactobacillus helveticus</i> Fermented Milk Containing VPP on Bone Loss in Ovariectomized Rats
  81. Probiotics and prebiotic galacto-oligosaccharides in the prevention of allergic diseases: A randomized, double-blind, placebo-controlled trial
  82. Intestinal Cytokine mRNA Expression in Delayed‐type Cow's Milk Allergy
  83. Presence of viral and bacterial pathogens in the nasopharynx of otitis-prone children
  84. Feeding a soy formula to children with cow's milk allergy: The development of immunoglobulin E‐mediated allergy to soy and peanuts
  85. Increased IFN‐γ secretion from duodenal biopsy samples in delayed‐type cow's milk allergy
  86. Induction of inflammation as a possible mechanism of probiotic effect in atopic eczema–dermatitis syndrome
  87. Reply
  88. Analysis of the Fecal Microbiota of Irritable Bowel Syndrome Patients and Healthy Controls with Real-Time PCR
  89. Probiotic effects on faecal inflammatory markers and on faecal IgA in food allergic atopic eczema/dermatitis syndrome infants
  90. Composition and temporal stability of gastrointestinal microbiota in irritable bowel syndrome – a longitudinal study in IBS and control subjects
  91. Effects of Lactobacillus helveticus fermented milk on bone cells in vitro
  92. Lactobacillus GG effect in increasing IFN-γ production in infants with cow's milk allergy
  93. The effect of Lactobacillus helveticus fermented milk on acute changes in calcium metabolism in postmenopausal women
  94. Antihypertensive opioid-like milk peptide α-lactorphin: lack of effect on behavioural tests in mice
  95. Prediction of the development of tolerance to milk in children with cow's milk hypersensitivity
  96. Effect of accurate diagnostic criteria on incidence of acute otitis media in otitis-prone children
  97. Effects of Long-Term Intervention with <i>Lactobacillus helveticus-</i>Fermented Milk on Bone Mineral Density and Bone Mineral Content in Growing Rats
  98. Lactose Intolerance and Low-Lactose Dairy Products
  99. No difference in symptoms during challenges with homogenized and unhomogenized cow's milk in subjects with subjective hypersensitivity to homogenized milk
  100. Lactase persistence, allelic asociation, and possible heterogeneity
  101. Caseinphosphopeptides in Milk and Fermented Milk Do Not Affect Calcium Metabolism Acutely in Postmenopausal Women
  102. Functional dairy products
  103. Genistein treatment reduces arterial contractions by inhibiting tyrosine kinases in ovariectomized hypertensive rats
  104. α-lactorphin and β-lactorphin improve arterial function in spontaneously hypertensive rats
  105. Effect of long-term intake of milk products on blood pressure in hypertensive rats
  106. Allergy to soy formula and to extensively hydrolyzed whey formula in infants with cow’s milk allergy: A prospective, randomized study with a follow-up to the age of 2 years
  107. Acute effects of the cys-leukotriene-1 receptor antagonist, montelukast, on experimental colitis in rats
  108. Effects of yoghurt enriched with plant sterols on serum lipids in patients with moderate hypercholesterolaemia
  109. Calcium-sensitive potassium channel inhibitors antagonize genistein- and daidzein-induced arterial relaxation in vitro
  110. Symptoms of 'lactose intolerance'
  111. The cis-element determining lactase persistence: Localisation by decay of single nucleotide polymorpffism (SNP) haplotype sharing
  112. Lactose Intolerance
  113. Probiotic bacteria and intestinal health: New methods of investigation
  114. α-Lactorphin lowers blood pressure measured by radiotelemetry in normotensive and spontaneously hypertensive rats
  115. Soy based diet attenuates the development of hypertension when compared to casein based diet in spontaneously hypertensive rat
  116. Oxidized LDL from subjects with different dietary habits modifies atherogenic processes in endothelial and smooth muscle cells
  117. Gas Production by Intestinal Microflora of Lactose Maldigesters
  118. Addition of Inulin to Breakfast Does Not Acutely Affect Serum Ionized Calcium and Parathyroid Hormone Concentrations
  119. Role of arginine, taurine 4 and homocysteine in cardiovascular diseases
  120. Probiotics in Consumer Products
  121. Proliferative effects of oxidized low-density lipoprotein on vascular smooth muscle cells: Role of dietary habits
  122. Plant derived estrogens relax rat mesenteric artery in vitro
  123. Galacto-Oligosaccharides Relieve Constipation in Elderly People
  124. Dietary factors in the pathogenesis and treatment of hypertension
  125. Increased Fecal Frequency and Gastrointestinal Symptoms Following Ingestion of Galacto-Oligosaccharide-Containing Yogurt.
  126. Screening for Enzymatic, Metabolic, and Fatty Acid Profiles to Characterize the Intestinal Microflora from Stool Specimens.
  127. Lactobacillus rhamnosus GG (ATCC 53103) and platelet aggregation in vitro
  128. Effect of Lactobacillus GG on Platelet Aggregation
  129. Recovery of Lactobacillus rhamnosus GG from Human Colonic Biopsies
  130. Antioxidative Properties of Lactobacillus GG Measured as Prostacyclin and Nitric Oxide Production in Endothelial Cell Culture
  131. Exclusion of eight genes as mutated loci in congenital nephrotic syndrome of the Finnish type
  132. Dairy fat intake in Finland
  133. Weichselian in Finland before 15,000 B. P.