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  1. Efficacy of Mucuna pruriens (L.) DC. in treating diabetes, Parkinson’s disease, and erectile dysfunction—a review of clinical and preclinical trials

    Article • Exploration of Foods and Foodomics, April 2025, Open Exploration Publishing

    Dr Ravindra Verma

  2. Risk Assessment of COVID-19-Infected Patients and Their Dietary Modulation

    Article • September 2024, Taylor & Francis

    Dr Ravindra Verma

  3. Molecular Mechanisms of SARS-CoV-2 Nucleocapsid Protein Inhibitors from Natural Compounds

    Article • September 2024, Taylor & Francis

    Dr Ravindra Verma

  4. Indian rural development: a review of technology and society

    Article • SN Social Sciences, February 2024, Springer Science + Business Media

    Dr Ravindra Verma

  5. Therapeutic Potential of Nutritional Food for a Healthy Cardiometabolic System- A Review of Molecular Mechanism

    Article • Journal of Food Bioactives, June 2023, Tsinghua University Press

    Dr Ravindra Verma

  6. Therapeutic Potential of Selected Medicinal Plants for Neurological Disorders after the Infection of COVID-19

    Article • January 2023, Springer Science + Business Media

    Dr Ravindra Verma

  7. Correction to: Therapeutic potential of ginger bio-active compounds in gastrointestinal cancer therapy: the molecular mechanism

    Article • Nutrire, August 2022, Springer Science + Business Media

    Dr Ravindra Verma

  8. Therapeutic potential of ginger bio-active compounds in gastrointestinal cancer therapy: the molecular mechanism

    Article • Nutrire, August 2022, Springer Science + Business Media

    Dr Ravindra Verma

  9. Ginger- A Potential Source of Therapeutic and Pharmaceutical Compounds

    Article • Journal of Food Bioactives, June 2022, Tsinghua University Press

    Dr Ravindra Verma

  10. Therapeutic Potential of Nutritional Food for Healthy Cardiovascular System-Molecular Mechanism

    Article • June 2022, Research Square

    Dr Ravindra Verma

  11. Role of Functional Food Additives to Regulate the Immune Response to Covid-19

    Article • Current Biotechnology, June 2022, Bentham Science Publishers

    Dr Ravindra Verma

  12. Cinnamon- An Immune modulator food additive to coronavirus

    Article • Journal of Food Bioactives, March 2022, Tsinghua University Press

    Dr Ravindra Verma

  13. A Mini Review of Technological Options for Disposal of Municipal Solid Waste in India

    Article • Current Environmental Management, January 2021, Bentham Science Publishers

    Prakash Singh Bisen, Dr Ravindra Verma

  14. An Introduction to Medicinal Herbs

    Article • January 2021, Nova Science Publishers, Inc.

    Dr Ravindra Verma

  15. Nutritional and Medicinal Values of Chlorophytum borivilianum: Minireview of Current Status and Future Possibilities

    Article • Current Nutrition & Food Science, November 2020, Bentham Science Publishers

    Dr Ravindra Verma

  16. Potential of Selected Indian Herbs for COVID-19

    Article • Current Traditional Medicine, November 2020, Bentham Science Publishers

    Dr Ravindra Verma, Prakash Singh Bisen

  17. Determination of Free Fatty Acid Composition in Jatropha Crude Oil and Suitability as Biodiesel Feedstock

    Article • Current Alternative Energy, November 2019, Bentham Science Publishers

    Dr Ravindra Verma

  18. Off-Grid Prospects of Biofuel-Based Rural Electrification in India

    Article • Current Alternative Energy, November 2019, Bentham Science Publishers

    Dr Ravindra Verma