All Stories

  1. Oil quality in sea level quinoa as determined by cultivar‐specific responses to temperature and radiation conditions

    Article • Journal of the Science of Food and Agriculture, October 2019, Wiley

    Dr Ramiro Néstor Curti

  2. Phenological growth stages in chia (Salvia hispanica L.) according to the BBCH scale

    Article • Scientia Horticulturae, September 2019, Elsevier

    Dr Ramiro Néstor Curti

  3. Changes in the fatty acid composition in bitter Lupinus species depend on the debittering process

    Article • Food Chemistry, October 2018, Elsevier

    Dr Ramiro Néstor Curti

  4. Interrelationships among seed yield and quality in quinoa: environmental and genotypic determinants

    Article • Cereal Chemistry, August 2018, Wiley

    Dr Ramiro Néstor Curti

  5. Molecular, morphological and pathogenic diversity of Sclerotinia sclerotiorum isolates from common bean (Phaseolus vulgaris ) fields in Argentina

    Article • Plant Pathology, June 2018, Wiley

    Dr Ramiro Néstor Curti

  6. Characterization of Fusarium species associated with tobacco diseases in Northwestern Argentina

    Article • European Journal of Plant Pathology, February 2018, Springer Science + Business Media

    Dr Ramiro Néstor Curti

  7. Chemical characterization, texture and consumer acceptability of yogurts supplemented with quinoa flour

    Article • Food Science and Technology, October 2017, FapUNIFESP (SciELO)

    Dr Ramiro Néstor Curti

  8. Setting conservation priorities for Argentina's pseudocereal crop wild relatives

    Article • Biological Conservation, May 2017, Elsevier

    Dr Ramiro Néstor Curti

  9. Adaptive responses of quinoa to diverse agro-ecological environments along an altitudinal gradient in North West Argentina

    Article • Field Crops Research, March 2016, Elsevier

    Dr Ramiro Néstor Curti

  10. Diversity and interrelationships in nutritional traits in cultivated quinoa (Chenopodium quinoa Willd.) from Northwest Argentina

    Article • Journal of Cereal Science, March 2015, Elsevier

    Dr Ramiro Néstor Curti

  11. Multi-environmental evaluation for grain yield and its physiological determinants of quinoa genotypes across Northwest Argentina

    Article • Field Crops Research, September 2014, Elsevier

    Dr Ramiro Néstor Curti

  12. Ecogeographic structure of phenotypic diversity in cultivated populations of quinoa from Northwest Argentina

    Article • Annals of Applied Biology, December 2011, Wiley

    Dr Ramiro Néstor Curti

  13. Relationship between floral traits and floral visitors in two coexisting Tecoma species (Bignoniaceae)

    Article • Österreichische Botanische Zeitschrift, March 2011, Springer Science + Business Media

    Dr Ramiro Néstor Curti