All Stories

  1. Examining the Bioavailability of Antioxidant Vitamins in Chosen Local Vegetables and Their Use in HIV/AIDS Management: A Study in Butula, Busia, Kenya

    Article • December 2024, Sciencedomain International

    Prof Rachel Wanjiru Nambafu

  2. Bioavailability of Antioxidant Vitamins in Selected Indigeneous Vegetables and their Potential use in Management of HIV/AIDS in Butula, Busia, Kenya

    Article • Archives of Current Research International, April 2024, Sciencedomain International

    Prof Rachel Wanjiru Nambafu

  3. Bioaccesibility of Trace Elements in Different Oyster Mushroom Varieties Grown in Kenya

    Article • Advances in Research, March 2023, Sciencedomain International

    Prof Rachel Wanjiru Nambafu

  4. Proteins and Mineral Content of Cultivated Oyster Mushrooms Grown in Kenya

    Article • Chemical Science International Journal, October 2022, Sciencedomain International

    Prof Rachel Wanjiru Nambafu

  5. Bioavailability Studies of Vitamin A and E in Indigenous Vegetables and their Potential Use in the Management of HIV and AIDS

    Article • Advances in Research, May 2021, Sciencedomain International

    Prof Rachel Wanjiru Nambafu

  6. Determination of β-carotene and α-tocopherol Content in Selected Fresh and Dry Vegetables in Butula in Busia County

    Article • Advances in Research, March 2021, Sciencedomain International

    Prof Rachel Wanjiru Nambafu