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  1. Breeding and genomics status in faba bean (Vicia faba )
  2. Studying Genetic Diversity and Toxin Levels (ODAP content) in Bangladeshi Grass Pea Varieties
  3. Impact of heat stress during seed filling on seed quality and seed yield in lentil (Lens culinaris Medikus) genotypes
  4. Genetic variation for tolerance to post-emergence herbicide, imazethapyr in lentil (Lens culinaris Medik.)