All Stories

  1. Significant Effects Due to Peptone in Kelman Medium on Colony Characteristics and Virulence of Ralstonia solanacearum in Tomato
  2. Vulnerability of Bacillus spores and of related genera to physical impaction injury with particular reference to spread-plating
  3. Live cell imaging reveals extensive intracellular cytoplasmic colonization of banana by normally non-cultivable endophytic bacteria
  4. Physical impaction injury effects on bacterial cells during spread plating influenced by cell characteristics of the organisms
  5. Microscopic elucidation of abundant endophytic bacteria colonizing the cell wall-plasma membrane peri-space in the shoot-tip tissue of banana
  6. Alcohol-Mediated Horizontal Spread of Bacillus Spores and Assessing the Recurrent Sterilization Needs of Culture-Handling Tools Contaminated with Hardy Spores
  7. Improved Recovery of Bacillus Spores from Nonporous Surfaces with Cotton Swabs over Foam, Nylon, or Polyester, and the Role of Hydrophilicity of Cotton in Governing the Recovery Efficiency
  8. Nonrecovery of varying proportions of viable bacteria during spread plating governed by the extent of spreader usage and proposal for an alternate spotting-spreading approach to maximize the CFU
  9. Long-Term Survival of Bacillus Spores in Alcohol and Identification of 90% Ethanol as Relatively More Spori/Bactericidal
  10. Intense association of non-culturable endophytic bacteria with antibiotic-cleansed in vitro watermelon and their activation in degenerating cultures
  11. Soft rot inciting Pectobacterium carotovorum (syn. Erwinia carotovora) is unlikely to be transmitted as a latent pathogen in micropropagated banana
  12. Inconspicuous endophytic bacteria mimicking latex exudates in shoot-tip cultures of papaya
  13. Endophytic Bacteria Associated with Growing Shoot Tips of Banana (Musa sp.) cv. Grand Naine and the Affinity of Endophytes to the Host
  14. Identification of culturable and originally non-culturable endophytic bacteria isolated from shoot tip cultures of banana cv. Grand Naine
  15. Ubiquitous presence of normally non-culturable endophytic bacteria in field shoot-tips of banana and their gradual activation to quiescent cultivable form in tissue cultures
  16. Influence of cytokinin levels on in vitro propagation of shy suckering chrysanthemum “Arka Swarna” and activation of endophytic bacteria
  17. Ubiquitous presence of fastidious endophytic bacteria in field shoots and index-negative apparently clean shoot-tip cultures of papaya
  18. Papaya shoot tip associated endophytic bacteria isolated from in vitro cultures and host–endophyte interaction in vitro and in vivo
  19. Reemergence of covert bacteria Bacillus pumilus and Brevibacillus sp. in microbe-freed grape and watermelon stocks attributable to occasional autoclaving-defying residual spores from previous cycles
  20. Isolation of an ethanol-tolerant endospore-forming Gram-negative Brevibacillus sp. as a covert contaminant in grape tissue cultures
  21. Cleansing the long-term micropropagated triploid watermelon cultures from covert bacteria and field testing the plants for clonal fidelity and fertility during the 7–10 year period in vitro
  22. Comparison of gene expression under in vitro and ex vitro conditions during rooting of grape cuttings through mRNA differential display
  23. Sanitizing long-term micropropagated grapes from covert and endophytic bacteria and preliminary field testing of plants after 8 years in vitro
  24. Isolation of Bacillus pumilus from in vitro grapes as a long-term alcohol-surviving and rhizogenesis inducing covert endophyte
  25. In vitro Decline in Plant Cultures: Detection of a Legion of Covert Bacteria as the Cause for Degeneration of Long-term Micropropagated Triploid Watermelon Cultures
  26. Roles of leaf in regulation of root and shoot growth from single node softwood cuttings of grape (Vitis vinifera)
  27. Molecular identification of proline‐rich protein genes induced during root formation in grape (Vitis vinifera L.) stem cuttings
  28. Cloning and characterization of an actin depolymerizing factor gene from grape (Vitis vinifera L.) expressed during rooting in stem cuttings
  29. Effects of photo-oxidative loss of FeNa2EDTA and of higher iron supply on chlorophyll content, growth and propagation rate in triploid watermelon cultures
  30. Micropropagation of pointed gourd (Trichosanthes dioica Roxb.)
  31. Humid incubation period and plantlet age influence acclimatization and establishment of micropropagated grapes
  32. Contribution of leaf lamina of grape nodal microcuttings to rooting, root vigour and plantlet growth in vitro
  33. Relationship between cell growth and viral antigen content of cultures of Nicotiana tabacum inoculated with tobacco mosaic virus
  34. The use of plant cell cultures for studying virus resistance, and enhancing the production of virus-resistant and virus-free plants