All Stories

  1. Evaluation of Various Rosa Damascena Mill. Genotypes Grown under Rainfed Semi-arid Condition

    Article • Communications in Soil Science and Plant Analysis, September 2019, Taylor & Francis

    Omid Askari-Khorasgani

  2. Shifting saffron (Crocus sativus L.) culture from traditional farmland to controlled environment (greenhouse) condition to avoid the negative impact of climate changes and increase its productivity

    Article • Journal of Plant Nutrition, September 2019, Taylor & Francis

    Omid Askari-Khorasgani

  3. Fruit quality and nutrient composition of grapevines: a review

    Article • Journal of Plant Nutrition, August 2019, Taylor & Francis

    Omid Askari-Khorasgani

  4. Grapevine selection for improving nutrient content and composition and the associated quality indices—a review

    Article • Journal of Plant Nutrition, August 2019, Taylor & Francis

    Omid Askari-Khorasgani

  5. Plant and symbiont metabolic regulation and biostimulants application improve symbiotic performance and cold acclimation

    Article • Journal of Plant Nutrition, August 2019, Taylor & Francis

    Omid Askari-Khorasgani, Dr. Francisco Borja Flores

  6. Relationship between signaling and metabolic pathways of grapevines under temperature and light stresses—a review

    Article • Journal of Plant Nutrition, August 2019, Taylor & Francis

    Omid Askari-Khorasgani

  7. Managing plant-environment-symbiont interactions to promote plant performance under low temperature stress

    Article • Journal of Plant Nutrition, August 2019, Taylor & Francis

    Omid Askari-Khorasgani, Dr. Francisco Borja Flores

  8. Manipulation of plant methylglyoxal metabolic and signaling pathways for improving tolerance to drought stress

    Article • Journal of Plant Nutrition, April 2019, Taylor & Francis

    Omid Askari-Khorasgani

  9. Protective roles of plant proteins in conferring tolerance to heat stress

    Article • Journal of Plant Nutrition, April 2019, Taylor & Francis

    Omid Askari-Khorasgani

  10. Fruit yield and quality characteristics of “Shahmiveh” pear cultivar grafted on six rootstocks

    Article • Journal of Plant Nutrition, January 2019, Taylor & Francis

    Omid Askari-Khorasgani

  11. Plant signaling pathways involved in stomatal movement under drought stress conditions

    Article • Advances in Plants & Agriculture Research, June 2018, MedCrave Group LLC

    Omid Askari-Khorasgani

  12. Regulation of trehalose/sucrose-non-fermenting-related protein kinase1 and its signaling pathways involved indrought stress responses

    Article • MOJ Cell Science & Report, May 2018, MedCrave Group LLC

    Omid Askari-Khorasgani

  13. Safety assessment of genetically modified crops for yield increase and resistance to both biotic and abiotic stresses and their impact on human and environment

    Article • Advances in Plants & Agriculture Research, March 2018, MedCrave Group LLC

    Omid Askari-Khorasgani

  14. Interactive effects of saline irrigation water and genotypes on nutrient composition of chamomile (Matricaria Recutita L.)

    Article • Journal of Plant Nutrition, November 2017, Taylor & Francis

    Omid Askari-Khorasgani

  15. Differential responses of three chamomile genotypes to salinity stress with respect to physiological, morphological, and phytochemical characteristics

    Article • Journal of Plant Nutrition, September 2017, Taylor & Francis

    Omid Askari-Khorasgani

  16. Assessing the Potential of Pomegranate Meal and Potato Waste as New Organic Amendments for Vermicompost

    Article • Communications in Soil Science and Plant Analysis, July 2016, Taylor & Francis

    Omid Askari-Khorasgani

  17. Quality Preservation of Air-Dried Sliced Button Mushroom (Agaricus bisporus) by Lavender (Lavendula angustifoliaMill.) Essential Oil

    Article • Journal of Food Process Engineering, June 2016, Wiley

    Mehrdad Jafarpour, Omid Askari-Khorasgani

  18. Performance of european pear ‘Shahmiveh’ grafted onto different rootstocks

    Article • Ingeniería Agrícola y Biosistemas, April 2016, Universidad Autonoma Chapingo

    Omid Askari-Khorasgani

  19. Improving quality indices of Rosa �Yellow Finesse� using methyl jasmonate and benzyl adenine

    Article • Journal of Central European Agriculture, January 2016, Journal of Central European Agriculture

    Omid Askari-Khorasgani

  20. Chemical Composition of Wild Celery (Kelussia odoratissima) Culturedin-vitroand from Its Local Habitat

    Article • Journal of Essential Oil Bearing Plants, March 2015, Taylor & Francis

    Omid Askari-Khorasgani

  21. IMPROVING POSTHARVEST VASE-LIFE AND QUALITY OF CUT GERBERA FLOWERS USING NATURAL AND CHEMICAL PRESERVATIVES

    Article • Journal of Central European Agriculture, January 2015, Journal of Central European Agriculture

    Omid Askari-Khorasgani

  22. In vitrobacterial decontamination ofKelussia odoratissimaseed during dormancy breaking

    Article • Research on Crops, January 2014, Gaurav Publications

    Omid Askari-Khorasgani