All Stories

  1. Effects of extrusion variables on corn-mango peel extrudates properties, torque and moisture loss

    Article • International Journal of Food Properties, January 2019, Taylor & Francis

    Nyuk Ling Chin

  2. Quality characteristics of dehydrated raw Kelulut honey

    Article • International Journal of Food Properties, January 2019, Taylor & Francis

    Nyuk Ling Chin, Shu Khang Yap

  3. Moringa oleifera leaf powder tablet as dietary supplement

    Article • Journal of Dietary Supplements, February 2018, Taylor & Francis

    Nyuk Ling Chin, Dr Azhar

  4. Thermosonication and optimization of stingless bee honey processing

    Article • Food Science and Technology International, June 2017, SAGE Publications

    Nyuk Ling Chin

  5. Effect of Blender and Blending Time on Color and Aroma Characteristics of Juice and Its Freeze-Dried Powder of Pandanus amaryllifolius Roxb. Leaves (Pandan)

    Article • International Journal of Food Engineering, January 2016, De Gruyter

    Nyuk Ling Chin