All Stories

  1. COVID-19 Information and Behaviours: Evaluating cultural effects among UK, Japan, Taiwan

    Article • Data Science Journal, August 2025, Ubiquity Press, Ltd.

    Dr. Naoko Kato-Nitta

  2. Public Perceptions of Risks and Benefits of Gene-edited Food Crops: An International Comparative Study between the US, Japan, and Germany

    Article • Science Technology & Human Values, October 2022, SAGE Publications

    Dr. Naoko Kato-Nitta

  3. Studying behaviours and attitudes towards science and technology

    Article • Impact, May 2021, Science Impact, Ltd.

    Dr. Naoko Kato-Nitta

  4. Effects of information on consumer attitudes towards gene-edited foods: a comparison between livestock and vegetables

    Article • CABI Agriculture and Bioscience, March 2021, Springer Science + Business Media

    Dr. Naoko Kato-Nitta

  5. Expert and public perceptions of gene-edited crops: attitude changes in relation to scientific knowledge

    Article • Palgrave Communications, November 2019, Springer Science + Business Media

    Dr. Naoko Kato-Nitta

  6. Understanding your visitors in science communication

    Article • Public Understanding of Science, August 2017, SAGE Publications

    Dr. Naoko Kato-Nitta

  7. Organizational Creativity in Japanese National Research Institutions

    Article • SAGE Open, October 2016, SAGE Publications

    Dr. Naoko Kato-Nitta

  8. The job satisfaction-job performance relationship for creative tasks: An empirical investigation of the role of attitude and behavior in job performance among scientists

    Article • Japanese Journal of Administrative Science, January 2013, The Japanese Association of Administrative Science

    Dr. Naoko Kato-Nitta

  9. The influence of cultural capital on consumption of scientific culture: A survey of visitors to an open house event at a public scientific research institution

    Article • Public Understanding of Science, July 2011, SAGE Publications

    Dr. Naoko Kato-Nitta