All Stories

  1. Exposure assessment of epoxy fatty acids through consumption of specific foods available in Belgium

    Article • Food Additives & Contaminants Part A, April 2017, Taylor & Francis

    Mr. N.H.M. Rubel Mozumder

  2. Effects of Pre-drying Chemical Treatments on Quality of Cabinet Dried Tomato Powder

    Article • Journal of Environmental Science and Natural Resources, August 2012, Bangladesh Journals Online (BanglaJOL)

    Mr. N.H.M. Rubel Mozumder

  3. Study on Isolation and Partial Purification of Lactase (β-galactosidase) Enzyme from Lactobacillus Bacteria Isolated from Yogurt

    Article • Journal of Scientific Research, December 2011, Bangladesh Journals Online (BanglaJOL)

    Mr. N.H.M. Rubel Mozumder