All Stories

  1. Antimicrobial Use, Antimicrobial Resistance, and the Microbiome in Food Animals

    Article • January 2021, Frontiers

    Dr Moussa S. Diarra

  2. Molecular Epidemiology of Carbapenemases in Enterobacteriales from Humans, Animals, Food and the Environment

    Article • Antibiotics, October 2020, MDPI AG

    Dr Muhammad Attiq Rehman, Dr Moussa S. Diarra

  3. Growth of Salmonella enterica Serovars Typhimurium and Enteritidis in Iron-Poor Media and in Meat: Role of Catecholate and Hydroxamate Siderophore Transporters

    Article • Journal of Food Protection, April 2019, International Association for Food Protection

    Dr Moussa S. Diarra, Dr Muhammad Attiq Rehman

  4. First Detection of a Fosfomycin Resistance Gene, fosA7, in Salmonella enterica Serovar Heidelberg Isolated from Broiler Chickens

    Article • Antimicrobial Agents and Chemotherapy, May 2017, ASM Journals

    Dr Moussa S. Diarra, Dr Muhammad Attiq Rehman

  5. Antimicrobial Resistance of Escherichia fergusonii Isolated from Broiler Chickens

    Article • Journal of Food Protection, June 2016, International Association for Food Protection

    Dr Moussa S. Diarra

  6. Antibiotics in Canadian poultry productions and anticipated alternatives

    Article • Frontiers in Microbiology, June 2014, Frontiers

    Dr Moussa S. Diarra

  7. Animals and Humans as Sources of Fecal Indicator Bacteria

    Article • April 2014, ASM Journals

    Moussa Diarra, Dr Moussa S. Diarra

  8. Duplex PCR Methods for the Molecular Detection ofEscherichia fergusoniiIsolates from Broiler Chickens

    Article • Applied and Environmental Microbiology, January 2014, ASM Journals

    Dr Moussa S. Diarra