All Stories

  1. Development of Fortified Biscuit with Acid and Sweet Whey Proteins and Its Effects on Body Weight, Indices of Body Composition and Antioxidant Capacity in Rats
  2. Production and Quality Evaluation of Arabic Bread from Different Gluten-Free Flours
  3. Current Prospects of Rome Criteria for the Diagnosis of Irritable Bowel Syndrome
  4. Ameliorative Effect of Selenium Yeast in combination with Pioglitazone on Diabetes outcomes in Streptozotocin-Induced Diabetes in Sprague-Dawley Rats
  5. Fructose-Induced Insulin Resistance: Prospective Biochemical Mechanisms
  6. Current prospects of metabolically healthy obesity
  7. Interactive role of breast cancer on dyslipidemia and hypertension metabolic risk according to treatment exposure and menopausal status
  8. HPLC/MS-MS Identification of Oak Quercus aegilops Root Tannins
  9. Nutritional, functional and microbiological characteristics of Jordanian fermented green Nabali Baladi olives
  10. Fatty Acids Recommendations: Controversies and Updates
  11. Protective Role of Molecular Hydrogen in Cancer Radiotherapy: An Update
  12. Dietary Fat and Cholesterol Interactively Alter Serum Lipids and Gut Microbiota in Wistar Rats
  13. Evaluation of the influence of treatment exposure on neuropeptide leptin hormone and obesity risk among Jordanian breast cancer women
  14. Impact of Chemotherapy Treatments on Dietary Intakes of Macro and Micronutrients among Jordanian Women with Breast Cancer
  15. The effect of defatted cocoa powder on cholesterol-induced changes of serum lipids in rats
  16. The impact of treatment exposure on diabetes biomarkers among Jordanian breast cancer women: a connection through FBG, C-peptide and HOMA-IR
  17. Leptin and uric acid as predictors of metabolic syndrome in jordanian adults
  18. Effect of Birhi Vaiety of Date Palm Fruits, (Phoenix dactylifera L.) at the Tamr Stage on Serum Glucose Levels in Streptozotocin-Induced Diabetic Rats
  19. Alarming high prevalence of metabolic syndrome among Jordanian adults
  20. The effect of date palm fruit (Phoenix dactylifera L.) on serum lipid and lipoprotein concentrations in rats fed cholesterol- supplemented diet
  21. Effect of Chemical Properties of Milk Thistle Seed Oil on Serum Lipid Profile and Antioxidants Capacity in Rats Fed High Cholesterol and Cholesterol Free Diets
  22. References of anthropometric indices of central obesity and metabolic syndrome in Jordanian men and women
  23. Effects of dietary saturated, monounsaturated and polyunsaturated fats on plasma lipids and lipoproteins in diabetic rats*
  24. Abstracts of Communications
  25. Abstracts of Communications
  26. More on Sodium–Potassium–ATPase and Obesity
  27. Oral Sunflower Seed Oil And Human Erythrocyte Fatty Acid Composition: A Dose Exposure-Response Study