All Stories

  1. Disclosures of Coca-Cola funding: transparent or opaque?

    Article • Public Health Nutrition, March 2018, Cambridge University Press

    Dr Marilyn Tseng

  2. Assessment of a University Campus Food Environment, California, 2015

    Article • Preventing Chronic Disease, February 2016, Centers for Disease Control and Prevention (CDC)

    Dr Marilyn Tseng

  3. Project Energize: intervention development and 10 years of progress in preventing childhood obesity

    Article • BMC Research Notes, January 2016, Springer Science + Business Media

    Dr Marilyn Tseng

  4. Acculturation and Insulin Resistance Among US Chinese Immigrant Women

    Article • Ethnicity & Disease, November 2015, ISHIB (Ethnicity & Disease)

    Dr Marilyn Tseng

  5. Introducing PRISMA as a requirement

    Article • Public Health Nutrition, September 2015, Cambridge University Press

    Dr Marilyn Tseng

  6. Programmes, policies and implementation

    Article • Public Health Nutrition, May 2015, Cambridge University Press

    Dr Marilyn Tseng

  7. Is neighbourhood obesogenicity associated with body mass index in women? Application of an obesogenicity index in socioeconomically disadvantaged neighbourhoods

    Article • Health & Place, November 2014, Elsevier

    Dr Marilyn Tseng

  8. Profiling foods and diets

    Article • Public Health Nutrition, October 2014, Cambridge University Press

    Dr Marilyn Tseng

  9. Acculturation and Dietary Change Among Chinese Immigrant Women in the United States

    Article • Journal of Immigrant and Minority Health, October 2014, Springer Science + Business Media

    Dr Marilyn Tseng

  10. Sugar: moving from evidence to action

    Article • Public Health Nutrition, September 2014, Cambridge University Press

    Dr Marilyn Tseng

  11. Acculturative Stress and Inflammation Among Chinese Immigrant Women

    Article • Psychosomatic Medicine, June 2014, Wolters Kluwer Health

    Dr Marilyn Tseng

  12. Editorial

    Article • Public Health Nutrition, December 2013, Cambridge University Press

    Dr Marilyn Tseng

  13. Towards comprehensive global monitoring of food environments and policies to reduce diet-related non-communicable diseases

    Article • Public Health Nutrition, November 2013, Cambridge University Press

    Dr Marilyn Tseng

  14. Diet and nutritional status during pregnancy

    Article • Public Health Nutrition, July 2013, Cambridge University Press

    Dr Marilyn Tseng

  15. Culture and Sun Exposure in Immigrant East Asian Women Living in Australia

    Article • Women & Health, July 2013, Taylor & Francis

    Dr Marilyn Tseng

  16. Vitamin D status is associated with sun exposure, vitamin D and calcium intake, acculturation and attitudes in immigrant East Asian women living in Sydney

    Article • The Journal of Steroid Biochemistry and Molecular Biology, July 2013, Elsevier

    Dr Marilyn Tseng

  17. Are dietary guidelines sensible to consumers?

    Article • Public Health Nutrition, April 2013, Cambridge University Press

    Dr Marilyn Tseng

  18. A wake-up call for nutrition labelling

    Article • Public Health Nutrition, January 2013, Cambridge University Press

    Dr Marilyn Tseng

  19. Childhood obesity

    Article • Public Health Nutrition, January 2013, Cambridge University Press

    Dr Marilyn Tseng

  20. Parental nutrient intake and risk of retinoblastoma resulting from new germline RB1 mutation

    Article • Cancer Causes & Control, December 2012, Springer Science + Business Media

    Dr Marilyn Tseng

  21. Editorial

    Article • Public Health Nutrition, December 2012, Cambridge University Press

    Dr Marilyn Tseng

  22. A robust and knowledgeable workforce is essential for public health nutrition policy implementation

    Article • Public Health Nutrition, October 2012, Cambridge University Press

    Dr Marilyn Tseng

  23. Interpreting success and failure in food fortification

    Article • Public Health Nutrition, September 2012, Cambridge University Press

    Dr Marilyn Tseng

  24. Nutrition of infants and young children

    Article • Public Health Nutrition, August 2012, Cambridge University Press

    Dr Marilyn Tseng

  25. Making soft drinks the dietary version of the cigarette

    Article • Public Health Nutrition, July 2012, Cambridge University Press

    Dr Marilyn Tseng

  26. Cooking in this issue – back to basics!

    Article • Public Health Nutrition, June 2012, Cambridge University Press

    Dr Marilyn Tseng

  27. Parental diet and risk of retinoblastoma resulting from new germline RB1 mutation

    Article • Environmental and Molecular Mutagenesis, June 2012, Wiley

    Dr Marilyn Tseng

  28. Nutritional environments affecting the future of our children

    Article • Public Health Nutrition, June 2012, Cambridge University Press

    Dr Marilyn Tseng

  29. Food labels for consumers, motivated or otherwise

    Article • Public Health Nutrition, April 2012, Cambridge University Press

    Dr Marilyn Tseng

  30. World Nutrition 2012 – a global Public Health Nutrition opportunity

    Article • Public Health Nutrition, March 2012, Cambridge University Press

    Dr Marilyn Tseng

  31. A refresher in research publication ethics

    Article • Public Health Nutrition, January 2012, Cambridge University Press

    Dr Marilyn Tseng

  32. Acculturation and Post-migration Stress in Middle-aged Chinese Immigrant Women in Philadelphia: Variation between the Fujianese and the non-Fujianese Women

    Article • Journal of Human Behavior in the Social Environment, January 2012, Taylor & Francis

    Dr Marilyn Tseng

  33. Public health nutrition and the environment

    Article • Public Health Nutrition, January 2012, Cambridge University Press

    Dr Marilyn Tseng

  34. 2012 – starting with overweight and obesity

    Article • Public Health Nutrition, January 2012, Cambridge University Press

    Dr Marilyn Tseng

  35. The year that passed – 2011

    Article • Public Health Nutrition, December 2011, Cambridge University Press

    Dr Marilyn Tseng

  36. Nutritional well-being among older people

    Article • Public Health Nutrition, November 2011, Cambridge University Press

    Dr Marilyn Tseng

  37. The vulnerable child

    Article • Public Health Nutrition, August 2011, Cambridge University Press

    Dr Marilyn Tseng

  38. Vitamin D, dietary patterns, and food acquisition

    Article • Public Health Nutrition, August 2011, Cambridge University Press

    Dr Marilyn Tseng

  39. Socio-economic position and lower dietary moderation among Chinese immigrant women in the USA

    Article • Public Health Nutrition, August 2011, Cambridge University Press

    Dr Marilyn Tseng

  40. Public health nutrition interventions can be simple and effective

    Article • Public Health Nutrition, June 2011, Cambridge University Press

    Dr Marilyn Tseng

  41. Children in public health nutrition

    Article • Public Health Nutrition, June 2011, Cambridge University Press

    Dr Marilyn Tseng

  42. Diabetes prevalence is associated with serum 25-hydroxyvitamin D and 1,25-dihydroxyvitamin D in US middle-aged Caucasian men and women: a cross-sectional analysis within the Prostate, Lung, Colorectal and Ovarian Cancer Screening Trial

    Article • British Journal Of Nutrition, May 2011, Cambridge University Press

    Dr Marilyn Tseng

  43. The local touch

    Article • Public Health Nutrition, May 2011, Cambridge University Press

    Dr Marilyn Tseng

  44. Is the emperor nude? Impact factor or health impact factor?

    Article • Public Health Nutrition, April 2011, Cambridge University Press

    Dr Marilyn Tseng

  45. Vitamin D – the big D-bate

    Article • Public Health Nutrition, April 2011, Cambridge University Press

    Dr Marilyn Tseng

  46. Adolescent Lifestyle Factors and Adult Breast Density in U.S. Chinese Immigrant Women

    Article • Nutrition and Cancer, April 2011, Taylor & Francis

    Dr Marilyn Tseng

  47. Stress Is Associated with Unfavorable Patterns of Dietary Intake Among Female Chinese Immigrants

    Article • Annals of Behavioral Medicine, March 2011, Oxford University Press (OUP)

    Dr Marilyn Tseng

  48. Assessment of diet and physical activity: new tools; old challenges

    Article • Public Health Nutrition, February 2011, Cambridge University Press

    Dr Marilyn Tseng

  49. Improving the quality of meals eaten or prepared outside the home

    Article • Public Health Nutrition, February 2011, Cambridge University Press

    Dr Marilyn Tseng

  50. The epidemic of obesity publications, award to legend and more

    Article • Public Health Nutrition, December 2010, Cambridge University Press

    Dr Marilyn Tseng

  51. Adiposity, adult weight gain and mammographic breast density in US Chinese women

    Article • International Journal of Cancer, November 2010, Wiley

    Dr Marilyn Tseng

  52. The fantastic year of 2010 – and the really hot topic: breast-feeding

    Article • Public Health Nutrition, November 2010, Cambridge University Press

    Dr Marilyn Tseng

  53. Where does your food come from?

    Article • Public Health Nutrition, November 2010, Cambridge University Press

    Dr Marilyn Tseng

  54. Congress in Porto September 2010 and increased impact factor

    Article • Public Health Nutrition, September 2010, Cambridge University Press

    Dr Marilyn Tseng

  55. Dietary guidelines and goal-setting

    Article • Public Health Nutrition, August 2010, Cambridge University Press

    Dr Marilyn Tseng

  56. Breastfeeding – still not reaching the target

    Article • Public Health Nutrition, May 2010, Cambridge University Press

    Dr Marilyn Tseng

  57. Salt: importance in iodine deficiency and sodium excess

    Article • Public Health Nutrition, April 2010, Cambridge University Press

    Dr Marilyn Tseng

  58. Climate change: time to redefine our profession

    Article • Public Health Nutrition, March 2010, Cambridge University Press

    Dr Marilyn Tseng

  59. Improved Dietary Variety and Adequacy but Lower Dietary Moderation with Acculturation in Chinese Women in the United States

    Article • Journal of the American Dietetic Association, March 2010, Elsevier

    Dr Marilyn Tseng

  60. World Food Summits: what for, and what value?

    Article • Public Health Nutrition, February 2010, Cambridge University Press

    Dr Marilyn Tseng

  61. Public Health Nutrition for this decade

    Article • Public Health Nutrition, January 2010, Cambridge University Press

    Dr Marilyn Tseng

  62. Reproducibility of reported nutrient intake and supplement use during a past pregnancy: a report from the Children's Oncology Group

    Article • Paediatric and Perinatal Epidemiology, December 2009, Wiley

    Dr Marilyn Tseng

  63. Public health: someone must have been doing something right!

    Article • Public Health Nutrition, December 2009, Cambridge University Press

    Dr Marilyn Tseng

  64. Food insecurity – not just about rural communities in Africa and Asia

    Article • Public Health Nutrition, November 2009, Cambridge University Press

    Dr Marilyn Tseng

  65. Editorial on the occasion of the International Congress of Nutrition. World hunger: A good fight or a losing cause?

    Article • Public Health Nutrition, October 2009, Cambridge University Press

    Dr Marilyn Tseng

  66. Dairy intake and 1,25-dihydroxyvitamin D levels in men at high risk for prostate cancer

    Article • Cancer Causes & Control, July 2009, Springer Science + Business Media

    Dr Marilyn Tseng

  67. Prevalence and correlates of vitamin D status in African American men

    Article • BMC Public Health, June 2009, Springer Science + Business Media

    Dr Marilyn Tseng

  68. Diet, cancer and public health nutrition

    Article • Public Health Nutrition, June 2009, Cambridge University Press

    Dr Marilyn Tseng

  69. Dietary Patterns and Colon Cancer Risk in Whites and African Americans in the North Carolina Colon Cancer Study

    Article • Nutrition and Cancer, February 2009, Taylor & Francis

    Dr Marilyn Tseng

  70. Mediterranean Diet and Breast Density in the Minnesota Breast Cancer Family Study

    Article • Nutrition and Cancer, November 2008, Taylor & Francis

    Dr Marilyn Tseng

  71. Food Frequency Questionnaires and Overnight Urines Are Valid Indicators of Daidzein and Genistein Intake in U.S. Women Relative to Multiple 24-h Urine Samples

    Article • Nutrition and Cancer, September 2008, Taylor & Francis

    Dr Marilyn Tseng

  72. Dietary patterns and breast density in the Minnesota Breast Cancer Family Study

    Article • Cancer Causes & Control, January 2008, Springer Science + Business Media

    Dr Marilyn Tseng

  73. Dietary intake and breast density in high-risk women: a cross-sectional study

    Article • October 2007, Springer Science + Business Media

    Dr Marilyn Tseng

  74. On Previous Findings Concerning Preserved Meat Intake and Respiratory Disease

    Article • American Journal of Respiratory and Critical Care Medicine, August 2007, American Thoracic Society

    Dr Marilyn Tseng

  75. Fruit and vegetables revisited

    Article • Public Health Nutrition, March 2007, Cambridge University Press

    Dr Marilyn Tseng

  76. Gene–environment interactions and public health nutrition

    Article • Public Health Nutrition, October 2006, Cambridge University Press

    Dr Marilyn Tseng

  77. Breast-feeding: part of the slow food movement?

    Article • Public Health Nutrition, September 2006, Cambridge University Press

    Dr Marilyn Tseng

  78. Food purchasing patterns in purchase-driven societies

    Article • Public Health Nutrition, May 2006, Cambridge University Press

    Dr Marilyn Tseng

  79. On the Usage of Principal Components Analysis and Multiple Testing

    Article • American Journal of Respiratory and Critical Care Medicine, March 2006, American Thoracic Society

    Dr Marilyn Tseng

  80. Prospective Study of Dietary Patterns and Persistent Cough with Phlegm among Chinese Singaporeans

    Article • American Journal of Respiratory and Critical Care Medicine, February 2006, American Thoracic Society

    Dr Marilyn Tseng

  81. Correlates of Soy Food Consumption in Women at Increased Risk for Breast Cancer

    Article • Journal of the American Dietetic Association, October 2005, Elsevier

    Dr Marilyn Tseng

  82. Conceptualizing dietary Westernization, observing dietary transitions

    Article • Public Health Nutrition, September 2005, Cambridge University Press

    Dr Marilyn Tseng

  83. Comparison of Intakes of US Chinese Women Based on Food Frequency and 24-Hour Recall Data

    Article • Journal of the American Dietetic Association, July 2005, Elsevier

    Dr Marilyn Tseng

  84. Considering the when and the where of eating

    Article • Public Health Nutrition, May 2005, Cambridge University Press

    Dr Marilyn Tseng

  85. Editorial

    Article • Public Health Nutrition, December 2004, Cambridge University Press

    Dr Marilyn Tseng

  86. Social circumstances and dietary intake

    Article • Public Health Nutrition, September 2004, Cambridge University Press

    Dr Marilyn Tseng

  87. Dietary Patterns and Dietary Makeovers

    Article • Public Health Nutrition, June 2004, Cambridge University Press

    Dr Marilyn Tseng

  88. Editorial

    Article • Public Health Nutrition, April 2004, Cambridge University Press

    Dr Marilyn Tseng

  89. SCREENING MAMMOGRAPHY IN ASIAN AMERICAN WOMEN

    Article • American Journal of Public Health, September 2003, American Public Health Association

    Dr Marilyn Tseng

  90. Area-Level Characteristics and Smoking in Women

    Article • American Journal of Public Health, November 2001, American Public Health Association

    Dr Marilyn Tseng

  91. Fundamental Dietary Patterns and Their Correlates Among US Whites

    Article • Journal of the American Dietetic Association, August 2001, Elsevier

    Dr Marilyn Tseng

  92. Food intake patterns and gallbladder disease in Mexican Americans

    Article • Public Health Nutrition, June 2000, Cambridge University Press

    Dr Marilyn Tseng

  93. Eating Frequency and Risk of Colorectal Cancer

    Article • Nutrition and Cancer, March 2000, Taylor & Francis

    Dr Marilyn Tseng

  94. Dietary intake and gallbladder disease: a review

    Article • Public Health Nutrition, February 1999, Cambridge University Press

    Dr Marilyn Tseng

  95. Genetic admixture and gallbladder disease in Mexican Americans

    Article • American Journal of Physical Anthropology, July 1998, Wiley

    Dr Marilyn Tseng

  96. Genetic admixture and gallbladder disease in Mexican Americans

    Article • American Journal of Physical Anthropology, July 1998, Wiley

    Dr Marilyn Tseng